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2003, Third edition., ISBN 0787649058, xxii, 1261 pages
The fully updated third edition of Encyclopedia of Global Industries chronicles the history, development and current status of the world's most lucrative and... 
Industries
Book
2003, 2nd ed., ISBN 9780787655839, 2 v. (xxviii, 1285 p.)
Book
The College blue book, ISSN 0069-5572
Journal
2017, ISBN 9781118993774, 729
A comprehensive work that brings together and explores state-of-the-art research on the link between stress and health outcomes. Offers the most authoritative... 
Handbooks, manuals, etc | Stress (Physiology) | Stress management
eBook
Public Health Nutrition, ISSN 1368-9800, 11/2015, Volume 18, Issue 15, pp. 2722 - 2728
Objective To determine whether food label information and advertisements for foods containing no fruit cause children to have a false impression of the foods'... 
Food advertising | Food labelling | Children | Fruit | UNITED-STATES | INFORMATION | TASTE | COMMERCIALS | TELEVISION | IMPACT | PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH | NUTRITION & DIETETICS | PREFERENCES | CONSUMPTION | BEHAVIORS | NUTRITIONAL CONTENT | Food Labeling | Deception | Humans | Child, Preschool | Male | Comprehension | Health Promotion | Diet | Television | Female | Food Industry - ethics | Perception | Child Development | Advertising as Topic | Child
Journal Article
1996, ISBN 9780671524197, 343
Book
The Guardian (1959-2003), ISSN 0261-3077, 03/1995, p. A10
Newspaper Article
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