X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
zea mays l (13) 13
agronomy (11) 11
agriculture (9) 9
food and beverages (8) 8
landraces (8) 8
biotechnology (7) 7
drought (7) 7
genetics (6) 6
genetics & heredity (6) 6
maize (6) 6
agriculture, multidisciplinary (5) 5
corn (5) 5
inbred line (5) 5
plants (5) 5
antioxidant enzymes (4) 4
biofortification (4) 4
grain yield (4) 4
growth (4) 4
populations (4) 4
proline (4) 4
β-carotene (4) 4
acid (3) 3
antioxidants (3) 3
food science & technology (3) 3
genetic diversity (3) 3
grain-yield (3) 3
phytate (3) 3
tolerance (3) 3
ammonia (2) 2
analysis (2) 2
antioxidant activity (2) 2
availability (2) 2
beta-carotene (2) 2
bioavailability (2) 2
biotechnology & applied microbiology (2) 2
caffeine (2) 2
crops (2) 2
cultivars (2) 2
drought tolerance (2) 2
fungi (2) 2
germplasm (2) 2
grain quality (2) 2
inbred lines (2) 2
life sciences (2) 2
lipid oxidation (2) 2
markers (2) 2
mineral elements (2) 2
nitrate (2) 2
nutritive value (2) 2
phenolic compounds (2) 2
phenolics (2) 2
phytic acid (2) 2
phytic phosphorus (2) 2
plant biochemistry (2) 2
plant culture (2) 2
plant physiology (2) 2
plant sciences (2) 2
principal components analysis (2) 2
resistance (2) 2
selective breeding (2) 2
stress (2) 2
technology (2) 2
tropical maize (2) 2
water-stress (2) 2
yield (2) 2
20th century (1) 1
accessions (1) 1
acids (1) 1
adaptation (1) 1
aflp (1) 1
agricultural management (1) 1
agricultural research (1) 1
agriculture; plant physiology (1) 1
agronomic performance (1) 1
alleles (1) 1
amines (1) 1
ammonium nutrition (1) 1
antinutrients (1) 1
antioxidant (1) 1
barbecued chicken (1) 1
bark (1) 1
barley (1) 1
barley grain composition (1) 1
beans (1) 1
biology (1) 1
biplot (1) 1
breeding (1) 1
calcium (1) 1
cell-wall (1) 1
chemical attributes (1) 1
chemistry (1) 1
chemistry, multidisciplinary (1) 1
chickpea (1) 1
cicer-arietinum l (1) 1
climate (1) 1
climate changes (1) 1
climatic change (1) 1
cluster analysis (1) 1
coffee quality (1) 1
collections (1) 1
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Journal of the Serbian Chemical Society, ISSN 0352-5139, 2017, Volume 82, Issue 1, pp. 63 - 72
Along with other plant parts, maize leaves are widely used for making fermented food for cattle, known as silage. Since there have only been a few reports on... 
Corn | HPLC-DAD | Method validation | Phenolic acids | method validation | ANTIOXIDANT ACTIVITY | PLANT | EXTRACTION | INDICA | corn | BARK | phenolic acids | CHEMISTRY, MULTIDISCIPLINARY | SOLVENT | KERNELS | Principal components analysis | Acids | Linearity | High performance liquid chromatography
Journal Article
Chemical and Biological Technologies in Agriculture, ISSN 2196-5641, 12/2015, Volume 2, Issue 1, pp. 1 - 6
Chickpea and peanut are two legume species not frequently used in human diets. Chickpea is rich in starch and proteins, while peanut is mainly a source of oils... 
Life Sciences | Antioxidants | Plant Biochemistry | Phytic phosphorus | Nutritive value | Total glutathione | Agriculture | Plant Physiology | Phenolics | Organic Chemistry | Soil Science & Conservation
Journal Article
GENETIKA-BELGRADE, ISSN 0534-0012, 2019, Volume 51, Issue 1, pp. 237 - 249
Panels of diverse materials have proven to be very useful in evaluation of the organization of genetic diversity available for breeding at phenotypic and... 
MOLECULAR CHARACTERIZATION | BIOFORTIFICATION | AGRONOMY | inbred line | population structure | INBRED LINES | PERFORMANCE | TOLERANCE | DROUGHT | kernel type/color | microsatellites | GENETIC DIVERSITY | AFLP | GENETICS & HEREDITY | LANDRACES | DENT | Zea mays L
Journal Article
Archives of Biological Sciences, ISSN 0354-4664, 2018, Volume 70, Issue 1, pp. 167 - 177
Twenty-six maize landraces were tested in order to evaluate maize seedling performance as an index for drought tolerance in adult plants. Samples were... 
POD activity | Drought | Proline content | Grain yield | Zea mays L | OXIDATIVE STRESS | OSMOTIC-STRESS | PEROXIDASE-ACTIVITIES | proline content | ROOT-GROWTH | ANTIOXIDANT ENZYMES | grain yield | CULTIVARS | drought | WATER-STRESS | BIOLOGY | GRAIN-YIELD | PLANTS | PROLINE
Journal Article
Genetika, ISSN 0534-0012, 2016, Volume 48, Issue 3, pp. 1003 - 1015
Characterisation of bean genotypes, particularly local landraces is important for ongoing breeding programs, especially for drought tolerance. Susceptibility... 
Field water capacity | Genotype | Temperature | Phaseolus vulgaris L | Water deficit | Free energy | AGRONOMY | free energy | field water capacity | GENETICS & HEREDITY | temperature | LANDRACES | water deficit | PHASEOLUS-VULGARIS L | PLANTS | DRY | genotype
Journal Article
Euphytica, ISSN 0014-2336, 09/2015, Volume 205, Issue 1, pp. 1 - 16
A complete diallel without reciprocals was investigated among six drought tolerant maize (Zea mays L.) landraces from MRI Zemun Polje gene bank. Trials with... 
Maize | Midparent heterosis | Diallel | Heterotic pattern | AGRONOMY | GRAIN QUALITY | PLANT SCIENCES | GENETIC DIVERSITY | HORTICULTURE | COMBINING ABILITY | FLINT MAIZE | CORE COLLECTION | LENGTH-POLYMORPHISMS | SSR MARKERS | LANDRACES | TROPICAL MAIZE | HETEROTIC PATTERNS | Tryptophan | Droughts | Saturated fatty acids | Analysis | Corn | Plant populations | Drought | Selective breeding | Plant tolerance
Journal Article
Genetika, ISSN 0534-0012, 2017, Volume 49, Issue 3, pp. 853 - 864
Maintenance of the original accessions identity and integrity is one of the priorities among genebank activities. Different factors related to conservation may... 
Regeneration | Phenotypic markers | Viability | Landraces | Zea mays L | landraces | AGRONOMY | regeneration | GENETICS & HEREDITY | phenotypic markers | GERMPLASM | viability
Journal Article
Ratarstvo i Povrtarstvo, ISSN 1821-3944, 01/2016, Volume 53, Issue 1, pp. 24 - 29
Predictions of global warming point out that frequency and severity of temperature and rainfall extremes are expected to increase in the following decades.... 
landraces | drought | adaptation | climatic change | maize | principal component analysis | tolerance | PCA
Journal Article
SPANISH JOURNAL OF AGRICULTURAL RESEARCH, ISSN 1695-971X, 12/2016, Volume 14, Issue 4, pp. e0808 - e0808
Antioxidant systems of maize root cell walls grown on different nitrogen sources were evaluated. Plants were grown on a medium containing only NO3- or the... 
MALATE-DEHYDROGENASE | PHENOLIC-COMPOUNDS | AMMONIUM NUTRITION | LEAVES | ammonia | phenolic compounds | nitrate | antioxidant enzymes | METABOLISM | AGRICULTURE, MULTIDISCIPLINARY | RESISTANCE | PLANTS | MAYS L. ROOTS | HYDROGEN-PEROXIDE | STRESS
Journal Article
Acta Periodica Technologica, ISSN 1450-7188, 2016, Volume 47, Issue 47, pp. 75 - 81
This work is concerned with the oxidative stability and sensory characteristics of traditional fermented sausage Petrovská klobása, produced with the addition... 
Starter cultures | Traditional sausage | Lipid oxidation | traditional sausage | starter cultures | lipid oxidation
Journal Article
Acta Periodica Technologica, ISSN 1450-7188, 2016, Volume 47, Issue 47, pp. 1 - 9
Barley grain is rich in mineral nutrients, but their bioavailability to humans depends on antinutrients that restrain bioavailability and promoters that... 
Antioxidants | Biofortification | Mineral elements | Barley grain composition | mineral elements | antioxidants | biofortification | barley grain composition
Journal Article
Food Control, ISSN 0956-7135, 08/2015, Volume 54, pp. 282 - 286
This paper examines the oxidative and microbial stability of cooked sausages, produced with the addition of 10 ppm (NO1) and 20 ppm (NO2) nutmeg (Myristica... 
Microbial profile | Nutmeg essential oil | Cooked sausage | Lipid oxidation | SURVIVAL | FOOD SCIENCE & TECHNOLOGY | MEAT | BARBECUED CHICKEN | ANTIOXIDANT | GROWTH | PEPPER | SEED | OREGANO | EXTRACTS | FOOD
Journal Article
Genetika, ISSN 0534-0012, 2013, Volume 45, Issue 2, pp. 341 - 350
Grain yield is the primary trait of interest in maize breeding programs. Worldwide, drought is the most pervasive limitation to the achievement of yield... 
Yield components | Maize | Yield | QTLs | Drought tolerance | AGRONOMY | MARKERS | POPULATIONS | GENETIC ARCHITECTURE | maize | yield components | QUANTITATIVE TRAIT LOCI | CROSS | yield | GENETICS & HEREDITY | drought tolerance | GRAIN-YIELD | TROPICAL MAIZE
Journal Article
Spanish Journal of Agricultural Research, ISSN 1695-971X, 2016, Volume 14, Issue 4
Journal Article
Acta Physiologiae Plantarum, ISSN 0137-5881, 1/2013, Volume 35, Issue 1, pp. 233 - 239
The influence of osmotic stress induced by polyethylene glycol (PEG) on plant growth, proline content and activities of soluble peroxidases was studied on 12... 
Plant Anatomy/Development | Reactive oxygen species | Root | Plant Physiology | Inbred line | Plant Genetics & Genomics | Life Sciences | Plant Pathology | Plant Biochemistry | PEG | Agriculture | Shoot | Zea mays L | DIFFERENT NITROGEN-SOURCES | ACID | TOLERANCE | ANTIOXIDANT ENZYMES | DROUGHT | PLANT SCIENCES | RESPONSES | CELL-WALL | WATER-STRESS | PLANTS | ROOTS | Proline | Corn | Peroxidase | Growth | Polyols | Analysis
Journal Article
Crop and Pasture Science, ISSN 1836-0947, 2015, Volume 66, Issue 11, pp. 1118 - 1127
This study concerned the effect of different intercropping systems (alternating rows and alternating strips) of maize and soybean compared with single... 
β-carotene | deficiency | intercropping | mineral uptake | bioavailability | phytate | BIOFORTIFICATION | PHOSPHORUS | ZEA-MAYS | beta-carotene | CROPS | AGRICULTURE, MULTIDISCIPLINARY | NITROGEN | GRAIN-YIELD | PLANTS | NUTRITION | RHIZOSPHERE
Journal Article
Chilean Journal of Agricultural Research, ISSN 0718-5820, 06/2016, Volume 76, Issue 2, pp. 213 - 219
Malnutrition, as a global problem, is mainly caused by low level of mineral elements in staple food (deficient soil). Biofortification is based on selection of... 
β-carotene | Bioavailability | Inbred line | Phytic acid | Mineral elements | Heterotic group | BIOFORTIFICATION | AGRONOMY | phytic acid | PHYTATE | inbred line | beta-carotene | ENVIRONMENT | mineral elements | heterotic group | HUMAN-NUTRITION | AVAILABILITY | CROPS | CALCIUM | AGRICULTURE, MULTIDISCIPLINARY | CLIMATE | Corn | Nutritional aspects | Research | Agricultural research | Studies | Genotype & phenotype | Selective breeding
Journal Article
Genetika, ISSN 0534-0012, 2014, Volume 46, Issue 3, pp. 775 - 788
Global climate change, its impact on stable food production in the future and possibilities to overcome the problem are the major priorities for research.... 
Biplot | Drought indices | Grain yield | Landraces | Zea mays L | landraces | AGRONOMY | INBRED LINES | YIELD | POPULATIONS | grain yield | SELECTION INDEXES | drought indices | GENETICS & HEREDITY | IMPROVEMENT | RESISTANCE | ZEA-MAYS L | STRESS | biplot
Journal Article
Chilean journal of agricultural research, ISSN 0718-5839, 03/2018, Volume 78, Issue 1, pp. 30 - 38
ABSTRACT In the second half of 20th century the awareness of importance of landraces for the future, led to organized collecting missions for numerous plant... 
AGRONOMY | AGRICULTURE, MULTIDISCIPLINARY
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.