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Fungal Genetics and Biology, ISSN 1087-1845, 12/2012, Volume 49, Issue 12, pp. 987 - 995
Journal Article
Journal Article
Scientific Reports, ISSN 2045-2322, 09/2016, Volume 6, Issue 1, p. 32865
Esterified drimane-type sesquiterpene lactones such as astellolides display various biological activities and are widely produced by plants and fungi. Given... 
CYCLOPIAZONIC ACID | ENT-KAURENE SYNTHASE | BIFUNCTIONAL DITERPENE CYCLASE | MULTIDISCIPLINARY SCIENCES | NONRIBOSOMAL PEPTIDE-SYNTHESIS | FUNCTIONAL-ANALYSIS | CHEMISTRY | GENE CLUSTERS | ASPERGILLUS-ORYZAE | BACTERIAL | GENOME | Fungi | Enzymes | Sesquiterpene lactones | Sesquiterpenes | Homology | Genomes | Biosynthesis | Lactones
Journal Article
The Journal of General and Applied Microbiology, ISSN 0022-1260, 2017, Volume 63, Issue 6, pp. 369 - 372
Journal Article
Journal Article
Bioscience, Biotechnology, and Biochemistry, ISSN 0916-8451, 08/2018, Volume 82, Issue 8, pp. 1437 - 1443
In soy sauce brewing, the results of the fermentation of lactic acid greatly affect the quality of soy sauce. The soy sauce moromi produced with Aspergillus... 
heptelidic acid | halo-tolerant lactic acid bacterium | Soy sauce brewing | GAPDH inhibitor | Halo-tolerant lactic acid bacterium | GaPdh inhibitor | Heptelidic acid | METABOLITES | SODIUM | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | BIOCHEMISTRY & MOLECULAR BIOLOGY | FOOD SCIENCE & TECHNOLOGY | FERMENTATION | CHEMISTRY, APPLIED
Journal Article
Genome Announcements, ISSN 2169-8287, 2017, Volume 5, Issue 7
The highly halotolerant and allopolyploid yeast is industrially used for the food production in high concentrations of salt, such as brewing soy sauce and miso... 
Journal Article
Applied and Environmental Microbiology, ISSN 0099-2240, 08/2012, Volume 78, Issue 15, p. 5182
  Glutaminase is an enzyme that catalyzes the hydrolysis of L-glutamine to L-glutamate, and it plays an important role in the production of fermented foods by... 
Enzymes | Cell culture | Peptides | Cloning | Fermentation | Gene expression | Mold
Journal Article
Current Genetics, ISSN 0172-8083, 12/2018, Volume 64, Issue 6, pp. 1245 - 1260
Journal Article