X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
chemistry, multidisciplinary (8) 8
christian theology and religion (8) 8
copper (7) 7
agriculture (6) 6
wines (6) 6
lead (5) 5
wine (5) 5
chemical properties (4) 4
differentiation (4) 4
heavy metals (4) 4
nickel (4) 4
wineries & vineyards (4) 4
cadmium (3) 3
chromium (3) 3
grapes (3) 3
vineyards (3) 3
accumulation (2) 2
antioxidant activity (2) 2
authenticity, grapevine, wine analysis (2) 2
book-review (2) 2
carotenoids (2) 2
chemistry (2) 2
chemistry/food science, general (2) 2
classification (2) 2
contamination (2) 2
cultivars (2) 2
dealu bujorului vineyard (2) 2
fingerprints (2) 2
geographical origin (2) 2
grapevines (2) 2
heavy metal content (2) 2
heavy-metals (2) 2
hplc (2) 2
italian wines (2) 2
leaves (2) 2
manganese (2) 2
mercury (2) 2
methods (2) 2
pb (2) 2
pb-204/pb-206 (2) 2
pb-207/pb-206 (2) 2
pb-208/pb-206 (2) 2
plant culture (2) 2
quality (2) 2
research article (2) 2
skin (2) 2
soils (2) 2
sr (2) 2
sr isotope ratio (2) 2
sr-87/sr-86 isotope ratio (2) 2
trace-elements (2) 2
varieties (2) 2
zinc (2) 2
absorption (1) 1
acidity (1) 1
acids (1) 1
agricultural practices (1) 1
agroecology (1) 1
alcohol content (1) 1
alcoholic beverages (1) 1
analysis (1) 1
anthocyanin (1) 1
antioxidants (1) 1
aquatic environment (1) 1
area (1) 1
arsenic (1) 1
atomic-absorption-spectrometry (1) 1
attack degree (1) 1
baia mare zone (1) 1
biodiversity and ecology (1) 1
buxus sempervirens, invasive pest, lepidoptera, insecticide, pest management (1) 1
calcium (1) 1
capacity (1) 1
chemical elements (1) 1
chemical-composition (1) 1
cherry (1) 1
climate (1) 1
clones (1) 1
cobalt (1) 1
colors (1) 1
components (1) 1
contaminated soil (1) 1
conventional and organic disease control (1) 1
cover crops (1) 1
cu (1) 1
cultural essay (1) 1
daily intake (1) 1
dealu bujorului (1) 1
dietary polyphenols (1) 1
downy mildew (1) 1
ecosystem services (1) 1
elemental composition (1) 1
elemental concentration (1) 1
elemental content (1) 1
elements (1) 1
engineering, chemical (1) 1
environmental aspects (1) 1
environmental effects (1) 1
environmental sciences (1) 1
evaluation (1) 1
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Studia Universitatis Babes-Bolyai Chemia, ISSN 1224-7154, 2018, Volume 63, Issue 2, pp. 143 - 155
The pigments composition of sweet cherry leaves (Prunus avium L.) were identified for the first time under condition of Cluj-Napoca city. Five cherry tree... 
Anthocyanin | HPLC | Carotenoids | COLORS | TREES | carotenoids | anthocyanin | ACCUMULATION | GREEN | CHEMISTRY, MULTIDISCIPLINARY
Journal Article
Agricultural Systems, ISSN 0308-521X, 01/2020, Volume 177, p. 102706
Land-use intensification at the field and landscape scale is a strong driver for declining biodiversity and ecosystem service provision. Vineyards are... 
Herbicides | Ecosystem services | Landscape | Cover crops | Tillage | Agroecology | Biodiversity and Ecology | Environmental Sciences
Journal Article
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, ISSN 1843-5254, 12/2014, Volume 71, Issue 2, pp. 341 - 342
Yield and the main qualitative characteristics of the 'Feteasca alba' cultivar from the Lechinta vineyard are presented in this paper in comparison with other... 
Journal Article
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, ISSN 1843-5254, 12/2014, Volume 71, Issue 2, pp. 343 - 344
The creation of varieties with high biological resistant to specific diseases of the vine but also to the extreme weather conditions (frost) represents a great... 
Journal Article
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, ISSN 1843-5254, 06/2019, Volume 76, Issue 1, pp. 31 - 46
The long-term use of copper in viticulture has caused great copper accumulation in vineyard soils, resulting in negative effects on the environment through... 
Wine | Fungicides | Toxicity | Soil investigations | Environmental effects | Accumulation | Viticulture | Wines | Soils | Aquatic environment | Grapes | Transfer factor | Vineyards | Copper | Wineries & vineyards | Cultivars | copper | Romanian vineyards | grape | wine
Journal Article
STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA, ISSN 1224-7154, 2018, Volume 63, Issue 4, pp. 113 - 128
The ICP-MS technique was used to determine elemental composition (Pb, Sr, Cd, Ni, Co, Cu, Ni, Hg, As, Cr and Mn) of wines (Muscat Ottonel, Feteasca Alba,... 
elemental composition | ITALIAN WINES | CLASSIFICATION | CHEMISTRY, MULTIDISCIPLINARY | geographical traceability | Dealu Bujorului vineyard | FINGERPRINTS | TRACE-ELEMENTS | ICP-MS | ABSORPTION | DIFFERENTIATION | GEOGRAPHICAL ORIGIN | wine | SPECTROMETRY
Journal Article
Agricultura, ISSN 1221-5317, 06/2019, Volume 109, Issue 1-2, pp. 14 - 28
Phenolic compounds, extractable from grape skins and seeds, have a notable influence on the sensorial properties of red wines, especially their chromatic... 
authenticity, grapevine, wine analysis
Journal Article
STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA, ISSN 1224-7154, 2019, Volume 64, Issue 4, pp. 157 - 176
The concentration of 12 metals (Mg, Ca, K, M, Fe, Co, Ni, Cr, Cu, Pb, Cd, and Zn) in 14 classes of alcoholic beverages were determined by ICP-MS after... 
daily intake | Romania | HEAVY-METALS | WINES | CU(II) | CLASSIFICATION | CONTAMINATION | COPPER | alcoholic beverages | CHEMISTRY, MULTIDISCIPLINARY | target hazard quotients | PROFILE | PATTERN-RECOGNITION TECHNIQUES | DIFFERENTIATION | LEAD
Journal Article
Agricultura, ISSN 1221-5317, 12/2018, Volume 107, Issue 3-4, pp. 88 - 97
Phenolic compounds, extractable from grape skins and seeds, have a notable influence on the sensorial properties of red wines, especially their chromatic... 
authenticity, grapevine, wine analysis
Journal Article
Revista de Chimie, ISSN 0034-7752, 09/2018, Volume 69, Issue 9, pp. 2372 - 2376
The aim of this study was to analyze the content of functional tannins in grape pomace skin, seed, and mixed flour, from Feteasca Neagra and Italian Riesling... 
Mdp | Grape pomace flour | Tannins | Flavan-3-ol monomers | G | ANTIOXIDANT ACTIVITY | POLYPHENOLIC CONTENT | DIETARY POLYPHENOLS | PHENOLIC-COMPOUNDS | VARIETIES | CHEMISTRY, MULTIDISCIPLINARY | mDP flavan-3-ol monomers | SEEDS | ENGINEERING, CHEMICAL | VITIS-VINIFERA L | grape pomace flour | MUSCADINE GRAPE | tannins | SKIN | WINE COMPOSITION
Journal Article
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, ISSN 1843-5254, 12/2018, Volume 75, Issue 2, p. 127
The results showed diverse patterns of Pb, Cd, Zn, Co, Cu, Ni, Mn, Cr and Sn, in case of Pb in all areas exceeded the M.L.A (average 32.59 mg/kg while M.L.A. =... 
Cadmium | Metal concentrations | Lead | Chromium | Tin | Nickel | Copper | Zinc | Heavy metals | Manganese | heavy metals | soil pollution | contaminated soil
Journal Article
Studia Universitatis Babes-Bolyai Chemia, ISSN 1224-7154, 2017, Volume 62, Issue 4, pp. 317 - 332
Contamination of vineyard soils with heavy-metals has been a worldwide concern, determination of these elements it is important for the wine industry. The aim... 
Pb | Soil profile | Sr isotope ratio | Heavy metals | Sr | soil profile | Pb-204/Pb-206 | heavy metals | WINES | CONTAMINATION | COPPER | CHEMISTRY, MULTIDISCIPLINARY | REGION | FINGERPRINTS | ELEMENTS | TRACER | POLLUTION | Pb-208/Pb-206 | Pb-207/Pb-206 | Sr-87/Sr-86 isotope ratio | DIFFERENTIATION
Journal Article
Carpathian Journal of Food Science and Technology, ISSN 2066-6845, 2017, Volume 9, Issue 4, pp. 5 - 22
Journal Article
Agricultura, ISSN 1221-5317, 12/2018, Volume 107, Issue 3-4, pp. 98 - 104
The complex composition of a red wine is due mainly to the presence of phenolic substances and anthocyanins with a major role to form the quality... 
red wine, alcohol content, polyphenols, anthocyans, quality
Journal Article
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, ISSN 1843-5254, 12/2018, Volume 75, Issue 2, p. 123
The purpose of this study is to know better the concentration of chemical elements in the soil from Dealu Bujorului vineyard. The determination of the ten... 
Cadmium | Arsenic | Cobalt | Strontium | Organic chemistry | Soils | Uranium | Chromium | Lead | Nickel | Chemical elements | Copper | Wineries & vineyards | Mercury | Mercury (metal) | elemental concentration | vineyard soil | Dealu Bujorului vineyard
Journal Article
Agricultura, ISSN 1221-5317, 12/2019, Volume 111, Issue 3-4, pp. 210 - 216
The box tree moth was accidentally introduced in Central Europe and recently was detected and identified in Romaniaas a serious pest, naturally spreading on... 
buxus sempervirens, invasive pest, lepidoptera, insecticide, pest management
Journal Article
Studia Universitatis Babes-Bolyai Chemia, ISSN 1224-7154, 2018, Volume 63, Issue 1, pp. 137 - 155
The ICP-MS technique was used to determine elemental composition (Pb, Sr, Cd, Ni, Co, Cu, Ni, Hg, As, Cr) of wines (Muscat Ottonel, Feteasca Alba, Feteasca... 
Elemental content | Geographical origin | Pb | Sr isotope ratio | Sr | WINEMAKING PROCESSES | Pb-204/Pb-206 | elemental content | HEAVY-METALS | TRACE-METALS | ITALIAN WINES | CHEMISTRY, MULTIDISCIPLINARY | WHITE WINES | RED WINES | ROMANIAN WINES | Pb-208/Pb-206 | PLASMA-MASS SPECTROMETRY | Pb-207/Pb-206 | ATOMIC-ABSORPTION-SPECTROMETRY | Sr-87/Sr-86 isotope ratio | geographical origin
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.