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analysis (3) 3
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Food Hydrocolloids, ISSN 0268-005X, 10/2017, Volume 71, pp. 60 - 67
Brazilian pine seeds ( ) flour and husk powder were used to develop edible films. The Brazilian pine seed flour was used as the film matrix and the husk powder... 
Brazilian pine seed | Flour | Antioxidant | Edible films | Fiber | PROTEIN | FOOD SCIENCE & TECHNOLOGY | ANTIBACTERIAL | MECHANICAL-PROPERTIES | ANTIOXIDANT PROPERTIES | COMPOSITE FILMS | FIBERS | WATER-VAPOR PERMEABILITY | CHEMICAL-COMPOSITION | CHEMISTRY, APPLIED | STARCH FILMS | BARRIER PROPERTIES | Glycerin | Antioxidants | Incorporation | Seeds | Glycerol | Polyphenols | Permeability | Porosity
Journal Article
Small Ruminant Research, ISSN 0921-4488, 06/2013, Volume 113, Issue 1, pp. 247 - 250
Milk can submit behavior of Newtonian fluid or non-Newtonian, depending on certain factors, such as composition and temperature. The aim of this study was the... 
Newtonian viscosity | Sheep milk | Particle size | CASEIN MICELLES | AGRICULTURE, DAIRY & ANIMAL SCIENCE | RHEOLOGICAL PROPERTIES | FAT GLOBULES | GOAT | Analysis | Dairy industry | Milk
Journal Article
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia, ISSN 0102-0935, 2014, Volume 66, Issue 6, pp. 1924 - 1930
The production of ewe milk is seasonal and milk yield per animal is low, even in specialized animals. This study aimed to verify the possibility of preserving... 
Physical and chemical characteristics | Ewe's milk | Storage | STABILITY | SHEEP MILK | VETERINARY SCIENCES | ewe's milk | physical and chemical characteristics | storage | PROTEOLYSIS | CHEESE | GOATS MILK | LACTATION | sazonalidade | estocagem | congelamento | leite ovino | características físico-químicas
Journal Article
Journal of Drug Delivery Science and Technology, ISSN 1773-2247, 08/2017, Volume 40, p. 59
This study investigated the chemical and morphological structure of solid lipid nanoparticles made from copaiba oil. Moreover, the influence of allantoin in... 
Nanoparticles | Oleoresins | Candida | Health aspects
Journal Article
Journal of Drug Delivery Science and Technology, ISSN 1773-2247, 08/2017, Volume 40, pp. 59 - 65
This study investigated the chemical and morphological structure of solid lipid nanoparticles made from copaiba oil. Moreover, the influence of allantoin in... 
Multidrug-resistant yeast | Copaiba oil | Antifungal activity | Allantoin | Solid lipid nanoparticles | Candida parapsilosis | DIPTERA | EFFICACY | OLEORESIN | MECHANISMS | AMPHOTERICIN-B | COPAIFERA SP | PHARMACOLOGY & PHARMACY | DERMATOPHYTES | INVASIVE CANDIDIASIS
Journal Article
International Journal of Cosmetic Science, ISSN 0142-5463, 02/2013, Volume 35, Issue 1, pp. 105 - 111
Sensory analysis has become a valuable tool in qualifying consumer perception regarding cosmetic products. This study aims to explore the application of... 
polymeric nanocapsules | consumers perception | lipoic acid | rheological profile | sensory analysis | TOPICAL FORMULATIONS | PERFORMANCE | STABILITY | VITAMIN-A | DERMATOLOGY | NANOPARTICLES | PHYSICOCHEMICAL CHARACTERIZATION | SKIN PENETRATION | EMULSIONS | NANOTECHNOLOGY | Cosmetics | Rheology | Chemistry, Pharmaceutical | Thioctic Acid - chemistry | Sulfur compounds | Analysis
Journal Article
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, ISSN 1678-4162, 12/2014, Volume 66, Issue 6, pp. 1924 - 1930
The production of ewe milk is seasonal and milk yield per animal is low, even in specialized animals. This study aimed to verify the possibility of preserving... 
VETERINARY SCIENCES
Journal Article
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