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1. Full Text International Society of Sports Nutrition Position Stand: Protein and exercise
by Jäger, Ralf and Kerksick, Chad M and Campbell, Bill I and Cribb, Paul J and Wells, Shawn D and Skwiat, Tim M and Purpura, Martin and Ziegenfuss, Tim N and Ferrando, Arny A and Arent, Shawn M and Smith-Ryan, Abbie E and Stout, Jeffrey R and Arciero, Paul J and Ormsbee, Michael J and Taylor, Lem W and Wilborn, Colin D and Kalman, Doug S and Kreider, Richard B and Willoughby, Darryn S and Hoffman, Jay R and Krzykowski, Jamie L and Antonio, Jose
Journal of the International Society of Sports Nutrition, ISSN 1550-2783, 06/2017, Volume 14, Issue 1, pp. 20 - 20
Sport Sciences | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Body Composition | Nutritional Requirements | Dietary Proteins - administration & dosage | Body Weight | Exercise | Athletic Performance | Humans | Leucine - administration & dosage | Amino Acids, Essential - administration & dosage | Athletes | Sports Nutritional Sciences - standards | Proteins | Physiological aspects | Protein biosynthesis | Health aspects | Sports nutrition | Index Medicus
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2. Full Text Performance Enhancing Diets and the PRISE Protocol to Optimize Athletic Performance
by Paul J. Arciero and Vincent J. Miller and Emery Ward
Journal of nutrition and metabolism, ISSN 2090-0724, 12/2015, Volume 2015, pp. 715859 - 39
Physiological aspects | Research | Athletes | Food and nutrition | Sports nutrition | Nutrition research | Walking | Weight control | Physical fitness | Exercise | Thermogenesis | Diet | Rowing | Cross country skiing | Sports medicine | Review
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3. Full Text Protein-pacing and multi-component exercise training improves physical performance outcomes in exercise-trained women: The PRISE 3 study
by Arciero, Paul J and Ives, Stephen J and Norton, Chelsea and Escudero, Daniela and Minicucci, Olivia and O’Brien, Gabe and Paul, Maia and Ormsbee, Michael J and Miller, Vincent and Sheridan, Caitlin and He, Feng
Nutrients, ISSN 2072-6643, 06/2016, Volume 8, Issue 6, p. 332
Muscular fitness | Protein-pacing | Augmentation index | PRISE | Exercise-trained women | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Body Composition | Physical Fitness - physiology | Dietary Proteins - administration & dosage | Hunger | Satiety Response | Diet | Humans | Middle Aged | Physical Conditioning, Human | Adult | Female | Dietary Supplements | Index Medicus | protein-pacing | exercise-trained women | muscular fitness | augmentation index
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4. Full Text A Gluten-Free Meal Produces a Lower Postprandial Thermogenic Response Compared to an Iso-Energetic/Macronutrient Whole Food or Processed Food Meal in Young Women: A Single-Blind Randomized Cross-Over Trial
by Dioneda, Brittney and Healy, Margaret and Paul, Maia and Sheridan, Caitlin and Mohr, Alex E and Arciero, Paul J
Nutrients, ISSN 2072-6643, 07/2020, Volume 12, Issue 7, p. 2035
Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Disease | Laboratories | Glycemic index | Glucose | Ratings | Hunger | Randomization | Blood pressure | Meals | Gluten | Food | Obesity | Food production | Food processing | Metabolism | Substrates | Human subjects | Nutrition research | Celiac disease | Weight control | Palatability | Thermogenesis | Diet | Womens health | Food intake | Taste | Risk management | Food consumption | Dietary fiber | Index Medicus | ultra-processed food | thermic effect of a meal | obesity | whole food | gluten-free
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5. Full Text Timed-daily ingestion of whey protein and exercise training reduces visceral adipose tissue mass and improves insulin resistance: The PRISE study
by Arciero, Paul J and Baur, Daniel and Connelly, Scott and Ormsbee, Michael J
Journal of applied physiology (1985), ISSN 8750-7587, 07/2014, Volume 117, Issue 1, pp. 1 - 10
Physiology | Sport Sciences | Life Sciences & Biomedicine | Science & Technology | Body Fat Distribution - methods | Humans | Leptin - metabolism | Middle Aged | Adipose Tissue - physiopathology | Male | Physical Endurance - physiology | Eating - physiology | Milk Proteins - administration & dosage | Satiety Response - physiology | Adipose Tissue - metabolism | Overweight - metabolism | Insulin Resistance - physiology | Adiponectin - metabolism | Female | Whey Proteins | Body Composition - physiology | Body Mass Index | Obesity - physiopathology | Adipokines - metabolism | Overweight - physiopathology | Obesity - metabolism | Insulin - metabolism | Exercise - physiology | Body Weight - physiology | Dietary Supplements | Hunger - physiology | Proteins | Training | Homeostasis | Exercise | Tissues | Insulin | Index Medicus
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6. Full Text Lower postprandial thermogenic response to an unprocessed whole food meal compared to an iso-energetic/macronutrient meal replacement in young women: A single-blind randomized cross-over trial
by Mohr, Alex E and Ramos, Carmen and Tavarez, Kelvin and Arciero, Paul J
Nutrients, ISSN 2072-6643, 08/2020, Volume 12, Issue 8, pp. 1 - 14
Meal replacement | Ultra-processed food | Nutritionally engineered food | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Health care | Laboratories | Glucose | Body composition | Proteins | Hunger | Randomization | Satiety | Oxidation | Blood pressure | Meals | Food | Obesity | Carbohydrates | Young adults | Nutrition | Dietary supplements | Food processing | Metabolism | Body weight gain | Substrates | Weight | Human subjects | Heart rate | Weight control | Thermogenesis | Diet | Womens health | Risk management | Index Medicus | nutritionally engineered food | meal replacement | ultra-processed food
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7. Full Text International society of sports nutrition position stand: Nutrient timing
by Kerksick, Chad M and Arent, Shawn and Schoenfeld, Brad J and Stout, Jeffrey R and Campbell, Bill and Wilborn, Colin D and Taylor, Lem and Kalman, Doug and Smith-Ryan, Abbie E and Kreider, Richard B and Willoughby, Darryn and Arciero, Paul J and VanDusseldorp, Trisha A and Ormsbee, Michael J and Wildman, Robert and Greenwood, Mike and Ziegenfuss, Tim N and Aragon, Alan A and Antonio, Jose
Journal of the International Society of Sports Nutrition, ISSN 1550-2783, 08/2017, Volume 14, Issue 1, pp. 33 - 33
Macronutrients | Micronutrients | Exercise | Nutrition | Position stand | Nutrients | Timing | Performance | Sport Sciences | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Body Composition | Dietary Carbohydrates - administration & dosage | Nutritional Requirements | Dietary Proteins - administration & dosage | Humans | Feeding Behavior | Societies | Dietary Carbohydrates - metabolism | Physical Endurance - physiology | Sports Nutritional Sciences | Resistance Training | Dietary Proteins - metabolism | Glycogen - metabolism | Energy Metabolism | Time Factors | Athletic Performance - physiology | Social aspects | Sports associations | Sports nutrition | Index Medicus
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