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2015
"On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among... 
Psychological aspects | Food preferences | Nutrition | Food habits
Conference Proceeding
2014
"One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on... 
Nutrition | Sustainable agriculture
Conference Proceeding
2014, ISBN 0309296676
"One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on... 
Sustainable agriculture | Nutrition
Web Resource
2014, ISBN 0309296676
"One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on... 
Sustainable agriculture | Nutrition
Web Resource
Genome Biology, ISSN 1474-7596, 03/2003, Volume 4, Issue 1, pp. spotlight-20030306-01 - spotlight-20030306-01
...Author(s): Leslie Pray[sup.] At a March 7 meeting, the National Human Genome Research Institute (NHGRI) will formally launch a consortium project to develop... 
Journal Article
2017, ISBN 0309457491
"In September 2016, the National Academies of Sciences, Engineering, and Medicine convened a workshop to examine trends and patterns in aging and factors... 
Health Promotion | Diet | United States | Healthy Lifestyle | Aging | physiology | Elder Nutritional Physiological Phenomena | Aged
Web Resource
2010
"With baby boomers reaching their 50s and 60s and the growth rate of the U.S. population age 65 years and older expected to double over the next twenty years,... 
Diet therapy | Nutrition | Older people | Food Safety | physiology | Elder Nutritional Physiological Phenomena | Nutrition policy | prevention & control | Foodborne Diseases | Population Dynamics
Conference Proceeding
2009, ISBN 9780309137720, ix, 136
In the food industry, scientists are exploring the potential of nanotechnology to enhance the flavor and other sensory characteristics of foods, introduce... 
Composition | Health aspects | Analysis | Nanotechnology | Food
Book
2015
"In 2008, the U.S. federal government issued fully approved physical activity guidelines for the first time. The idea that physical activity impacts health can... 
Prevention | Obesity | prevention & control | United States | Needs assessment
Conference Proceeding
Journal of Commercial Biotechnology, ISSN 1462-8732, 08/2011, Volume 17, Issue 3, pp. 241 - 247
We describe a new trust-based global health security initiative known as CORDS: Connecting Organizations for Regional Disease Surveillance. Initiated and... 
disease surveillance | public health security | global networks | public-private partnerships | Social networks | Usage | Demographic aspects | Health aspects | Sentinel health events | Public-private sector cooperation | Studies | Public private partnerships | Disease control | Public health
Journal Article
2015, ISBN 9780309376952
"Recent scientific evidence points to the origins of childhood obesity as an outcome of the dynamic interplay of genetic, behavioral, and environmental factors... 
Obesity | United States | Risk Factors | Infant | Child Development | prevention & control | Child | etiology
Web Resource
2015, ISBN 030937815X
"In 2008, the U.S. federal government issued fully approved physical activity guidelines for the first time. The idea that physical activity impacts health can... 
Obesity | United States | Physical Fitness | prevention & control | Exercise Therapy
Web Resource
2015, ISBN 9780309366830
"On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among... 
Psychological aspects | Nutrition | Food habits | Food preferences
Web Resource
2015, ISBN 9780309366830
"On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among... 
Psychological aspects | Nutrition | Food habits | Food preferences
Web Resource
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