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by Albert, A and André, M and Anghinolfi, M and Ardid, M and Aubert, J.-J and Aublin, J and Avgitas, T and Baret, B and Barrios-Martí, J and Basa, S and Belhorma, B and Bertin, V and Biagi, S and Bormuth, R and Boumaaza, J and Bourret, S and Bouwhuis, M.C and Brânzaş, H and Bruijn, R and Brunner, J and Busto, J and Capone, A and Caramete, L and Carr, J and Celli, S and Chabab, M and El Moursli, R. Cherkaoui and Chiarusi, T and Circella, M and Coelho, J.A.B and Coleiro, A and Colomer, M and Coniglione, R and Costantini, H and Coyle, P and Creusot, A and Díaz, A.F and Deschamps, A and Distefano, C and Di Palma, I and Domi, A and Donà, R and Donzaud, C and Dornic, D and Drouhin, D and Eberl, T and El Bojaddaini, I and El Khayati, N and Elsässer, D and Enzenhöfer, A and Ettahiri, A and Fassi, F and Felis, I and Fermani, P and Ferrara, G and Fusco, L and Gay, P and Glotin, H and Grégoire, T and Ruiz, R. Gracia and Graf, K and Hallmann, S and Van Haren, H and Heijboer, A.J and Hello, Y and Hernández-Rey, J.J and Hößl, J and Hofestädt, J and Illuminati, G and De Jong, M and Jongen, M and Kadler, M and Kalekin, O and Katz, U and Khan-Chowdhury, N.R and Kouchner, A and Kreter, M and Kreykenbohm, I and Kulikovskiy, V and Lachaud, C and Lahmann, R and Lefèvre, D and Leonora, E and Levi, G and Lotze, M and Loucatos, S and Maggi, G and Marcelin, M and Margiotta, A and Marinelli, A and Martínez-Mora, J.A and Mele, R and Melis, K and Migliozzi, P and Moussa, A and Navas, S and Nezri, E and Nuñez, A and Organokov, M and Pǎvǎlaş, G.E and ... and IceCube Collaboration and LIGO Sci Collaboration and ANTARES Collaboration and Virgo Collaboration and The LIGO Scientific Collaboration and the Virgo Collaboration and ANTARES collaboration and Lawrence Berkeley National Lab. (LBNL), Berkeley, CA (United States) and Lawrence Berkeley National Laboratory (LBNL), Berkeley, CA (United States). National Energy Research Scientific Computing Center (NERSC) and Fysikum and Naturvetenskapliga fakulteten and Stockholms universitet and Oskar Klein-centrum för kosmopartikelfysik (OKC)
Astrophysical Journal, ISSN 0004-637X, 01/2019, Volume 870, Issue 2, p. 134
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 04/2014, Volume 97, Issue 4, pp. 2027 - 2038
Our objective was to determine the role that immunoglobulins and somatic cells (SC) play in the gravity separation of milk. The experiment comprised 9... 
immunoglobulin | bacteria | somatic cells | spores | gravity separation
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 04/2014, Volume 97, Issue 4, p. 2027
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 02/2014, Volume 97, Issue 2, p. 687
Our objective was to determine if immunoglobulins play a role in the gravity separation (rising to the top) of somatic cells (SC) in skim milk. Other... 
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 02/2014, Volume 97, Issue 2, pp. 687 - 693
Our objective was to determine if immunoglobulins play a role in the gravity separation (rising to the top) of somatic cells (SC) in skim milk. Other... 
immunoglobulin | somatic cell | colostrum | gravity separation
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 12/2013, Volume 96, Issue 12, p. 8035
The goal of this research was to produce homogenized milk containing 2% fat with a refrigerated shelf life of 60 to 90d using minimum high temperature, short... 
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 10/2013, Volume 96, Issue 10, p. 6199
Our objective was to determine the effect of concentration factor (CF) on the removal of serum protein (SP) from skim milk during microfiltration (MF) at... 
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 12/2013, Volume 96, Issue 12, pp. 8035 - 8046
The goal of this research was to produce homogenized milk containing 2% fat with a refrigerated shelf life of 60 to 90d using minimum high temperature, short... 
shelf life | microfiltration | bacterial removal | Microfiltration | Shelf life | Bacterial removal
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 04/2013, Volume 96, Issue 4, pp. 2011 - 2019
The objective of experiment 1 was to determine if the extent of gravity separation of milk fat, bacteria, and somatic cells is influenced by the time and... 
fat | bacteria | somatic cells | gravity separation | Fat | Bacteria | Gravity separation | Somatic cells
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 06/2015, Volume 98, Issue 6, p. 3599
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 06/2015, Volume 98, Issue 6, pp. 3599 - 3612
Our objective was to determine the limiting flux and serum protein (SP) removal at 8, 9 and 10% true protein (TP) in the retentate recirculation loop using... 
serum protein removal | microfiltration | limiting flux
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 04/2015, Volume 98, Issue 4, p. 2234
The objective of our study was to determine if the limiting flux and serum protein (SP) removal were different at 8, 9, or 10% true protein (TP) in the... 
Journal Article
by Adam, J and Adamová, D and Aggarwal, M.M and Aglieri Rinella, G and Agnello, M and Agrawal, N and Ahammed, Z and Ahn, S.U and Aiola, S and Akindinov, A and Alam, S.N and Aleksandrov, D and Alessandro, B and Alexandre, D and Alfaro Molina, R and Alici, A and Alkin, A and Almaraz, J.R.M and Alme, J and Alt, T and Altinpinar, S and Altsybeev, I and Alves Garcia Prado, C and Andrei, C and Andronic, A and Anguelov, V and Anielski, J and Antičić, T and Antinori, F and Antonioli, P and Aphecetche, L and Appelshäuser, H and Arcelli, S and Arnaldi, R and Arnold, O.W and Arsene, I.C and Arslandok, M and Audurier, B and Augustinus, A and Averbeck, R and Awes, T.C and Azmi, M.D and Badalà, A and Baek, Y.W and Bagnasco, S and Bailhache, R and Bala, R and Baldisseri, A and Baral, R.C and Barbano, A.M and Barbera, R and Barile, F and Barnaföldi, G.G and Barnby, L.S and Barret, V and Bartalini, P and Barth, K and Bartke, J and Bartsch, E and Basile, M and Bastid, N and Basu, S and Bathen, B and Batigne, G and Batista Camejo, A and Batyunya, B and Batzing, P.C and Bearden, I.G and Beck, H and Bedda, C and Behera, N.K and Belikov, I and Bellini, F and Bello Martinez, H and Bellwied, R and Belmont, R and Belmont-Moreno, E and Belyaev, V and Bencedi, G and Beole, S and Berceanu, I and Bercuci, A and Berdnikov, Y and Berenyi, D and Bertens, R.A and Berzano, D and Betev, L and Bhasin, A and Bhat, I.R and Bhati, A.K and Bhattacharjee, B and Bhom, J and Bianchi, L and Bianchi, N and Bianchin, C and Bielčík, J and Bielčíková, J and Bilandzic, A and Biswas, R and Biswas, S and ... and ALICE Collaboration
Physics Letters B, ISSN 0370-2693, 03/2016, Volume 754, Issue C, pp. 235 - 248
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 02/2015, Volume 98, Issue 2, pp. 765 - 780
Increasing the temperature of microfiltration (MF) to >50°C may allow for operation at higher fluxes and reduce the bacterial growth during MF. However, there... 
serum protein removal | processing temperature | ceramic microfiltration
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 02/2015, Volume 98, Issue 2, p. 765
Increasing the temperature of microfiltration (MF) to >50[degrees]C may allow for operation at higher fluxes and reduce the bacterial growth during MF.... 
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 04/2009, Volume 92, Issue 4, pp. 1361 - 1377
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 10/2010, Volume 93, Issue 10, p. 4928
Our objective was to demonstrate the effect of various processing factors on the performance of a microfiltration system designed to process skim milk and... 
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 10/2010, Volume 93, Issue 10, pp. 4928 - 4941
Our objective was to demonstrate the effect of various processing factors on the performance of a microfiltration system designed to process skim milk and... 
microfiltration | serum protein | micellar casein concentrate
Journal Article
JOURNAL OF DAIRY SCIENCE, ISSN 0022-0302, 04/2013, Volume 96, Issue 4, pp. 2011 - 2019
Journal Article
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