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Turkish Journal of Veterinary and Animal Sciences, ISSN 1300-0128, 02/2013, Volume 38, Issue 1, pp. 50 - 53
One hundred and two samples of mussels (Mytilus galloprovincialis), harvested from approved shellfish coastal water in northern Greece, were screened for the... 
Listeria monocytogenes | Mytilus galloprovincialis | Mussels | Serotyping | Antibiotic resistance | serotyping | SPP | BACTERIA | antibiotic resistance | SUSCEPTIBILITY | VETERINARY SCIENCES | PREVALENCE | mussels | FOOD
Journal Article
Food control, ISSN 0956-7135, 2012, Volume 28, Issue 2, pp. 400 - 411
A survey was conducted to assess the self-reported food safety knowledge and food-handling practices of Greek young adults (mean age 22.4 ± 3.2 standard... 
University students | Food safety knowledge | Food-handling practice | FHS | FSKS | YOUNG-ADULTS | HACCP | FOOD SCIENCE & TECHNOLOGY | FOODBORNE ILLNESS | COGNITIONS | ATTITUDES | REPORTED BEHAVIOR | ONE REGION | CONSUMERS | HOME | Surveys | Safety and security measures | Students | Microbiology | Bacteria | College students | Universities and colleges | Food and nutrition | Food | Age
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