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Diabetologia, ISSN 0012-186X, 3/2009, Volume 52, Issue 3, pp. 524 - 533
Journal Article
Radiation Physics and Chemistry, ISSN 0969-806X, 04/2017, Volume 133, pp. 52 - 57
Initiation of crosslinking of polyamide-6 (PA6) by proton beam irradiation was investigated for a virgin material as well as for PA6 containing up to 5 wt% of... 
Crosslinking | Proton beam | Polyamide-6 | Triallyl cyanurate | DSC | Gel | MICROBEAM | ELECTRON | PHYSICS, ATOMIC, MOLECULAR & CHEMICAL | CHEMISTRY, PHYSICAL | RADIATION | FILMS | NUCLEAR SCIENCE & TECHNOLOGY | POLYMER | Crosslinked polymers | Polyamides | Polyethylene | Gelation | Radiation | Heat measurement | Polystyrene | Glass transition temperature | Crosslinking polymerization | Polypropylene | Irradiation | Cleavage | Polymers
Journal Article
Journal of Food Composition and Analysis, ISSN 0889-1575, 2006, Volume 19, Issue 4, pp. 252 - 276
Journal Article
Separation and Purification Technology, ISSN 1383-5866, 03/2018, Volume 193, pp. 345 - 350
Sheep wool water-washed in ultrasonic bath and slightly pre-dried was irradiated by accelerated electron beam applying dose of (0–350) kGy. The samples... 
Sorption | Sheep wool | Electron beam irradiation | Cr(III)-Cd(II)-Pb(II) | Heavy metal | AQUEOUS-SOLUTIONS | CU(II) | IONS | ADSORPTION | CATIONS | ENGINEERING, CHEMICAL | FIBERS | CHEMICALLY-MODIFIED WOOL | CHROMIUM(VI) | BINDING | Wastewater | Wool | Heavy metals | Humidity
Journal Article
Radiation Physics and Chemistry, ISSN 0969-806X, 09/2014, Volume 102, pp. 159 - 166
Journal Article
Der Ophthalmologe, ISSN 0941-293X, 9/2008, Volume 105, Issue 9, pp. 861 - 863
Journal Article
Advances in Materials Science and Engineering, ISSN 1687-8434, 2017, Volume 2017, pp. 1 - 10
Wool scoured in tap water with no special degreasing and containing a balanced humidity responding to usual laboratory conditions was irradiated by accelerated... 
FIBERS | SECONDARY STRUCTURE | KERATIN | MECHANICAL-PROPERTIES | MATERIALS SCIENCE, MULTIDISCIPLINARY | SURFACE CHARACTERIZATION | Drinking water | Cysteine | Cystine | Philosophers | Keratin | Polypeptides | Free radicals | Laboratories | Research & development--R&D | Wool | Sulfur
Journal Article
Polymer Degradation and Stability, ISSN 0141-3910, 01/2015, Volume 111, pp. 151 - 158
The effect of accelerated electron beam with absorbed doses of 0–400 kGy on wool fibres was investigated. The S-oxidized species, CH groups, secondary... 
Sheep wool | Electron beam | Material testing | Secondary structure | Chemical change | POLYMER SCIENCE | HAIR | KERATIN | STABILITY | FABRICS | MECHANICAL-PROPERTIES | FILMS | FTIR | FIBER SURFACE | Proteins | Wool | Denaturation | Electron beams | Breaking | Fibres | Chains | Helical | Elongation | Fibers
Journal Article
Polymer Degradation and Stability, ISSN 0141-3910, 04/2012, Volume 97, Issue 4, pp. 523 - 531
Polyamide-6 (PA-6) irradiated by a 500 kGy electron beam (EB) dose or by 500 and 1000 kGy proton beam (PB) doses was examined by FTIR spectroscopy, crosslinked... 
Irradiated PA-6 | Electron beam | Proton beam | Crystallinity | FTIR spectroscopy | Gel | POLYMER SCIENCE | BEHAVIOR | CROSS-LINKING | COPOLYMERS | BLENDS | POLYETHYLENE | NYLON-6 | Universities and colleges | Nuclear radiation | Polyamides | Analysis | Spectrum analysis | Radiation | Spectroscopy | Macromolecules | Ethylene | Fragments | Irradiation | Crosslinking | Crystal structure | Proton beams
Journal Article
Journal Article
Neuroimage, ISSN 1053-8119, 2009, Volume 47, pp. S63 - S63
  Conclusions Visual acuity and reading ability can be restored by subretinal electronic multiphotodiode arrays to a certain level in blind patients with... 
Retina
Journal Article
Chemical Papers, ISSN 0366-6352, 9/2016, Volume 70, Issue 9, pp. 1299 - 1308
Journal Article
Proceedings of the National Academy of Sciences of the United States of America, ISSN 0027-8424, 8/2006, Volume 103, Issue 32, pp. 12103 - 12108
Journal Article
Neuroimage, ISSN 1053-8119, 2009, Volume 47, pp. S144 - S144
  The experiment consisted of four conditions depending on all possible combinations of the first stimulus (preceding stimuli) and the second stimulus (test... 
Food
Journal Article