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1. Full Text Nanoparticles suppress fluid instabilities in the thermal drawing of ultralong nanowires
by Hwang, Injoo and Guan, Zeyi and Cao, Chezheng and Tang, Wenliang and Chui, Chi On and Li, Xiaochun
Nature communications, ISSN 2041-1723, 11/2020, Volume 11, Issue 1, pp. 5932 - 5932
Science & Technology - Other Topics | Multidisciplinary Sciences | Science & Technology | Drawing | Tungsten carbide | Interfacial energy | Metals | Clad metals | Ultrafines | Melting points | Aspect ratio | Zinc | Heavy metals | Nanoparticles | Fabrication | Boron | Tungsten | Nanowires | Nanotechnology | Index Medicus
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2. Full Text Contribution of l-theanine to the formation of 2,5-dimethylpyrazine, a key roasted peanutty flavor in Oolong tea during manufacturing processes
by Guo, Xiangyang and Song, Chuankui and Ho, Chi-Tang and Wan, Xiaochun
Food chemistry, ISSN 0308-8146, 10/2018, Volume 263, pp. 18 - 28
Glucose | Thermal reaction | Theanine | Manufacturing process | Tea aroma | Strecker degradation | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Pyrazines - analysis | Pyrazines - chemistry | Flavoring Agents - analysis | Food Handling - methods | Glucose - chemistry | Volatile Organic Compounds - analysis | Taste | Volatile Organic Compounds - chemistry | Glutamates - analysis | Glutamates - chemistry | Odorants - analysis | Tea - chemistry | Plant physiology | Dextrose | Index Medicus
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3. Full Text Effect of the roasting degree on flavor quality of large-leaf yellow tea
by Guo, Xiangyang and Ho, Chi-Tang and Schwab, Wilfried and Wan, Xiaochun
Food chemistry, ISSN 0308-8146, 06/2021, Volume 347, pp. 129016 - 129016
Flavor quality | Odor activity values (OAV) | Large-leaf yellow tea (LYT) | Heterocyclic compounds | Roasting degree | Sensory evaluation | Plant physiology | Index Medicus
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4. Full Text Exciton Relaxation Dynamics in Photo-Excited CsPbI3 Perovskite Nanocrystals
by Liu, Qinghui and Wang, Yinghui and Sui, Ning and Wang, Yanting and Chi, Xiaochun and Wang, Qianqian and Chen, Ying and Ji, Wenyu and Zou, Lu and Zhang, Hanzhuang
Scientific reports, ISSN 2045-2322, 07/2016, Volume 6, Issue 1, pp. 29442 - 29442
Science & Technology - Other Topics | Multidisciplinary Sciences | Science & Technology
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5. Full Text Ultrastable Quantum-Dot Light-Emitting Diodes by Suppression of Leakage Current and Exciton Quenching Processes
by Zhang, Han and Sui, Ning and Chi, Xiaochun and Wang, Yinghui and Liu, Qinghui and Zhang, Hanzhuang and Ji, Wenyu
ACS applied materials & interfaces, ISSN 1944-8244, 11/2016, Volume 8, Issue 45, pp. 31385 - 31391
Research | quantum dot | exciton quenching | leakage current | insulating layer | QLED | Science & Technology - Other Topics | Materials Science | Nanoscience & Nanotechnology | Technology | Materials Science, Multidisciplinary | Science & Technology
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6. Full Text Thermal cycling stability of novel hexagonal boron nitride (h-BN)/glass compressive seals for planar intermediate temperature solid oxide fuel cells
by Li, Ruizhu and Wang, Xiaochun and Peng, Lian and Jiang, Bowen and Yang, Jiajun and Yan, Dong and Pu, Jian and Chi, Bo and Li, Jian
Journal of alloys and compounds, ISSN 0925-8388, 11/2020, Volume 843, p. 155620
Boron nitride | Solid oxide fuel cell | Leakage rates | Thermal cycle stability | Seals | Physical Sciences | Chemistry | Materials Science | Technology | Materials Science, Multidisciplinary | Metallurgy & Metallurgical Engineering | Chemistry, Physical | Science & Technology | Leakage | Solid oxide fuel cells | Stability | Composite materials | Tape casting | Glass | Gas pressure | Oxidation | Boron oxides | Thermal cycling
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7. Full Text Importance of the Nucleophilic Property of Tea Polyphenols
by Meng, Qing and Li, Shiming and Huang, Junqing and Wei, Chia-Cheng and Wan, Xiaochun and Sang, Shengmin and Ho, Chi-Tang
Journal of agricultural and food chemistry, ISSN 0021-8561, 05/2019, Volume 67, Issue 19, pp. 5379 - 5383
C-C formation mechanisms | tea | catechin-carbonyl adducts | catechin-theanine reaction | A-ring addition | catechins on flavor formation | Index Medicus
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8. Full Text Effects of different ATP contents on phosphorylation level of glycogen phosphorylase and its activity in lamb during incubation at 4 ℃ in vitro
by Bai, Yuqiang and Li, Xin and Zhang, Dequan and Hou, Chengli and Zheng, Xiaochun and Chen, Li and Ren, Chi
International journal of food science & technology, ISSN 0950-5423, 08/2020, Volume 55, Issue 8, pp. 3000 - 3007
lamb | Activity | protein phosphorylation | ATP | glycogen phosphorylase | Proteins | Phosphorylation | Inhibitor drugs | Phosphorylases | Incubation | Glycogen | Glycogen phosphorylase | Glycogens | Phosphorylase
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9. Full Text Antioxidants: Differing Meanings in Food Science and Health Science
by Yang, Chung S and Ho, Chi-Tang and Zhang, Jinsong and Wan, Xiaochun and Zhang, Ke and Lim, Justin
Journal of agricultural and food chemistry, ISSN 0021-8561, 03/2018, Volume 66, Issue 12, pp. 3063 - 3068
health | antioxidant | cytoprotective enzymes | peroxidation | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Index Medicus
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10. Full Text MicroRNA-155 in the Pathogenesis of Atherosclerosis: A Conflicting Role?
by Ma, Xiaochun, MMed and Ma, Chi, MMed and Zheng, Xia, BMed
Heart, lung & circulation, ISSN 1443-9506, 2013, Volume 22, Issue 10, pp. 811 - 818
Cardiovascular | Vascular smooth muscle cell | Endothelial cell | Inflammation | MicroRNA-155 | Leukocyte | Atherosclerosis | Cardiac & Cardiovascular Systems | Life Sciences & Biomedicine | Cardiovascular System & Cardiology | Science & Technology | Biomarkers - metabolism | Macrophages - pathology | Muscle, Smooth, Vascular - metabolism | Signal Transduction | Endothelial Cells - metabolism | Humans | Gene Expression Regulation | Myocytes, Smooth Muscle - pathology | Dendritic Cells - pathology | Atherosclerosis - mortality | MicroRNAs - metabolism | RNA Stability | Atherosclerosis - metabolism | Macrophages - metabolism | Muscle, Smooth, Vascular - pathology | Animals | Atherosclerosis - diagnosis | Endothelial Cells - pathology | Myocytes, Smooth Muscle - metabolism | Dendritic Cells - metabolism | Development and progression | MicroRNA | Genetic transcription | Dendritic cells | Index Medicus
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11. Full Text Crystallization kinetics and phase transformation of glass-ceramic seals for solid oxide fuel cell application
by Wang, Xiaochun and Li, Ruizhu and Gu, Dawei and Tian, Lin and Yan, Dong and Pu, Jian and Geng, Tie and Chi, Bo and Li, Jian
Journal of alloys and compounds, ISSN 0925-8388, 05/2019, Volume 786, pp. 544 - 550
Glass-ceramic | Seal | Crystallization kinetics | Solid oxide fuel cell | Different thermal analysis | Physical Sciences | Chemistry | Materials Science | Technology | Materials Science, Multidisciplinary | Metallurgy & Metallurgical Engineering | Chemistry, Physical | Science & Technology | Electrical engineering | Powders | Fuel cell industry | Activation energy | Fuel cells | Crystal growth | Solid oxide fuel cells | Deformation | Parameters | Crystallization | Phase transitions | Thermal stability | Mathematical analysis | Yttria-stabilized zirconia | Yttrium oxide | Thermal analysis | Zirconium dioxide | Glass ceramics
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12. Full Text Dynamic Mechanism of Relaxation Paths Occurring in TPA-DCPP： Roles of Solvent and Temperature
by ZHONG Qiulin CHEN Ying WANG Yinghui CHI Xiaochun WANG Yue NI Moueui ZHANG Hanzhuang
Chemical research in Chinese universities, ISSN 1005-9040, 2017, Volume 33, Issue 3, pp. 400 - 405
分子内电荷转移 | 时间分辨光谱 | 温度依赖性 | 单光子计数 | Ultrafast dynamics | Intramolecular charge transfer state | Polarity-dependent | Temperature-dependent | Transient absorption spectroscopy | Physical Sciences | Chemistry | Chemistry, Multidisciplinary | Science & Technology | Charge transfer | Solvents | Temperature dependence
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13. Full Text Aroma compositions of large-leaf yellow tea and potential effect of theanine on volatile formation in tea
by Guo, Xiangyang and Ho, Chi-Tang and Schwab, Wilfried and Song, Chuankui and Wan, Xiaochun
Food chemistry, ISSN 0308-8146, 05/2019, Volume 280, pp. 73 - 82
Tea aroma formation | Large-leaf yellow tea | Volatile compounds | Theanine | Model thermal reaction | Strecker degradation | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Index Medicus
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14. Full Text EZH2 is required for mouse oocyte meiotic maturation by interacting with and stabilizing spindle assembly checkpoint protein BubRI
by Qu, Yi and Lu, Danyu and Jiang, Hao and Chi, Xiaochun and Zhang, Hongquan
Nucleic acids research, ISSN 0305-1048, 09/2016, Volume 44, Issue 16, pp. 7659 - 7672
Life Sciences & Biomedicine | Biochemistry & Molecular Biology | Science & Technology | Enhancer of Zeste Homolog 2 Protein - metabolism | M Phase Cell Cycle Checkpoints | Oocytes - metabolism | Cell Cycle Proteins - metabolism | Aneuploidy | Meiosis | Mice, Inbred ICR | Oocytes - cytology | p300-CBP Transcription Factors - metabolism | Animals | Spindle Apparatus - metabolism | Models, Biological | Metaphase | Protein Binding | Female | Protein Stability | Chromosomes, Mammalian - metabolism | Protein-Serine-Threonine Kinases - metabolism | Index Medicus | Gene regulation, Chromatin and Epigenetics
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