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2011, New Approaches to Economic and Social History, ISBN 0521705614, xxvi, 431
Humans have become much taller and heavier, and experience healthier and longer lives than ever before in human history. However it is only recently that... 
Nutrition | History | United States | Health | Anthropometry | Europe
Book
2014, New edition., ISBN 9781107646414, 2 volumes
"A new edition of the leading textbook on the Economic History of Britain since industrialization. Combining the expertise of more than 30 leading historians... 
Great Britain | 1700 - 1999 | BUSINESS & ECONOMICS / Economic History | Economic history | Great Britain Economic conditions
Book
1997, OUP Catalogue, ISBN 019289210X, 228
The inspiration for this book comes from the words of Adam Smith: ‘Consumption is the sole end of and purpose of all production.…’ This book concentrates, in... 
Great Britain PopulationHistory | Consumption (Economics) | History | Great Britain Economic conditions | Income | Modern History (1700 to 1945) | Economic History | Social and Cultural History | Modern History (1800 to 1914) | British History | 20th century | Consumption | Population growth | Victorian Britain | Distribution | Adam Smith | Edwardian Britain | Investment | Wealth
eBook
2017, ISBN 9780226429618, Volume 57734, 276 pages
Most of the existing research on economic history relies either solely or ultimately on calculations of material interest to explain the major events of the... 
Economics | McCloskey, Deirdre N | Values | Social values | Economic history | Humanism | Philosophy | Economic history - Philosophy
Book
1974, ISBN 0198770197, viii, 250
Book
2004, History of Britain after 1450, ISBN 0521820367, 3 v.
.... Roderick Floud and Paul Johnson have assembled a team of fifty leading scholars from around the world to produce a set of volumes which are both a lucid textbook for students and an authoritative guide to the subject... 
Great Britain Economic conditions
Book
1979, 2nd ed. --, ISBN 0416716601, [xii], 236
Book
1990, Cambridge studies in population, economy, and society in past time, ISBN 0521303141, Volume 9, xxi, 354
In historical accounts of the circumstances of ordinary people's lives, nutrition has been the great unknown. Nearly impossible to measure or assess directly,... 
Diet | History
Book
The Economic history review, ISSN 0013-0117, 02/2020, Volume 73, Issue 1, pp. 345 - 346
Journal Article
The Guardian (1959-2003), ISSN 0261-3077, 03/2003, p. B15
...Opinion Roderick Floud UK universities are at the heart of Europe but the government is putting that at risk Britain universities are perfectly placed to take... 
Newspaper Article
1973, ISBN 0415379261, 240
Many statements made by historians are quantitative statements, involving the use of measurable historical evidence. The historian who uses quantitative... 
Economic History
eBook
09/1976, ISBN 9780521025553
Machine tools are vital to our industrial, metal-using society. This book is the first history of the British machine-tool industry during an important period... 
eBook
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