X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
index medicus (85) 85
animals (63) 63
dietary fiber (60) 60
food and beverages (48) 48
food science & technology (45) 45
swine (44) 44
agriculture, dairy & animal science (43) 43
pigs (42) 42
male (39) 39
nutrition & dietetics (38) 38
female (33) 33
wheat (33) 33
diet (32) 32
fermentation (31) 31
digestion (28) 28
digestibility (27) 27
chemistry, applied (26) 26
physiological aspects (25) 25
humans (24) 24
carbohydrates (23) 23
dietary fibre (22) 22
digestive, oral, and skin physiology (22) 22
glucose (22) 22
polysaccharides (21) 21
rye (21) 21
starch (21) 21
dietary fiber - metabolism (20) 20
fiber (20) 20
insulin (20) 20
agriculture, multidisciplinary (19) 19
metabolism (19) 19
nonstarch polysaccharides (19) 19
animal feed - analysis (18) 18
diet - veterinary (18) 18
grain (17) 17
analysis (16) 16
beta-glucan (16) 16
bread (16) 16
dietary carbohydrates - metabolism (16) 16
dietary fiber - administration & dosage (16) 16
growing pigs (16) 16
research (16) 16
absorption (15) 15
animal nutritional physiological phenomena (15) 15
barley (15) 15
cross-over studies (15) 15
arabinoxylan (14) 14
butyrate (14) 14
fatty acids (14) 14
in-vitro (14) 14
metabolomics (14) 14
rats (14) 14
resistant starch (14) 14
dietary fiber - analysis (13) 13
health aspects (13) 13
non-starch polysaccharides (13) 13
chain fatty-acids (12) 12
gastrointestinal-tract (12) 12
lignans (12) 12
middle aged (12) 12
nutrition (12) 12
triticum - chemistry (12) 12
β-glucan (12) 12
animal feed (11) 11
bacteria (11) 11
carbohydrate (11) 11
dietary fiber - pharmacology (11) 11
digestion - physiology (11) 11
hogs (11) 11
large-intestine (11) 11
food science (10) 10
gas-liquid-chromatography (10) 10
health (10) 10
insulin - blood (10) 10
metabolic syndrome (10) 10
metabolites (10) 10
physicochemical properties (10) 10
plasma (10) 10
protein (10) 10
secale - chemistry (10) 10
viscosity (10) 10
agriculture (9) 9
edible grain - chemistry (9) 9
glycemic index (9) 9
lignans - blood (9) 9
lignin (9) 9
rye bread (9) 9
short-chain fatty acids (9) 9
triticum - metabolism (9) 9
type 2 diabetes (9) 9
blood glucose - metabolism (8) 8
bread - analysis (8) 8
cereals (8) 8
dietary carbohydrates - administration & dosage (8) 8
energy (8) 8
enzymes (8) 8
fiber in human nutrition (8) 8
intestinal absorption (8) 8
polysaccharides - metabolism (8) 8
rodents (8) 8
more...
Library Location Library Location
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Poultry Science, ISSN 0032-5791, 09/2014, Volume 93, Issue 9, pp. 2380 - 2393
The current paper reviews content and variation in fiber and nonstarch polysaccharides (NSP) of common crops used in broiler diets. The cereal grain is a... 
Journal Article
International Journal of Food Science and Technology, ISSN 0950-5423, 12/2017, Volume 52, Issue 12, p. 2589
Summary The isomaltooligosaccharides (IMOs) were produced from rice starch with a maximum conversion yield of 84% and had a concentration of 372.5 mg mL-1.... 
Diet | Starch | Lactobacilli | Bacteria | Fermentation | Dietary fiber | Crop yield | Butyric acid | Prebiotics | Rice
Journal Article
International Journal of Food Science & Technology, ISSN 0950-5423, 06/2019
Journal Article
Poultry Science, ISSN 0032-5791, 09/2014, Volume 93, Issue 9, pp. 2380 - 2393
Journal Article
Animal Feed Science and Technology, ISSN 0377-8401, 1997, Volume 67, Issue 4, pp. 319 - 338
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 06/2008, Volume 88, Issue 8, pp. 1385 - 1393
Journal Article
DIABETOLOGIA, ISSN 0012-186X, 06/2019, Volume 62, Issue 6, pp. 959 - 969
Aims/hypothesis The phytoestrogen enterolactone is a gut microbiota-derived metabolite of plant lignans with suggested beneficial properties for health. In the... 
Type 2 diabetes | REGISTER | ANTIBIOTICS | DESIGN | Prognosis | METAANALYSIS | Enterolactone | TRANSLATING RESEARCH | DETERMINANTS | Mortality | Case-cohort | DISEASE | MEN | ENDOCRINOLOGY & METABOLISM | RYE | Microbiota | Diet | Diabetes mellitus | Exploration | Death | Diabetes | Diabetes mellitus (non-insulin dependent) | Cancer
Journal Article
畜牧与生物技术杂志:英文版, ISSN 1674-9782, 2017, Volume 8, Issue 1, pp. 134 - 142
Background: Basal ileal endogenous amino acid(AA) losses(IAAend) and standardized ileal digestibility(SID) values of cereal grains, such as barley, are... 
Journal Article
Journal Article
Journal of Proteome Research, ISSN 1535-3893, 01/2019, Volume 18, Issue 1, pp. 30 - 47
Miniature-pig models for human metabolic disorders such as obesity and metabolic syndrome are gaining popularity. However, in-depth knowledge on the phenotypic... 
interindividual variation | LC-MS | minipigs | metabolomics | Yucatan | cloned swine | high-energy-density diet
Journal Article
The Journal of Nutrition, ISSN 0022-3166, 11/2010, Volume 140, Issue 11, p. 1932
  Epidemiological studies have shown an inverse relation between a whole grain consumption and risk of type-2 diabetes and cardiovascular disease. One... 
Metabolites | Diet | Nutrition | Men | Diabetes
Journal Article
Journal Article
Journal Article
PLoS ONE, ISSN 1932-6203, 07/2016, Volume 11, Issue 7, pp. e0159223 - e0159223
Recently, the intestinal microbiota has been emphasised as an important contributor to the development of metabolic syndrome. Dietary fibre may exert... 
INSULIN | REFINED WHEAT | WHOLE-GRAIN RYE | DIETARY FIBER | GUT MICROBIOME | GLUCOSE | MULTIDISCIPLINARY SCIENCES | FERMENTATION | BUTYRATE | RUMINOCOCCUS-BROMII | IRRITABLE-BOWEL-SYNDROME | Bifidobacterium - genetics | Humans | Middle Aged | Dietary Fiber - administration & dosage | Microbiota - drug effects | Gastrointestinal Tract - microbiology | Gastrointestinal Tract - drug effects | Male | Xylans - administration & dosage | Bifidobacterium - growth & development | Fatty Acids, Volatile - metabolism | Cross-Over Studies | Feces - microbiology | Starch - administration & dosage | Bifidobacterium - drug effects | Gastrointestinal Microbiome - drug effects | Metabolic Syndrome - microbiology | Metabolic Syndrome - diet therapy | RNA, Ribosomal, 16S - genetics | Female | Aged | Energy Metabolism - drug effects | Metabolic syndrome X | Research | Microbiota (Symbiotic organisms) | Fiber in human nutrition | Health aspects | Enrichment | rRNA 16S | Microbiology | Communities | Zoology | Grain | Microbiomes | Chains | Food science | Metabolic syndrome | Composition effects | Species diversity | Taxa | Microbiota | Randomization | Intestine | Rodents | Hepatology | Gastroenterology | Bacteria | Intestinal microflora | Carbohydrates | Internal medicine | Starch | Maternity & paternity leaves | Animal sciences | Fermentation | Ribonucleic acid--RNA | Fatty acids | Biological diversity | Nutrition research | Gene amplification | Diet | Adults | Diabetes | Dietary fiber | Acetic acid | Metabolic disorders | Endocrinology | Index Medicus | RNA | Ribonucleic acid
Journal Article
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.