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1975, Collection des deux solitudes, ISBN 9780775300604, 237 pages.
Book
Food Quality and Preference, ISSN 0950-3293, 09/2018, Volume 68, pp. 397 - 410
The assessment of emoji questionnaires as a method in food-related consumer research is furthered by this methodological study aimed at exploring the extent to... 
Emotion measurement | Consumers | Research methods | Surveys | Telematics | Usage
Journal Article
Journal of the Academy of Nutrition and Dietetics, ISSN 2212-2672, 2016, Volume 116, Issue 2, pp. 259 - 271
Abstract Background Intensive dietary intervention programs may lead to benefits in vitality and other components of health quality. The Women's Health... 
Internal Medicine | Gastroenterology and Hepatology | Postmenopausal | Body mass index | Dietary intervention | Randomized controlled trial | Health-related-quality of life
Journal Article
Food Quality and Preference, ISSN 0950-3293, 10/2015, Volume 45, pp. 75 - 86
Past research comparing sensory product characterisations from trained assessors to those elicited by consumers using CATA (check-all-that-apply) questions... 
Consumer research | Sensory analysis | Descriptive profiling | CATA questions | STABILITY | FOOD SCIENCE & TECHNOLOGY | REPRODUCIBILITY | VARIABILITY | QUICK | PERCEPTION | TEXTURE | DESSERTS | TOOL
Journal Article
Food Quality and Preference, ISSN 0950-3293, 06/2015, Volume 42, pp. 154 - 164
In recent years methodological research into application of CATA questions has gained momentum. Yet, key questions for this approach remain unaddressed – how... 
Consumer research | CATA | Consumer profiling | Sensory characterization | Research methodology | ASSESSOR | STABILITY | BIAS | FOOD SCIENCE & TECHNOLOGY | REPRODUCIBILITY | PERCEPTION | RESPONSES | ORDER | SCORES | TOOL
Journal Article
Journal of Asthma and Allergy, ISSN 1178-6965, 04/2017, Volume 10, pp. 123 - 130
Children with asthma that is refractory to high levels of prescribed treatment are described as having problematic severe asthma. Those in whom persistent... 
Pediatric | Multidisciplinary team | Asthma | Care and treatment | Research | Diagnosis | Asthma in children | Outdoor air quality | Caregivers | Food allergies | Pediatrics | Mortality | Legislation | Management | Patients | Dermatitis | Morbidity | Data bases | Children & youth | Medical referrals | Airway management | Hospitals | Chronic obstructive pulmonary disease | Children | asthma | multidisciplinary team | paediatric
Journal Article
Food Research International, ISSN 0963-9969, 09/2017, Volume 99, Issue Pt 1, pp. 287 - 297
Despite occupying a cornerstone position in consumer research and innovation, product liking/disliking provides only partial insight into consumer behaviour.... 
Consumer research | Multi-variate approach | Emotional associations | Situational appropriateness | Product testing | Attitudes/perceptions | Beer | WINE | FOOD SCIENCE & TECHNOLOGY | INVOLVEMENT | ALCOHOLIC BEVERAGES | PERCEIVED QUALITY | UNIQUENESS | PREFERENCES | EMOTIONAL RESPONSE | CONSUMPTION | CRAFT BEERS | FLAVOR | Measurement | Consumer behavior | Analysis
Journal Article
Food Quality and Preference, ISSN 0950-3293, 03/2020, Volume 80, p. 103794
The use of check-all-that-apply (CATA) questions in product-focused consumer research on foods and beverages is now common, and the method is known to provide... 
Consumer research | CATA | Sensory characterisation | Research methods | TRAINED ASSESSORS | FOOD SCIENCE & TECHNOLOGY | CONSUMERS | CATA QUESTIONS
Journal Article
Food Quality and Preference, ISSN 0950-3293, 12/2016, Volume 54, pp. 160 - 172
Temporal Check-All-That-Apply (TCATA) has been recently introduced as a method for temporal sensory product characterization. This method requires assessors to... 
CATA | TCATA Fading | Consumers | Trained assessors | Sensory characterization | Temporal methods | Check-all-that-apply questions | FOOD SCIENCE & TECHNOLOGY | THAT-APPLY TCATA | SENSATIONS | LIKING | Comparative analysis | Food | Product introduction
Journal Article
Food Quality and Preference, ISSN 0950-3293, 04/2019, Volume 73, pp. 117 - 134
A consumer-based multivariate approach to the study of eight commercial beers (mass-produced, speciality and craft) was undertaken in New Zealand with ∼200... 
Consumer research | Emotional associations | Attitudes | Product testing | Sensory | Hedonic | Beer | APPROPRIATENESS | QUALITY | ASSOCIATIONS | FOOD SCIENCE & TECHNOLOGY | LIKING | CATA QUESTIONS | CIRCUMPLEX MODEL | PREFERENCE | CONSUMPTION | FOOD | PERCEPTIONS
Journal Article
Food Quality and Preference, ISSN 0950-3293, 01/2017, Volume 55, pp. 91 - 97
Temporal Check-All-That-Apply (TCATA) is a multi-attribute temporal approach that extends CATA questions. It is based on continuous selection of the sensory... 
TCATA | Check-All-That-Apply questions | Sensory characterization | Temporal methods | Consumers | WINE | DYNAMIC SENSORY CHARACTERIZATION | PERFORMANCE | FOOD SCIENCE & TECHNOLOGY | THAT-APPLY TCATA | FOOD-PRODUCTS | LIKING | PROFILE | WARMED-OVER FLAVOR | VOCABULARY
Journal Article
Food Quality and Preference, ISSN 0950-3293, 01/2015, Volume 39, pp. 16 - 27
Explicit account of contextual variables can enhance the ability to understand and predict consumers’ food-related behavior. One aspect that has hitherto... 
Context | Consumer research | Familiarity | Appropriateness | Beer | FOOD ACCEPTABILITY | DESIGN | APPEARANCE | FOOD SCIENCE & TECHNOLOGY | LIKING | PERCEPTION | USAGE CONTEXT | PREFERENCES | CATEGORY | CONSUMER CHOICE | CHOICE BEHAVIOR
Journal Article
Proceedings of the IEEE, ISSN 0018-9219, 08/2009, Volume 97, Issue 8, pp. 1507 - 1521
The Australia SKA Pathfinder (ASKAP) is a new telescope under development as a world-class high-dynamic-range wide-field-of-view survey instrument. It will... 
Correlation | Instruments | radio astronomy | focal plane arrays | Physics | Pipeline processing | Phased arrays | Observatories | Telescopes | Antenna feeds | Large-scale systems | Australia | interferometer | Antenna arrays | Focal plane arrays | Radio astronomy | Interferometer | PROJECTION | DESIGN |