X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
digestibility (2) 2
food science & technology (2) 2
properties (2) 2
acid-sequence similarities (1) 1
amylolysis (1) 1
animals (1) 1
article (1) 1
ascorbic acid (1) 1
ayamé 1 (1) 1
behavior (1) 1
beta ''-glucosidase (1) 1
beta-glucosidase - chemistry (1) 1
beta-glucosidase - isolation & purification (1) 1
beta-glucosidase - metabolism (1) 1
beta-lactoglobulin (1) 1
bia (1) 1
biochemistry (1) 1
capacity of hydration (1) 1
capacity of inflation (1) 1
caracteristique physicochimique (1) 1
caractéristique physicochimique (1) 1
cellulose (1) 1
cereals (1) 1
chemical properties (1) 1
classification (1) 1
cloning (1) 1
coleoptera (1) 1
cooking (1) 1
correlation analysis (1) 1
curculionidae (1) 1
dietary fiber (1) 1
digestion (1) 1
digestive enzymes (1) 1
emulsion stability (1) 1
energy (1) 1
energy density (1) 1
entomology (1) 1
enzyme (1) 1
enzyme stability (1) 1
enzymes (1) 1
exploitation (1) 1
fatty acids (1) 1
fluid consistency (1) 1
foods (1) 1
galactosidase (1) 1
gastrointestinal tract - enzymology (1) 1
glycosidase (1) 1
groundwater (1) 1
hydroelectric dam (1) 1
hydrogen-ion concentration (1) 1
hydrolases (1) 1
hydrology (1) 1
hydrophobic interaction (1) 1
hydrophobic interactions (1) 1
index medicus (1) 1
index of hydration (1) 1
infantile flour (1) 1
insects (1) 1
iron (1) 1
ivory coast (1) 1
kappa-casein (1) 1
lake (1) 1
larva - enzymology (1) 1
larvae (1) 1
lipids (1) 1
m'bahiakro (1) 1
midgut cells (1) 1
molecular weight (1) 1
mushes (1) 1
m’bahiakro (1) 1
oils & fats (1) 1
origins (1) 1
oxidation (1) 1
pectins (1) 1
physical and chemical parameters (1) 1
physico-chemical characterization (1) 1
physicochemical characteristics (1) 1
physiological aspects (1) 1
physiological role (1) 1
phytic acid (1) 1
phytic acid and polyphenol (1) 1
plantain (1) 1
pollutants (1) 1
polysaccharides (1) 1
population (1) 1
production (1) 1
products (1) 1
protein-peptide interaction (1) 1
recharge (1) 1
research (1) 1
resistant starch (1) 1
role physiologique (1) 1
rôle physiologique (1) 1
seasonal variation (1) 1
sedimentation (1) 1
seeds (1) 1
similarity (1) 1
sources (1) 1
starch (1) 1
statistics (1) 1
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


International Journal of Conservation Science, ISSN 2067-533X, 09/2012, Volume 3, Issue 4, pp. 289 - 300
The present study was carried out to assess the quality and the suitability of the well waters for drinking in M’bahiakro city (centre-east of Côte d’Ivoire).... 
M'bahiakro | Water table | Recharge | Well water | Water quality | water table | M’bahiakro | water quality | well water | recharge
Journal Article
European Scientific Journal, ISSN 1857-7881, 09/2015, Volume 11, Issue 27
Seeds of Bambara groundnut [Vigna subterranea (L.) Verdc.] were collected from seven cultivars in the locality of Ouangolodougou, north Cote d'Ivoire. The... 
Journal Article
Innovative Romanian Food Biotechnology, 03/2013, Volume 12, p. 32
  Differential scanning calorimetry (DSC) technique was used to assess the thermo-oxidation of oils of three cucurbit species named Cucumis melo, Citulus... 
Vegetable oils | Oils & fats | Lipids | Oxidation | Seeds | Fatty acids
Journal Article
Innovative Romanian Food Biotechnology, ISSN 1843-6099, 03/2013, Volume 12, pp. 32 - 32
Differential scanning calorimetry (DSC) technique was used to assess the thermo-oxidation of oils of three cucurbit species named Cucumis melo, Citulus lanatus... 
Journal Article
Journal of Water Resource and Protection, 12/2013, Volume 5, Issue 12, pp. 1178 - 1178
The threat of agro-industrial exploitations on the quality of groundwater resources has become a major concern for the world's population, mainly in... 
Origins | Population (statistical) | Groundwater | Similarity | Correlation analysis | Pollutants | Statistics | Exploitation
Journal Article
Journal of Water Resource and Protection, 12/2013, Volume 5, Issue 12, pp. 1178 - 1178
The threat of agro-industrial exploitations on the quality of groundwater resources has become a major concern for the world's population, mainly in... 
Journal Article
Journal of Water Resource and Protection, 09/2013, Volume 5, Issue 9, pp. 847 - 847
This study aims at characterizing the physical environment and suggesting solutions for a better management of the hydro-agricultural dam of M'Bahiakro which... 
Journal Article
Journal of Water Resource and Protection, ISSN 1945-3094, 2013, Volume 5, Issue 12, pp. 1178 - 1185
Journal Article
Journal of Water Resource and Protection, ISSN 1945-3094, 2013, Volume 5, Issue 9, pp. 847 - 853
Journal Article
European Journal of Scientific Research, ISSN 1450-216X, 2009, Volume 35, Issue 1, pp. 130 - 141
Journal Article
Journal of Insect Science (Tucson), ISSN 1536-2442, 03/2009, Volume 9, Issue 4, pp. 1 - 13
A b-glucosidase was purified from the digestive fluid of the palm weevil Rhynchophorus palmarum L. (Coleoptera: Curculionidae) by chromatography on... 
Journal Article
Journal of Insect Science, ISSN 1536-2442, 01/2009, Volume 9
A [beta]"-glucosidase was purified from the digestive fluid of the palm weevil Rhynchophorus palmarum L. (Coleoptera: Curculionidae) by chromatography on... 
Enzymes | Larvae | Insects | Physiological aspects | Hydrolases | Biochemistry | Digestive enzymes | Research | Chemical properties | Properties
Journal Article
01/2015, ISBN 9783319162973
Book Chapter
Sciences des Aliments, ISSN 0240-8813, 1997, Volume 17, Issue 6, pp. 671 - 678
The emulsifying activity index (EAI) and stability (ES) of different proportions of kappa-casein (kappa-CN) to beta-lactoglobulin (beta-LG) (0.25, 0.5, 1, 2,... 
Hydrophobic interaction | Emulsion stability | κ-casein | β-lactoglobulin | Protein-peptide interaction | emulsion stability | beta-lactoglobulin | HYDROPHOBIC INTERACTIONS | hydrophobic interaction | FOOD SCIENCE & TECHNOLOGY | kappa-casein | protein-peptide interaction
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.