X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (387) 387
Paper (176) 176
Publication (119) 119
Book / eBook (41) 41
Patent (24) 24
Newspaper Article (19) 19
Book Chapter (6) 6
Book Review (4) 4
Conference Proceeding (4) 4
Dissertation (2) 2
Magazine Article (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
nuclear experiment (182) 182
experiment (181) 181
physics (157) 157
nuclear physics (145) 145
high energy physics - experiment (130) 130
particle physics (102) 102
nuclear physics - experiment (75) 75
high energy physics (73) 73
particle physics - experiment (54) 54
nucl (51) 51
hep (45) 45
fermentation (42) 42
matematikk og naturvitenskap: 400::fysikk: 430::kjerne- og elementærpartikkelfysikk: 431 [vdp] (40) 40
mathematics and natural scienses: 400::physics: 430::nuclear and elementary particle physics: 431 [vdp] (40) 40
biomass (37) 37
biotechnology & applied microbiology (34) 34
cern lhc coll (33) 33
ethanol (33) 33
ethanol-production (33) 33
alice (32) 32
ex (32) 32
index medicus (32) 32
energy & fuels (31) 31
experimental results (31) 31
lead (28) 28
enzymatic-hydrolysis (27) 27
rapidity (26) 26
transverse momentum (26) 26
analysis (25) 25
physics - nuclear experiment (25) 25
hydrolysis (24) 24
monte carlo (24) 24
agricultural engineering (23) 23
engineering, chemical (23) 23
glucose (23) 23
physics of elementary particles and fields (23) 23
bioethanol (22) 22
human necessities (22) 22
nuclear and high energy physics (21) 21
subatomic physics (21) 21
subatomär fysik (21) 21
enzymatic hydrolysis (20) 20
hygiene (20) 20
medical or veterinary science (20) 20
nucl-ex (20) 20
preparations for medical, dental, or toilet purposes (20) 20
biorefinery (19) 19
natural sciences (19) 19
naturvetenskap (19) 19
phenomenology (19) 19
pretreatment (19) 19
biomasse (18) 18
enzymes (18) 18
fysik (18) 18
optimization (18) 18
physical sciences (18) 18
physics, particles & fields (18) 18
cellulose (17) 17
hep-ex (17) 17
nuclear theory (17) 17
specific therapeutic activity of chemical compounds ormedicinal preparations (17) 17
numerical calculations (16) 16
background (15) 15
info:eu-repo/classification/arxiv/nuclear experiment (15) 15
sugarcane bagasse (15) 15
dextrose (14) 14
olive (14) 14
olives (14) 14
time projection chamber (14) 14
heavy ion experiments (13) 13
historia (13) 13
saccharification (13) 13
acid pretreatment (12) 12
bioconversion (12) 12
bioethanol production (12) 12
corn stover (12) 12
enzymatische hydrolyse (12) 12
ethanolproduktion (12) 12
history (12) 12
info:eu-repo/classification/arxiv/high energy physics::experiment (12) 12
olive tree biomass (12) 12
physics and astronomy (12) 12
sugars (12) 12
biotechnology (11) 11
hadron-hadron scattering (11) 11
heavy ion: scattering (11) 11
lignin (11) 11
physics, nuclear (11) 11
suppression (11) 11
trigger (11) 11
astrophysics (10) 10
bioraffinerie (10) 10
chemistry (10) 10
collisions (10) 10
impact parameter (10) 10
instrumentation and detectors (10) 10
lignocellulose (10) 10
lignocellulosic biomass (10) 10
particle identification (10) 10
raw materials (10) 10
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Robarts - Stacks (24) 24
UTL at Downsview - May be requested (15) 15
Collection Dvlpm't (Acquisitions) - Vendor file (3) 3
Robarts - Storage (2) 2
Gerstein Science - Stacks (1) 1
Pontifical Inst. Mediaeval Studies - Library use only (1) 1
UofT at Mississauga - Stacks (1) 1
UofT at Scarborough - Stacks (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (413) 413
Spanish (81) 81
French (7) 7
German (5) 5
Chinese (2) 2
Portuguese (2) 2
Korean (1) 1
Latin (1) 1
Romance (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Journal Article
Biofuels, Bioproducts and Biorefining, ISSN 1932-104X, 09/2014, Volume 8, Issue 5, pp. 609 - 610
Journal Article
Bioresource Technology, ISSN 0960-8524, 11/2018, Volume 268, p. 204
To access, purchase, authenticate, or subscribe to the full-text of this article, please visit this link: http://dx.doi.org/10.1016/j.biortech.2018.07.112 In... 
Hydrolysis | Enzymes
Journal Article
Holzforschung, ISSN 0018-3830, 12/2018, Volume 73, Issue 1, p. 25
Olive tree pruning (OTP) is an abundant and inexpensive agricultural lignocellulosic residue that is an interesting feedstock for producing bioethanol and... 
Lignin | Transformation | Nuclear magnetic resonance--NMR | Addition polymerization | Commodities | Fuels | Fruit trees | Polysaccharides | Lignocellulose | Aromatic compounds | Pruning | G ratio | Ethers | Saccharides | Carbon-carbon composites | Trees | Linkages | Wood | Ethanol | Cell walls | Fossil fuels | Biofuels | Phenolic compounds | Carbon | Organic chemistry | Nuclear fuels | Crop residues | Phenols | Dimers
Journal Article
Materials, ISSN 1996-1944, 12/2018, Volume 11, Issue 12, p. 2439
The aluminum recycling industry produces aluminum filter dust (AFD), a waste byproduct of the aluminum recycling process composed mainly of aluminum oxide in a... 
Waste management | Mechanical properties | Inertization | Ecofriendly bricks | Aluminum filter dust | AREA | inertization | MATERIALS SCIENCE, MULTIDISCIPLINARY | ecofriendly bricks | aluminum filter dust | waste management | mechanical properties | SLUDGES
Journal Article
European Food Research and Technology, ISSN 1438-2377, 10/2016, Volume 242, Issue 10, pp. 1709 - 1718
The malaxation conditions were studied in order to evaluate the composition of secoiridoid derivatives of Picual virgin olive oil using response surface... 
Biotechnology | Secoiridoid derivatives | Irrigation | Chemistry | Analytical Chemistry | Food Science | Talc | Virgin olive oil | Malaxation | Forestry | Agriculture | Maturity | VOLATILE | QUALITY | PHENOLIC-COMPOUNDS | FOOD SCIENCE & TECHNOLOGY | TIME | MATURATION | MINOR COMPONENTS | OLEA-EUROPAEA L | EXTRACTION | CV CORNICABRA | ARBEQUINA | Olive | Olive oil | Chemical properties | Production processes | Studies | Analysis | Phenols | Food science
Journal Article
Journal of Chemical Technology and Biotechnology, ISSN 0268-2575, 2019
Journal Article
European Food Research and Technology, ISSN 1438-2377, 10/2016, Volume 242, Issue 10, pp. 1709 - 1718
The malaxation conditions were studied in order to evaluate the composition of secoiridoid derivatives of Picual virgin olive oil using response surface... 
Journal Article
Journal of Chemical Technology & Biotechnology, ISSN 0268-2575, 12/2018
Journal Article
European Food Research and Technology, ISSN 1438-2377, 12/2015, Volume 241, Issue 6, pp. 759 - 768
Three complete 23 factorial designs were developed in order to evaluate the effect of three physical acting coadjuvants on the extraction of virgin olive oil:... 
Biotechnology | Chemistry | Analytical Chemistry | Food Science | Talc | Coadjuvant | Virgin olive oil | Forestry | Calcium carbonate | Agriculture | Silica | VOLATILE | QUALITY | MALAXATION CONDITIONS | YIELD | FOOD SCIENCE & TECHNOLOGY | TIME | PASTE | TALC ADDITION | Extraction (Chemistry) | Usage | Analysis | Olive oil | Chemical properties | Studies | Extraction processes | Silicas | Food science | Functional foods & nutraceuticals
Journal Article
Vaccine, ISSN 0264-410X, 2012, Volume 30, Issue 46, pp. 6595 - 6599
Journal Article
ENERGIES, ISSN 1996-1073, 07/2019, Volume 12, Issue 14, p. 2679
Currently, interest in finding new feedstock as sources of natural food antioxidants is growing. The extracted olive pomace (EOP), which is an agro-industrial... 
ENERGY & FUELS | PHENOLIC-COMPOUNDS | LEAVES | phenolic compounds | response surface methodology | antioxidant activity | BY-PRODUCTS | RECOVERY | OIL | OPTIMIZATION | flavonoids | extracted olive pomace | WATER
Journal Article
ENERGIES, ISSN 1996-1073, 07/2019, Volume 12, Issue 13, p. 2486
The olive orchard cultivation in Mediterranean countries results in huge amounts of lignocellulosic biomass residues. One of the main residues are olive... 
biorefinery | antioxidants | YIELD | ENERGY & FUELS | PHENOLIC-COMPOUNDS | olive byproducts valorization | response surface methodology | ultrasound-assisted extraction | OPPORTUNITIES | BY-PRODUCTS | olive leaves | bioactive compounds | experimental design | olive biomass | LEAF | FOOD
Journal Article
ENERGIES, ISSN 1996-1073, 07/2019, Volume 12, Issue 13, p. 2497
The determination of chemical composition of lignocellulose biomass by wet chemistry analysis is labor-intensive, expensive, and time consuming. Near infrared... 
lignocellulosic components | near-infrared spectroscopy | ACID | olive tree pruning | CONVERSION | ENERGY & FUELS | CHEMICAL-COMPOSITION | feedstock analysis | SUGARS | RAPID ANALYSIS
Journal Article
Journal of Cleaner Production, ISSN 0959-6526, 06/2018, Volume 185, pp. 230 - 238
Olive oil production is a major food industry especially in Mediterranean countries. Considering that only 20% of olive fruits is oil, the remaining material... 
Process technology | Biomass | Wastes | Simulation | Modeling | Emissions | GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY | ENVIRONMENTAL SCIENCES | ENGINEERING, ENVIRONMENTAL | ASH | Oils and fats industry | Usage | Energy use | Emissions (Pollution) | Analysis | Waxes industry | Carbon dioxide | Clay minerals | Air pollution | Models | Olive oil | Production processes
Journal Article
Bioresource Technology, ISSN 0960-8524, 11/2018, Volume 268, pp. 204 - 211
Journal Article