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Journal Article
Livestock Science, ISSN 1871-1413, 06/2019, Volume 224, pp. 96 - 101
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits of growing-finishing pigs were studied in 690 crossbred... 
Journal Article
Astronomy and Astrophysics, ISSN 0004-6361, 2012, Volume 548, p. A24
Journal Article
Journal of Animal Science, ISSN 0021-8812, 09/2016, Volume 94, Issue 7, pp. 161 - 163
The aim of this study was to compare the influence of whole-grain rye bread (WGRB), whole-grain wheat bread (WGWB), and refined wheat bread (WB) on the gut... 
Metabolome | Dietary fiber | Wheat | Whole-grain bread | Pig | Rye | INSULIN | whole-grain bread | AGRICULTURE, DAIRY & ANIMAL SCIENCE | DISEASE | wheat | dietary fiber | metabolome | pig | rye | Physiological aspects | Research | Animal feeding and feeds | Swine
Journal Article
Astronomy and Astrophysics, ISSN 0004-6361, 03/2011, Volume 527, Issue 23
Journal Article
Aquaculture Nutrition, ISSN 1353-5773, 10/2013, Volume 19, Issue 5, pp. 741 - 750
Journal Article
Gut, ISSN 0017-5749, 08/2009, Volume 58, Issue 8, pp. 1084 - 1090
Journal Article
Journal Article