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science & technology (67) 67
chemistry (44) 44
mass spectrometry (39) 39
physical sciences (38) 38
life sciences & biomedicine (35) 35
chemistry, analytical (33) 33
analysis (17) 17
biological and medical sciences (16) 16
fundamental and applied biological sciences. psychology (16) 16
analytical chemistry (14) 14
biochemistry & molecular biology (14) 14
food industries (14) 14
lipids (14) 14
gas chromatography (12) 12
metabolomics (12) 12
exact sciences and technology (11) 11
humans (11) 11
metabolites (11) 11
animals (10) 10
biochemical research methods (10) 10
biochemistry, general (10) 10
fatty acids (10) 10
gas chromatography-mass spectrometry - methods (10) 10
liquid chromatography (10) 10
direct analysis in real time (9) 9
life sciences (9) 9
metabolism (9) 9
authenticity (8) 8
chromatographic methods and physical methods associated with chromatography (8) 8
esters (8) 8
quality control (8) 8
chromatography (7) 7
fish (7) 7
food analysis (7) 7
food analysis - methods (7) 7
gas chromatographic methods (7) 7
lipidomics (7) 7
mass spectrometry - methods (7) 7
pesticide residues - analysis (7) 7
spectrometric and optical methods (7) 7
tandem mass spectrometry (7) 7
time factors (7) 7
adipose tissue (6) 6
cell biology (6) 6
fishes (6) 6
gas chromatography-mass spectrometry (6) 6
microbiology (6) 6
science & technology - other topics (6) 6
sensitivity and specificity (6) 6
spectroscopy (6) 6
time-of-flight mass spectrometry (6) 6
triglycerides (6) 6
biomedicine general (5) 5
biotechnology & applied microbiology (5) 5
comprehensive two-dimensional gas chromatography (5) 5
developmental biology (5) 5
diet (5) 5
discriminant analysis (5) 5
endocrinology & metabolism (5) 5
food (5) 5
food science & technology (5) 5
fruit and vegetable industries (5) 5
lipide (5) 5
lipids - chemistry (5) 5
mass spectroscopy (5) 5
metabolomics - methods (5) 5
methods (5) 5
molecular medicine (5) 5
multidisciplinary sciences (5) 5
pesticide residues (5) 5
pesticides (5) 5
polycyclic aromatic hydrocarbons (5) 5
reproducibility of results (5) 5
sample preparation (5) 5
software (5) 5
usage (5) 5
yeast (5) 5
biotechnology (4) 4
brominated flame retardants (4) 4
chemical properties (4) 4
chemistry, applied (4) 4
chromatography, liquid (4) 4
diabetes (4) 4
diabetes mellitus (4) 4
environmental pollutants - analysis (4) 4
flüssigkeitschromatographie (4) 4
fruit - chemistry (4) 4
glucose (4) 4
insulin (4) 4
ionization (4) 4
lc:liquid-chromatography (4) 4
lipids - analysis (4) 4
liquid chromatography–mass spectrometry (4) 4
massenspektrometrie (4) 4
molecular structure (4) 4
multivariate analysis (4) 4
mycotoxins (4) 4
obesity (4) 4
other chromatographic methods (4) 4
physiological aspects (4) 4
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