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Journal Article
Applied Microbiology and Biotechnology, ISSN 0175-7598, 2016, Volume 100, Issue 7, pp. 2927 - 2938
Journal Article
Journal of Biotechnology, ISSN 0168-1656, 11/2019, Volume 305, p. 11
Fatty aldehydes are among the most important flavor and fragrance compounds. Most biotechnological production approaches make use of the one step conversion of... 
Enzymes | Usage | Heme | Aldehydes | Fatty acids | Investigations | Alcohols
Journal Article
Journal of Biotechnology, ISSN 0168-1656, 11/2019, Volume 305, pp. 11 - 17
Fatty aldehydes are among the most important flavor and fragrance compounds. Most biotechnological production approaches make use of the one step conversion of... 
Whole-cell biotransformation | Carboxylic acid reductase | Fatty alcohol | Fatty acid | Fatty aldehyde | Alpha-dioxygenase | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | REDUCTASE
Journal Article
Journal Article
BIOspektrum, ISSN 0947-0867, 10/2015, Volume 21, Issue 6, pp. 672 - 674
Methanol is an attractive alternative carbon source for industrial biotechnology. Methylobacterium species represent suitable microorganisms to convert... 
Life Sciences | Biochemistry, general | Human Genetics | Life Sciences, general | Microbiology | Developmental Biology | Pharmacology/Toxicology
Journal Article
BioSpektrum, ISSN 0947-0867, 2015, Volume 21, Issue 6, pp. 672 - 674
Journal Article
Applied Microbiology and Biotechnology, ISSN 0175-7598, 1/2012, Volume 93, Issue 1, pp. 159 - 168
Journal Article