X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
humans (139) 139
index medicus (103) 103
male (99) 99
female (98) 98
middle aged (85) 85
aged (66) 66
adult (57) 57
cancer (47) 47
diet (47) 47
risk factors (44) 44
japan (43) 43
surveys and questionnaires (36) 36
food frequency questionnaire (35) 35
animals (34) 34
japan - epidemiology (32) 32
oncology (32) 32
validity (32) 32
prospective studies (30) 30
research (27) 27
public health (25) 25
risk (25) 25
nutrition & dietetics (24) 24
public, environmental & occupational health (24) 24
nutrition (23) 23
mice (22) 22
epidemiology (21) 21
follow-up survey (21) 21
diet records (20) 20
diet surveys (20) 20
follow-up studies (20) 20
health aspects (20) 20
cohort studies (19) 19
cohort-i (19) 19
reproducibility (19) 19
reproducibility of results (19) 19
colorectal cancer (18) 18
food (18) 18
jphc (18) 18
analysis (17) 17
rats (16) 16
oncology, experimental (15) 15
vegetables (15) 15
feeding behavior (14) 14
medicine & public health (14) 14
men (14) 14
original (14) 14
questionnaires (14) 14
women (14) 14
aged, 80 and over (13) 13
human necessities (13) 13
medicine (13) 13
mortality (13) 13
pharmacology & pharmacy (13) 13
sex factors (13) 13
hygiene (12) 12
incidence (12) 12
medical or veterinary science (12) 12
preparations for medical, dental, or toilet purposes (12) 12
studies (12) 12
cohort (11) 11
japanese (11) 11
original article (11) 11
proportional hazards models (11) 11
surgery (11) 11
adolescent (10) 10
care and treatment (10) 10
chemistry (10) 10
dietary records (10) 10
fruit (10) 10
general tagging of cross-sectional technologies spanning over several sections of the ipc (10) 10
general tagging of new technological developments (10) 10
health risk assessment (10) 10
identification (10) 10
metastasis (10) 10
microbiology (10) 10
obesity (10) 10
population (10) 10
receptors, neuropeptide y - antagonists & inhibitors (10) 10
risk-factors (10) 10
technical subjects covered by former uspc (10) 10
technical subjects covered by former uspc cross-reference art collections [xracs] and digests (10) 10
technical subjects covered by former uspc cross-reference artcollections [xracs] and digests (10) 10
design (9) 9
food and beverages (9) 9
immunohistochemistry (9) 9
mice, inbred c57bl (9) 9
multivariate analysis (9) 9
prognosis (9) 9
statistics, nonparametric (9) 9
surgical oncology (9) 9
young adult (9) 9
breast cancer (8) 8
case-control studies (8) 8
consumption (8) 8
diagnosis (8) 8
eating - drug effects (8) 8
endoscopy (8) 8
gastroenterology & hepatology (8) 8
peripheral vascular disease (8) 8
prospective study (8) 8
more...
Library Location Library Location
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Journal of Nutritional Science and Vitaminology, ISSN 0301-4800, 2015, Volume 61, Issue Supplement, pp. S33 - S35
Although exposure assessment of the usual diet is an essential component of nutrition epidemiology, it remains one of the most challenging issues in the field.... 
food frequency questionnaire | dietary assessment | biomarker | 24-h dietary recall | nutrition epidemiology | Dietary assessment | Food frequency questionnaire | Biomarker | Nutrition epidemiology | BIOMARKERS | ENERGY | NUTRITION & DIETETICS | PROTEIN | RECALL | NUTRITION | CANCER
Journal Article
Journal of nutritional science and vitaminology, 2015, Volume 61 Suppl, p. S33
Although exposure assessment of the usual diet is an essential component of nutrition epidemiology, it remains one of the most challenging issues in the field.... 
Mental Recall | Diet | Humans | Diet Records | Surveys and Questionnaires | Nutrition Assessment
Journal Article
PLoS ONE, ISSN 1932-6203, 04/2017, Volume 12, Issue 4, p. e0174848
Objective A meta-analysis showed an inverse association of a prudent/healthy dietary pattern with all cause mortality and no association of a western/unhealthy... 
DOSE-RESPONSE METAANALYSIS | GASTRIC-CANCER | FOOD FREQUENCY QUESTIONNAIRE | COLORECTAL-CANCER | MULTIDISCIPLINARY SCIENCES | FATTY-ACIDS | COFFEE CONSUMPTION | CORONARY-HEART-DISEASE | COLLABORATIVE COHORT | FOLLOW-UP SURVEY | PROSPECTIVE COHORT | Public Health | Prospective Studies | Vegetables | Fruit | Humans | Japan | Middle Aged | Proportional Hazards Models | Neoplasms - mortality | Feeding Behavior | Male | Survival Rate | Cause of Death | Diet | Cardiovascular Diseases - mortality | Female | Surveys and Questionnaires | Aged | Principal Component Analysis | Analysis | Management | Cardiovascular diseases | Epidemiology | Health aspects | Public health | Risk factors | Cancer | Health sciences | Dairy products | Physical activity | Calcium | Defensive behavior | Colorectal carcinoma | Colorectal cancer | Population studies | Cardiovascular disease | Stomach cancer | Eggs | Meat | Mens health | Soy products | Cooperation | Questionnaires | Population | Beverages | Heart diseases | Food | Milk | Medical research | Cerebral infarction | Stroke | Liver diseases | Statistical analysis | Mortality | Health risks | Principal components analysis | Coronary artery disease | Meta-analysis | Medicine | Studies | Disease prevention | Nutrition research | Life span | Womens health | Food intake | Alcoholic beverages | Diabetes | Food consumption | Health risk assessment | Kidney transplantation
Journal Article
Journal of Gastroenterology, ISSN 0944-1174, 7/2017, Volume 52, Issue 7, pp. 800 - 808
Journal Article
Journal Article
Journal of Clinical Oncology, ISSN 0732-183X, 06/2012, Volume 30, Issue 18, pp. 2256 - 2264
Journal Article
BRITISH JOURNAL OF CANCER, ISSN 0007-0920, 05/2019, Volume 120, Issue 10, pp. 996 - 1002
Journal Article