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veterinary sciences (21) 21
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turkey (7) 7
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Journal of the Hellenic Veterinary Medical Society, ISSN 1792-2720, 2018, Volume 69, Issue 3, pp. 1047 - 1054
The purpose of this study is to assess sericulture sector according to actual data which has both cultural and economic value for Turkey and has feature of... 
Exportation | Sericulture | Fresh Cocoon | Raw Silk | Silk Carpet | VETERINARY SCIENCES
Journal Article
Veterinarni Medicina, ISSN 0375-8427, 01/2003, Volume 48, Issue 1-2, pp. 25 - 31
The purpose of this study was to demonstrate the use of profit function regression model as a possible practical decision support tool in the lamb meat... 
Regression function | Meat production | Profitability | What-if scenarios | Decision support tool | profitability | decision support tool | VETERINARY SCIENCES | meat production | regression function | HERD-LIFE | what-if scenarios
Journal Article
FOOD SCIENCE AND TECHNOLOGY, ISSN 0101-2061, 07/2019, Volume 39, Issue 3, pp. 781 - 787
While cheese, kashar cheese, yogurt, and ayran are among the most common products produced by the dairy industry in Turkey. The present study determined the... 
cost | INDUSTRY | FOOD SCIENCE & TECHNOLOGY | regression analysis | husbandry | CHEESE | dairy industry | economic
Journal Article
World's Poultry Science Journal, ISSN 0043-9339, 3/2011, Volume 67, Issue 1, pp. 131 - 136
The following paper was constructed from research assessing the socio-economic impacts of the Avian Influenza (AI) outbreaks encountered between October 2005... 
Avian influenza | backyard chicken | Turkey | socio-economic impact | AGRICULTURE, DAIRY & ANIMAL SCIENCE
Journal Article
World's Poultry Science Journal, ISSN 0043-9339, 03/2009, Volume 65, Issue 1, pp. 91 - 96
A face to face survey was carried out in randomly selected 124 layer producers in 7 most important egg producing cities in Turkey between September 2006 and... 
Avian influenza | Turkey | Financial impacts | Layers | Egg production | egg production | layers | financial impacts | AGRICULTURE, DAIRY & ANIMAL SCIENCE | avian influenza
Journal Article
Veterinarni Medicina, ISSN 0375-8427, 09/2003, Volume 48, Issue 9, pp. 248 - 253
This research was carried out in the Meat and Fish Products Co. Sincan Plant (Ankara, Turkey) between March 2002-May 2002. Total 666 broiler carcasses, 461 of... 
Seasonal differences | Marketing style | Shrinkage | Optimum cut-up weight | YIELD | PERFORMANCE | optimum cut-up weight | VETERINARY SCIENCES | seasonal differences | marketing style | shrinkage | STRAIN-CROSS | MEAT
Journal Article
Turkish Journal of Veterinary and Animal Sciences, ISSN 1300-0128, 2013, Volume 37, Issue 5, pp. 582 - 587
This study was carried out to create a chicken meat consumption profile, including factors that influenced buying habits and consumer preferences. Data were... 
Consumption | Chicken meat | Consumer preferences | Household | household | VETERINARY SCIENCES | consumption | POULTRY MEAT | consumer preferences
Journal Article
Journal of Animal and Veterinary Advances, ISSN 1680-5593, 2010, Volume 9, Issue 9, pp. 1366 - 1369
The purpose of this study was to determine the effects of the factors such as economic crisis, some speculative comments regarding broiler sector (hormone... 
Antibiotic residual | Broiler sector | Hormone usage | Price | Chicken meat | Feed | feed | chicken meat | price | hormone usage | VETERINARY SCIENCES | antibiotic residual
Journal Article
World's Poultry Science Journal, ISSN 0043-9339, 3/2009, Volume 65, Issue 1, pp. 91 - 96
A face to face survey was carried out in randomly selected 124 layer producers in 7 most important egg producing cities in Turkey between September 2006 and... 
Journal Article
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-0861, 2009, Volume 56, Issue 3, pp. 215 - 218
This study was performed to determine the weight losses, subsequent recovery rate and transportation costs of yearling lambs transported for 3, 6, 9 and 19... 
weight loss | SHEEP | VETERINARY SCIENCES | Recovery | transportation cost | yearling lamb
Journal Article
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-6045, 2010, Volume 16, Issue 3, pp. 503 - 508
This research aimed to identify the choice of location and operating period problems of the private veterinary clinics which focused on pet animals in an urban... 
UNITED-STATES | SERVICES | Economic Analysis | Income | Veterinary Clinic | VETERINARY SCIENCES | Management | Cost
Journal Article
Turkish Journal of Veterinary and Animal Sciences, ISSN 1300-0128, 02/2010, Volume 34, Issue 1, pp. 17 - 23
As research material, 521 broiler carcasses, 308 of which were cut up manually and 213 of which were cut up with machine, were used. The carcasses cut up were... 
Carcass cut up | Shrinkage | Broiler | Income | income | YIELD | PERFORMANCE | PARTS | BROILERS | VETERINARY SCIENCES | carcass cut up | shrinkage | CARCASS | STRAIN-CROSS
Journal Article
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-0861, 2010, Volume 57, Issue 3, pp. 179 - 183
The aim of the research is to designate the possible measures, which are directed to increase slaughtering line efficiency, by specifying the relationships... 
efficiency | cutting process | slaughterhouse | VETERINARY SCIENCES | cattle | Carcass
Journal Article
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-6045, 2011, Volume 17, Issue 4, pp. 551 - 556
In this study, it is aimed to investigate the economic values of by-products obtained as a result of slaughter and to determine of these values within the... 
Meat industry | Economic loss | COWS | VETERINARY SCIENCES | By-product income | Carcass | Animal by-product
Journal Article
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-6045, 2009, Volume 15, Issue 5, pp. 705 - 708
Journal Article
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-0861, 2007, Volume 54, Issue 3, pp. 211 - 214
The aim of this study is to determine the effect of marketing chicken carcasses after different cutting methods, on the enterprise income, taking into account... 
income | carcass | YIELD | PERFORMANCE | broiler | BROILERS | VETERINARY SCIENCES | seasonal differences | cut up | STRAIN-CROSS | CUT-UP
Journal Article
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, ISSN 1300-0861, 2008, Volume 55, Issue 3, pp. 189 - 194
This research has been made in order to exhibit the consumption of animal products by and the preferences of the intern students training at the Ankara... 
income | consumption preferences | student | VETERINARY SCIENCES | Animal product
Journal Article
Turkish Journal of Veterinary and Animal Sciences, ISSN 1300-0128, 2006, Volume 30, Issue 1, pp. 1 - 6
Secondary data from different sources were used to examine the changes in red meat prices in Turkey between 1976 and 1989 taking account of the impacts of... 
Livestock policy | Feed prices | Red meat prices | Effect of inflation | Red meat import | feed prices | red meat import | effect of inflation | VETERINARY SCIENCES | livestock policy | red meat prices
Journal Article
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