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BMC Genetics, ISSN 1471-2156, 02/2017, Volume 18, Issue 1
Milk [beta]-lactoglobulin ([beta]-LG) content is of interest as it is associated with nutritional and manufacturing properties. It is known that milk [beta]-LG... 
Milk proteins | Dairy cattle | Physiological aspects | Genotype | Genetic aspects | Observations | Globulin
Journal Article
JOURNAL OF DAIRY SCIENCE, ISSN 0022-0302, 08/2019, Volume 102, Issue 8, pp. 7263 - 7276
Genetic effects on milk production traits in dairy cattle might change during lactation. However, most genome-wide association studies (GWAS) for milk... 
genetic effect | AGRICULTURE, DAIRY & ANIMAL SCIENCE | PROTEIN | longitudinal trait | YIELD | STAGE | FOOD SCIENCE & TECHNOLOGY | QTL | TEST-DAY RECORDS | PARAMETERS | POLYMORPHISM | MILK-PRODUCTION TRAITS | ACYLTRANSFERASE | FATTY-ACID | genome-wide association studies | genotype by lactation stage interaction
Journal Article
JOURNAL OF DAIRY SCIENCE, ISSN 0022-0302, 07/2019, Volume 102, Issue 7, pp. 6288 - 6295
Because of the environmental impact of methane (CH4), it is of great interest to reduce CH4 emission of dairy cattle and selective breeding might contribute to... 
AGRICULTURE, DAIRY & ANIMAL SCIENCE | CH4 emission | FOOD SCIENCE & TECHNOLOGY | validation strategy | COWS | prediction | CROSS-VALIDATION | MIDINFRARED SPECTROSCOPY | PROTEIN-COMPOSITION | milk infrared spectroscopy
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 03/2018, Volume 101, Issue 3, pp. 2260 - 2272
Individual wavenumbers of the infrared (IR) spectra of bovine milk have been shown to be moderately to highly heritable. The objective of this study was to... 
bovine milk | infrared wavenumbers | genome-wide association study | HOLSTEIN CATTLE | AGRICULTURE, DAIRY & ANIMAL SCIENCE | BOVINE-MILK | FOOD SCIENCE & TECHNOLOGY | SOMATIC-CELL SCORE | QUANTITATIVE TRAIT LOCI | GENETIC-PARAMETERS | DANISH JERSEY CATTLE | FAT COMPOSITION | MIDINFRARED SPECTROMETRY | PROTEIN-COMPOSITION | DAIRY-CATTLE
Journal Article
Scientific Reports, ISSN 2045-2322, 2019, Volume 9, Issue 1, pp. 922 - 10
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 11/2018, Volume 101, Issue 11, pp. 9621 - 9622
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 2016, pp. 1 - 11
Fourier transform infrared (FTIR) spectroscopy is widely used to determine milk composition. In this study, 1,060 milk infrared wavenumbers ranging from 925 to... 
Bovine milk | Heritability | FTIR wavenumbers | Herd | Genetic polymorphisms
Journal Article
JOURNAL OF DAIRY SCIENCE, ISSN 0022-0302, 12/2019, Volume 102, Issue 12, pp. 11092 - 11103
Natural antibodies (NAb) are produced without any antigenic stimulation as a part of the innate immune system and provide a first line of defense against... 
PATHWAYS | SURVIVAL | AGRICULTURE, DAIRY & ANIMAL SCIENCE | PROTEIN | immunoglobulin | FOOD SCIENCE & TECHNOLOGY | FCRLA | dairy cattle | PLASMA | GENETIC-PARAMETERS | TRAF3 | genome-wide association study | CELL-RECEPTOR | SELECTION | natural antibody | EXPRESSION
Journal Article
Journal of dairy science, 11/2018, Volume 101, Issue 11, p. 9621
Journal Article
Frontiers in Genetics Livestock Genomics, ISSN 1664-8021, 2019, Volume 10, Issue MAY, p. 418
The genome in crossbred animals is a mosaic of genomic regions inherited from the different parental breeds. We previously showed that effects of haplotypes... 
Genomic prediction | Origin of alleles | Finisher | Crossbred | Pig | genomic prediction | PERFORMANCE | GROWTH | GENETICS & HEREDITY | finisher | VALUES | origin of alleles | crossbred | pig | Single nucleotide polymorphisms | Chromosomes | Analysis | Genomics
Journal Article
Genetics, Selection, Evolution, ISSN 0999-193X, 2019, Volume 51, Issue 1, p. 16
Journal Article