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Revista de Nutrição, ISSN 1415-5273, 02/2013, Volume 26, Issue 1, pp. 67 - 74
OBJECTIVE: The objective of this study was to investigate the effect of frying oils (canola, hydrogenated sunflower and soybean oils) available commercially... 
Óleos | Centisimal composition | Beluga | Oels | Lipids | Beluga Whale | Composição centesimal | Lipídeos
Journal Article
International Aquatic Research, ISSN 2008-4935, 12/2013, Volume 5, Issue 1, pp. 1 - 8
The correlation between alive weight of farmed beluga (Huso huso) (ranging from 1 to 89 kg) and body composition and fatty acid content was examined for the... 
Farmed beluga sturgeon | Ecotoxicology | Body weight | Freshwater & Marine Ecology | Environment | Water, general | Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution | Fatty acid content | Marine & Freshwater Sciences | Body composition
Journal Article
Revista de Nutricao, ISSN 1415-5273, 2013, Volume 26, Issue 1, pp. 67 - 74
Objective The objective of this study was to investigate the effect of frying oils (canola, hydrogenated sunflower and soybean oils) available commercially and... 
Oels | Lipids | Beluga Whale | Centisimal composition | NUTRITION & DIETETICS | ACIPENSER | FILLETS | PROCESSING YIELDS | HEALTH | PROXIMATE COMPOSITION | FATTY-ACID PROFILE | DIFFERENT COOKING | Óleos | Composição centesimal | Lipídeos | Beluga
Journal Article
Medical hypothesis, discovery & innovation ophthalmology journal, ISSN 2322-4436, 2017, Volume 6, Issue 2, pp. 39 - 43
Timolol is a non-selective beta-adrenergic antagonist that is similar to propranolol. The mechanism through which these drugs act on the regression of... 
Cornea | Vascular Endothelial Growth Factor (VEGF) | Neovascularization | Original Research Paper | Beta-blocker
Journal Article
Comparative Clinical Pathology, ISSN 1618-5641, 2/2012, Volume 21, Issue 1, pp. 111 - 114
In this study, fatty acid profiles in farmed great sturgeon Huso huso were determined and results compared with those of other farmed sturgeon species. C18:1,... 
Pathology | Huso huso | Medicine & Public Health | Hematology | Fillets | Great sturgeon | Oncology | Fatty acids profile | Medical colleges | Fish-culture | Monounsaturated fatty acids | Saturated fatty acids | Aquaculture
Journal Article
Aquaculture International, ISSN 0967-6120, 4/2012, Volume 20, Issue 2, pp. 249 - 254
The effects of enzyme supplementation on growth, body proximate, and fatty acid composition of great sturgeon Huso huso fingerlings were investigated.... 
Life Sciences | Exogenous enzyme | Fatty acid profile | Huso huso | Growth | Zoology | Freshwater & Marine Ecology | Great sturgeon | Feeding | FEED-UTILIZATION | RAINBOW-TROUT | ONCORHYNCHUS-MYKISS | SEA-BASS | SUPPLEMENTATION | FISHERIES | LARVAE | DIGESTIVE ENZYMES | EFFICIENCY | Enzymes | Fatty acids | Fishes
Journal Article
Comparative Clinical Pathology, ISSN 1618-5641, 8/2012, Volume 21, Issue 4, pp. 479 - 483
The balance of omega-6/omega-3 fatty acids is an important factor in human health. High omega-6 fatty acid content in the diet along with a high... 
Pathology | Human health | Cultured beluga | Medicine & Public Health | Hematology | Oncology | Omega-6/omega-3 ratio
Journal Article
Comparative Clinical Pathology, ISSN 1618-5641, 4/2012, Volume 21, Issue 2, pp. 201 - 204
In this study the effects of dietary exogenous enzyme (Kemin®; 0, 250, 500, 750 and 1,000 mg/kg) on certain blood biochemical parameters (total protein,... 
Pathology | Medicine & Public Health | Hematology | Dietary exogenous enzyme (Kemin®) | Great sturgeon | Oncology | Blood biochemical parameters | Medical colleges | Enzymes | Glucose | Fishes | Analysis | Dextrose
Journal Article
African Journal of Biotechnology, ISSN 1684-5315, 08/2011, Volume 10, Issue 42, pp. 8484 - 8490
In this study, the microbiological quality and lipid oxidation of the grass carp (Ctenopharyngodon idella) fillets treated by dipping in sodium acetate (0, 1... 
Chemical quality | Listeria monocytogenes | Nisin | Grass carp | Microbial quality | Sodium acetate | LACTIC-ACID | SPOILAGE | nisin | SALTS | INHIBITION | sodium acetate | grass carp | SHELF-LIFE | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | SLICED SALMON | TROUT | LACTATE | GROWTH | FISH | microbial quality | chemical quality
Journal Article
Comparative Clinical Pathology, ISSN 1618-5641, 12/2011, Volume 20, Issue 6, pp. 647 - 651
This study investigated the effect of manipulated photoperiod on haematological parameter in beluga sturgeon (Huso huso). One hundred eight fish (24-month old)... 
Pathology | Young beluga sturgeon | Huso huso | Medicine & Public Health | Hematology | Blood parameters | Oncology | Photoperiod | Mariculture | Fishes | Universities and colleges
Journal Article
Aquaculture Research, ISSN 1355-557X, 06/2009, Volume 40, Issue 9, pp. 1083 - 1088
The objective of this work was to study the relationship between female size (weight) and variables of egg and larval stage of Persian sturgeon Acipenser... 
female size | Acipenser persicus | Persian sturgeon | larvae stage | Larvae stage | Female size | SURVIVAL | EGG SIZE | FITNESS | FECUNDITY | BROWN TROUT | FISHERIES | TEMPERATURE | GROWTH | BIOLOGY | ATLANTIC SALMON
Journal Article
Revista de Nutrição, ISSN 1678-9865, 02/2013, Volume 26, Issue 1, pp. 67 - 74
OBJECTIVE: The objective of this study was to investigate the effect of frying oils (canola, hydrogenated sunflower and soybean oils) available commercially... 
NUTRITION & DIETETICS
Journal Article
Archives of Polish Fisheries, ISSN 1230-6428, 12/2012, Volume 20, Issue 4, pp. 275 - 280
The correlation of proximate composition and fatty acid content of the meat of brackish-water kutum, Rutilus frisii kutum (Kamensky), warm-water silver carp,... 
Silver carp | Proximate composition | Kutum | Fatty acids | Body weight | Rainbow trout
Journal Article
LWT - Food Science and Technology, ISSN 0023-6438, 01/2015, Volume 60, Issue 1, pp. 358 - 364
The combined effect of a gelatin-derived cryoprotective peptide (Pro–Ala–Gly–Tyr) and a non-peptide antioxidant (caffeic acid) in a fish mince model system was... 
Non-peptide antioxidant | Pro–Ala–Gly–Tyr | Freeze-thaw processing | Cryoprotection | Fish mince | Pro-Ala-Gly-Tyr | OXIDATION | STORAGE | QUALITY | FOOD SCIENCE & TECHNOLOGY | HYDROLYSATE | GROWTH | COD | FILLETS | HAKE MERLUCCIUS-MERLUCCIUS | PROTEINS | WATER | Thermal properties | Antioxidants | Proteins | Peptides | Fishes | Denaturation | Myosin | Muscle proteins | Glycine
Journal Article
Marine and Freshwater Behaviour and Physiology, ISSN 1023-6244, 03/2009, Volume 42, Issue 2, pp. 147 - 155
This study examined the correlation between egg size and a number of variables in the subsequent larval stages of the Persian sturgeon Acipenser persicus.... 
egg size | larval size | Acipenser persicus | Persian sturgeon | larval survival | larvae stage | Larval size | Larval survival | Egg size | Larvae stage | SURVIVAL | RAINBOW-TROUT | QUALITY | FECUNDITY | MECHANISMS | ARCTIC CHARR | SALVELINUS-ALPINUS | MARINE & FRESHWATER BIOLOGY | GROWTH | SALMON SALMO-SALAR | ATLANTIC SALMON
Journal Article
Aquaculture Research, ISSN 1355-557X, 06/2009, Volume 40, Issue 9, pp. 1083 - 1088
Journal Article
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