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2012, ISBN 9251074410, vii, 70 pages
"This Guidance Note is a practical tool for practitioners who want to integrate the right to food into food and nutrition security programmes. It briefly... 
Right to food | Food security | Food relief
Book
2012, The state of food and agriculture, ISBN 9789251073179, Volume 2012, XIV, 165
Book
2012, FAO animal production and health guidelines, ISBN 9789251073063, Volume 12., xv, 203
Book
2010, FAO technical guidelines for responsible fisheries, ISBN 9789251066508, Volume 5, suppl. 4, xii, 53
"The main objective of the guidelines is to assist countries, institutions and policy-makers in the development and implementation of a strategy to ensure the... 
Fishery management | Ecosystem management | Aquaculture
Book
2010, Woodhead Publishing in food science, technology and nutrition., ISBN 9251061807, x, 174
Increasingly, consumers desire information about the health, safety, environmental and socioeconomic characteristics of food products. These traits often... 
Étiquetage | Labeling | Aliments | Food | Food - Labeling | Food industry and trade
Book
FAO fisheries and aquaculture report, ISSN 2070-6987, 2008
Journal
Current bibliography for aquatic sciences and fisheries, ISSN 0011-3239, 1958
Journal
FAO yearbook, ISSN 2070-6057
The FAO Fishery and Aquaculture Statistics Yearbook contains all the most updated data on: capture production; aquaculture production; and commodities. The... 
aquaculture | fisheries statistics
Journal
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