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2015, ISBN 9781466596528, xvi, 292
The need to feed an ever-growing global population combined with increasing demand for sustainable agricultural practices has generated a significant rise in... 
Natural pesticides | Biology, life sciences | Biodiversity | Agriculture | Environmental & Ecological Toxicology
Book
2007, 2nd ed., ISBN 9780849370335, xiv, 769
Extensively revised and updated, Handbook of Water Analysis, Second Edition provides current analytical techniques for detecting compounds in water samples.... 
Water | Analyse | Water -- Analysis -- Handbooks, manuals, etc | Eau | Analysis | Handbooks, manuals, etc
Book
2017, Fourth edition, Chromatographic science series, ISBN 1466597569, xviii, 631 pages
This detailed handbook covers different chromatographic analysis techniques and chromatographic data for compounds found in air, water, and soil, and sludge.... 
Environmental chemistry | Chromatographic analysis | Chromatography | Environmental Chemistry | Clean Tech
Book
2012, ISBN 9781439836248, xv, 643
"The extent and seriousness of the potential hazards due to pesticides still remains to be fully defined. This handbook discusses all aspects of pesticides... 
Environmental aspects | Pesticides
Book
2011, 1. Aufl., ISBN 0813818168, xii, 491
Analysis of Endocrine Disrupting Compounds in Foodprovides a unique and comprehensive professional reference source covering most of the recent analytical... 
Analysis | Food | Endocrine disrupting chemicals
Book
2004, 2nd ed., rev. and expanded, Food science and technology, ISBN 9780824750367, Volume 138., 3 v.
Book
2006, 3rd ed., Chromatographic science series, ISBN 9780824726294, Volume 93., xx, 1297
Book
2000, 2nd ed., rev. and exp., Food science and technology, ISBN 9780824784607, Volume 100, ix, 1049
Book
2000, Food science and technology., ISBN 9780585378817, Volume 102., xi, 921
eBook
1996, Food science and technology, ISBN 0824796837, Volume 7., 2 v.
Book
1992, Food science and technology, ISBN 0824786238, Volume 52., ix, 759
Book
11/2018, 1, Food Analysis & Properties, ISBN 1315209209, 302
In processing food, hyperspectral imaging, combined with intelligent software, enables digital sorters (or optical sorters) to identify and remove defects and... 
Food Engineering | Image Processing | Processing
eBook
2012, 2nd ed., ISBN 9780470958322
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