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Nutrition reviews, ISSN 0029-6643, 07/2019, Volume 77, Issue 10, pp. 691 - 709
Previous meta-analyses evaluating the association between nut consumption and the risk of cardiovascular disease (CVD) had substantial methodological... 
Journal Article
Critical reviews in food science and nutrition, ISSN 1040-8398, 01/2019, pp. 1 - 21
To update the clinical practice guidelines for nutrition therapy of the European Association for the Study of Diabetes, we conducted a systematic review and... 
Journal Article
Progress in cardiovascular diseases, 04/2018
Cardiovascular disease (CVD) morbidity and mortality is increasing, representing an important public health issue worldwide. It is well-known that risk of CVD... 
Journal Article
European Journal of Nutrition, ISSN 1436-6207, 09/2019, pp. 1 - 15
Background The prevalence of overweight/obesity and related manifestations such as metabolic syndrome (MetS) is increasing worldwide. High energy density... 
Energy intake | Carbohydrates | Micronutrients | Obesity | Nutrient deficiency | Diet | Body weight | Regression analysis | Cardiovascular diseases | Fatty acids | Metabolic disorders | Population density
Journal Article
European journal of nutrition, ISSN 1436-6207, 08/2019, pp. 1 - 12
To assess the association between the consumption of non-soy legumes and different subtypes of non-soy legumes and serum uric acid (SUA) or hyperuricemia in... 
Legumes | Soybeans | Hyperuricemia | Beans | Body weight | Models | Regression analysis | Uric acid | Metabolic syndrome | Metabolic disorders | Geriatrics
Journal Article
Advances in nutrition (Bethesda, Md.), ISSN 2161-8313, 05/2018, Volume 10, Issue 2, pp. S144 - S153
Previous meta-analyses have associated dairy products with a lower risk of metabolic syndrome (MetS). Since then, new studies evaluating not only total dairy... 
metabolic syndrome | milk | yogurt | dairy products | cheese
Journal Article
Advances in nutrition (Bethesda, Md.), ISSN 2161-8313, 05/2019
A previous meta-analysis provided convincing evidence for an inverse association between adherence to a Mediterranean diet (MedDiet) and the risk of all-cause... 
Journal Article
Advances in nutrition (Bethesda, Md.), ISSN 2161-8313, 05/2018, Volume 10, Issue 2, pp. S190 - S211
Dairy product consumption may decrease colorectal cancer (CRC) risk, but very few studies have evaluated the association between different types of dairy... 
yogurt | colorectal cancer | adults | prospective studies | meta-analysis | milk | systematic review | dairy | case-control studies | cheese
Journal Article
Advances in Nutrition, ISSN 2161-8313, 11/2018, Volume 9, Issue 6, pp. 833 - 848
ABSTRACT Infertility, which affects ∼15% of the world's population, is a global public health issue recognized by the WHO. Therefore, it is of major clinical... 
Journal Article