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Frontiers in Microbiology, ISSN 1664-302X, 2015, Volume 6, p. 1313
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 01/2019, Volume 99, Issue 1, pp. 163 - 172
Journal Article
Journal Article
Environmental Microbiology, ISSN 1462-2912, 11/2019, Volume 21, Issue 11, pp. 4360 - 4377
Summary Increasing productivity is a key target in ruminant science which requires better understanding of the rumen microbiota. This study investigated how... 
Protozoa | Weaning | Microbiomes | Rumen | Feeding | Persistence | Microbiota | Microorganisms | Pasture | Cattle | Animal growth | Rearing | Colostrum | Feed composition | Milk | Digestibility
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 07/2016, Volume 96, Issue 9, pp. 3069 - 3078
BACKGROUND Eight natural products from animal, unicellular algae, brown seaweed and plant origins were chosen according to their theoretical antimicrobial... 
ivy fruit saponins | diatomaceous earth | brown seaweed | chitosan | neem oil | Brown seaweed | Chitosan | Neem oil | Diatomaceous earth | Ivy fruit saponins | ASCOPHYLLUM-NODOSUM | PERFORMANCE | FOOD SCIENCE & TECHNOLOGY | BACTERIAL PROTEIN | POPULATIONS | CHITOSANS | DIATOMACEOUS-EARTH | CONDENSED TANNINS | RUMINANTS | AGRICULTURE, MULTIDISCIPLINARY | GAS | METHANE PRODUCTION | CHEMISTRY, APPLIED | Plant Extracts - chemistry | Anti-Infective Agents - isolation & purification | Rumen - chemistry | Hedera - chemistry | Wales | Rumen - parasitology | Terpenes - chemistry | Cattle | Female | Rumen - microbiology | Aquatic Organisms - chemistry | Microalgae - chemistry | Ascophyllum - chemistry | Glycerides - chemistry | Fruit - chemistry | Solubility | Fermentation | Phaeophyta - chemistry | Antiprotozoal Agents - isolation & purification | Antiprotozoal Agents - analysis | Biological Products - chemistry | Animals | Chitosan - chemistry | Rumen - metabolism | Anti-Infective Agents - analysis | Models, Biological | Diatomaceous Earth - chemistry | Dairying | Laminaria - chemistry | Seaweed - chemistry | Animal Feed | Saponins | Rumen | Esters | Biological products | Animal feeding and feeds | Rumen fermentation | Feeds | Food additives | Extraction plants | Bacteria | In vitro testing | Acetates | Seaweeds | Natural gas
Journal Article
Frontiers in Microbiology, ISSN 1664-302X, 03/2016, Volume 7
There is an increasing need to identify alternative feeds for livestock that do not compete with foods for humans. Seaweed might provide such a resource, but... 
Brown seaweed | Laminaria digitata | Rusitec | Phlorotannins | Rumen microbiome | Ascophyllum nodosum | brown seaweed | ESCHERICHIA-COLI | MICROBIOLOGY | COMMUNITIES | phlorotannins | rumen microbiome | CONDENSED TANNINS | DIGESTION | LIQUID-CHROMATOGRAPHY | GROWTH | SEAWEED | RUMINAL FERMENTATION | MACROALGAE | RUSITEC
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 07/2016, Volume 96, Issue 9, pp. 3069 - 3078
Journal Article
FRONTIERS IN MICROBIOLOGY, ISSN 1664-302X, 02/2019, Volume 10, p. 122
Increasing feed efficiency is a key target in ruminant science which requires a better understanding of rumen microbiota. This study investigated the effect of... 
GUT FUNGI | core microbes | grazing | rumen microbiota | MICROBIOLOGY | taxa abundance | DAIRY-COWS | PROTOZOA | METABOLISM | COMMUNITY | FERMENTATION | DYNAMICS | network analysis | METHANE PRODUCTION | DIVERSITY | ANAEROBIC FUNGI | Physiological aspects | Sheep | Rumen | Genetic aspects | Research | Microbiology
Journal Article