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plant sciences (8) 8
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Transactions of the ASABE, ISSN 2151-0032, 2014, Volume 57, Issue 6, pp. 1771 - 1782
Optical techniques such as spectroscopy and hyperspectral imaging are promising tools for the nondestructive inspection of onions. To apply optical techniques... 
Spectroscopy | Optical property | Onion | Quality inspection | NIR | Scattering | FRUITS | WAVELENGTH RANGE | SCATTERING PROPERTIES | REFLECTANCE | AGRICULTURAL ENGINEERING | APPLE TISSUE | ABSORPTION | SKIN | VEGETABLES | Statistical analysis | Onions | Optical properties | Samples | Statistical methods | Spectra | Necks | Drying
Journal Article
Plant Disease, ISSN 0191-2917, 04/2017, Volume 101, Issue 4, pp. 613 - 618
Pantoea ananatis, the causal organism of center rot of onion (Allimn cepa L.), can survive on different weeds but, in a previous survey, it was most commonly... 
TRANSMISSION | FRANKLINIELLA-FUSCA | CAUSAL AGENT | TOBACCO THRIPS | LEAVES | SEED | ONION ALLIUM-CEPA | CENTER ROT | PLANT SCIENCES
Journal Article
Mycological Progress, ISSN 1617-416X, 5/2010, Volume 9, Issue 2, pp. 305 - 308
... & Kippy J. Lewis & Ronald D. Gitaitis & Timothy B. Brenneman & Katherine L. Stevenson Received: 28 August 2009 /Revised: 23 October 2009 /Accepted: 5 November 2009... 
Life Sciences | Venturia anamorph | Carya | Microbiology | Sequence analyses | Ecology | Plant Sciences | VENTURIA-INAEQUALIS | MYCOLOGY | ALIGNMENT | Genetic research | Amino acids | Plains | Cytochrome b | Nucleic acids
Journal Article
Journal of food engineering, ISSN 0260-8774, 2012, Volume 109, Issue 1, pp. 38 - 48
► An SWIR hyperspectral imaging system was explored to detect sour skin in onions. ► Healthy & infected onions showed distinct spectral characteristics in... 
Sour skin | Support vector machine | Onion | Food quality and safety | Hyperspectral imaging | Log-ratio image | SYSTEM | ENGINEERING, CHEMICAL | FOOD QUALITY | SAFETY | FOOD SCIENCE & TECHNOLOGY | Skin | Safety and security measures | Indium | Gallium arsenide | Food | Arsenic compounds
Journal Article
Journal Article
Plant disease, ISSN 1943-7692, 2019, Volume 103, Issue 12, pp. 3031 - 3040
Bacterial diseases of onion are reported to cause significant economic losses. Pantoea allii Brady, one of the pathogens causing the center rot on onions, has... 
STEWARTII | disease development and spread | ASSAY | 1ST REPORT | IDENTIFICATION | pathogen survival | vegetables | MULTIPLE SEQUENCE ALIGNMENT | fluorescent probes | LEAF-BLIGHT | PLANT SCIENCES | ANANATIS | AGENT | epidemiology | prokaryotes | pathogen detection | techniques | SEED | MAIZE
Journal Article
Applied Engineering in Agriculture, ISSN 0883-8542, 09/2005, Volume 21, Issue 5, pp. 907 - 912
Maintaining product quality is critical for success in fresh fruit and vegetable marketing. Some onion packinghouses are considering the addition of x-ray... 
Commercial | Disease | Onions | Quality | X-ray | Image | Edge detection | Defects | image | commercial | onions | disease | AGRICULTURAL ENGINEERING | defects | edge detection | WATERCORE | APPLES | quality
Journal Article
Computers and Electronics in Agriculture, ISSN 0168-1699, 2012, Volume 80, pp. 126 - 134
Journal Article
Applied and environmental microbiology, ISSN 0099-2240, 09/2009, Volume 75, Issue 17, p. 5467
  Phytophthora capsici, the causal agent of Phytophthora blight, is a major concern in vegetable production in Georgia and many other states in the United... 
Pathogens | Irrigation | Vegetables | Ponds | Genetic diversity | Fruits
Journal Article
Computers and Electronics in Agriculture, ISSN 0168-1699, 2012, Volume 80, pp. 135 - 144
Journal Article
Pest management science, ISSN 1526-498X, 04/2012, Volume 68, Issue 4, p. 645
  Didymella bryoniae has a history of developing resistance to single-site fungicides. A recent example is with the succinate-dehydrogenase-inhibiting... 
Genotype & phenotype | Pesticides | Resistance to control | Mutation | Comparative analysis
Journal Article
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