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Applied and Environmental Microbiology, ISSN 0099-2240, 08/2017, Volume 83, Issue 16
Many fungi can develop on building material in indoor environments if the moisture level is high enough. Among species that are frequently observed, some are... 
Environmental assessment | Mycophenolic acid | Penicillium | Indoor environments | Construction materials | Particulates | Air | Velocity | Contamination | Substrates | Spores | Inhalation | Ecological risk assessment | Fungi | Respiratory tract | Trichothecenes | Risk assessment | Mycotoxins | Sterigmatocystin | Aerosols | Air pollution | Toxins | Wallpaper | Respiration
Journal Article
Applied and Environmental Microbiology, ISSN 0099-2240, 08/2017, Volume 83, Issue 16
Many fungi can develop on building material in indoor environments if the moisture level is high enough. Among species that are frequently observed, some are... 
Fungi | Filamentous fungi | Mycotoxins | Exposure | Wallpaper | indoor air | Aerosolization | Indoor air quality | filamentous fungi | indoor air quality | STACHYBOTRYS-CHARTARUM | wallpaper | mycotoxins | aerosolization | MICROBIOLOGY | TRICHOTHECENE MYCOTOXINS | DUST | SPP | exposure | fungi | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | GENERATION | BUILDING-MATERIALS | MOLD | Aspergillus | Genetic aspects | Research | Life Sciences
Journal Article
Scientific Reports, ISSN 2045-2322, 12/2019, Volume 9, Issue 1, pp. 5263 - 11
Spices are used extensively in Lebanon not only to flavour foods but also for their medicinal properties. To date, no data are available regarding the nature... 
CYCLOPIAZONIC ACID | AFLATOXIN | FUNGAL | MULTIDISCIPLINARY SCIENCES | CONTAMINATION | BACTERIAL | MAIZE | TOXIGENICITY | MYCOTOXINS | Aflatoxins | Spices | Species | Cyclopiazonic acid | Flavor | Mycotoxins
Journal Article
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, ISSN 1570-0232, 07/2008, Volume 870, Issue 1, pp. 140 - 144
Journal Article
Toxins, ISSN 2072-6651, 12/2018, Volume 10, Issue 12, p. 525
Aflatoxins (AFs) are secondary metabolites produced by Aspergillus section Flavi during their development, particularly in maize. It is widely accepted that... 
Aflatoxins | Maize | France | Aspergillus section flavi | POPULATION | MILK-PRODUCTS | MYCOTOXIN CONTAMINATION | maize | IMPAIRMENT | KERNELS | CYCLOPIAZONIC ACID | aflatoxins | Aspergillus section Flavi | B-1 CONTAMINATION | TOXICOLOGY | FEED | CLIMATE
Journal Article
Molecular Nutrition & Food Research, ISSN 1613-4125, 12/2017, Volume 61, Issue 12, pp. 1700433 - n/a
Journal Article
Archives of Toxicology, ISSN 0340-5761, 9/2015, Volume 89, Issue 9, pp. 1619 - 1629
Journal Article
Journal of Chemistry, ISSN 2090-9063, 2015, Volume 2015, pp. 1 - 10
Fumonisins are major mycotoxins found worldwide in maize and maize products. Because of their toxicity for both human and animals, European Union regulations... 
SUPPORT | MYCOTOXIN PRODUCTION | FUNGAL BIOMASS | B-1 | GROWTH | CORN | ERGOSTEROL | AGGRESSIVENESS | MECHANISMS | FUSARIUM-GRAMINEARUM | CHEMISTRY, MULTIDISCIPLINARY | Near infrared spectroscopy | Mycotoxins | Corn | Health risk assessment | Health aspects | Methods | Contamination
Journal Article
Journal of Chromatography B, ISSN 1570-0232, 2008, Volume 870, Issue 1, pp. 140 - 144
Immunoaffinity extraction combined with high-performance liquid chromatography (HPLC) with fluorescence detection was developed to determine Fumonisin B (FB )... 
Residue | Fumonisin B 1 (FB 1) | Immunoaffinity | Mycotoxins | Duck | High-performance liquid chromatography (HPLC) | Food quality | Contamination | CHEMISTRY, ANALYTICAL | Fumonisin B-1 (FB1) | mycotoxins | duck | food quality | high-performance liquid chromatography (HPLC) immunoaffinity | BIOCHEMICAL RESEARCH METHODS | residue | MASS-SPECTROMETRY | contamination
Journal Article