X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
index medicus (16) 16
humans (14) 14
female (13) 13
male (13) 13
metabolic syndrome (11) 11
obesity (11) 11
middle aged (10) 10
mediterranean diet (9) 9
oxidative stress (9) 9
aged (8) 8
analysis (8) 8
diet (7) 7
olive oil (7) 7
adult (6) 6
atherosclerosis (6) 6
antioxidants (5) 5
cardiovascular disease (5) 5
diet, mediterranean (5) 5
inflammation (5) 5
metabolism (5) 5
nutrition & dietetics (5) 5
prevention (5) 5
body weight (4) 4
cardiovascular-disease (4) 4
cholesterol (4) 4
coronary heart disease (4) 4
heart-disease (4) 4
metabolic diseases (4) 4
metabolic disorders (4) 4
microbiota (4) 4
nutrition research (4) 4
postprandial period (4) 4
regression analysis (4) 4
spain (4) 4
adherence (3) 3
adipose-tissue (3) 3
advanced glycation end products (3) 3
biology and life sciences (3) 3
cardiovascular diseases (3) 3
cross-over studies (3) 3
fatty acids (3) 3
food science & technology (3) 3
geriatrics & gerontology (3) 3
gut microbiota (3) 3
immunoglobulin a (3) 3
insulin resistance (3) 3
lipids (3) 3
low density lipoprotein (3) 3
medical research (3) 3
medicine (3) 3
medicine and health sciences (3) 3
medicine, experimental (3) 3
men (3) 3
metabolic syndrome - diet therapy (3) 3
multidisciplinary sciences (3) 3
nutrition (3) 3
obesity - diet therapy (3) 3
phenolic compounds (3) 3
research article (3) 3
risk factors (3) 3
rna, messenger - metabolism (3) 3
science (3) 3
studies (3) 3
triglycerides (3) 3
womens health (3) 3
abridged index medicus (2) 2
activation (2) 2
age (2) 2
antioxidants - administration & dosage (2) 2
antioxidants - metabolism (2) 2
association (2) 2
bacteria (2) 2
bacteria - classification (2) 2
bacteroides (2) 2
biochemistry (2) 2
body mass index (2) 2
canola oil (2) 2
carbohydrates (2) 2
cells (2) 2
cholesterol, ldl - blood (2) 2
coronary artery disease (2) 2
diet, fat-restricted (2) 2
dietary fat (2) 2
dietary intake (2) 2
dimethylpolysiloxanes - administration & dosage (2) 2
endocrinology & metabolism (2) 2
estrogen (2) 2
fats (2) 2
food (2) 2
food consumption (2) 2
gastrointestinal microbiome (2) 2
gene expression (2) 2
genes (2) 2
genetic aspects (2) 2
genetic research (2) 2
genomics (2) 2
glycation end products, advanced - blood (2) 2
glycation end products, advanced - metabolism (2) 2
health (2) 2
health aspects (2) 2
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


PLoS ONE, ISSN 1932-6203, 05/2016, Volume 11, Issue 5, p. e0154090
Journal Article
Journal Article
PLoS ONE, ISSN 1932-6203, 05/2014, Volume 9, Issue 5, p. e96297
Objective: To determine whether metabolic syndrome traits influence the postprandial lipemia response of coronary patients, and whether this influence depends... 
OXIDATIVE STRESS | HEART-DISEASE | LIPID-METABOLISM | METAANALYSIS | NONFASTING TRIGLYCERIDES | MULTIDISCIPLINARY SCIENCES | MEN | CARDIOVASCULAR-DISEASE | ATHEROSCLEROSIS | RISK | DIETARY | Fasting | Humans | Middle Aged | Hypertriglyceridemia - metabolism | Male | Metabolic Syndrome - metabolism | Metabolic Syndrome - complications | Hypertriglyceridemia - complications | Coronary Artery Disease - complications | Postprandial Period | Triglycerides - blood | Adult | Female | Aged | Medical research | Medical examination | Hyperlipidemia | Body weight | Triglycerides | Glucose | Coronary heart disease | Dextrose | Blood | Unsaturated fatty acids | Analysis | Cardiac patients | Medicine, Experimental | Saturated fatty acids | Heart | Oxidative stress | Polyunsaturated fatty acids | Lipids | Cardiovascular disease | Criteria | Metabolic syndrome | Mens health | Postprandial lipemia | Mathematical analysis | Atherosclerosis | Physiology | Fat load | Heart diseases | Carbohydrates | Statistical analysis | Coronary artery | Regression analysis | Coronary artery disease | Patients | Fatty acids | Low density lipoprotein | Studies | Nutrition research | Dependent variables | Womens health | Hypertriglyceridemia | Arteriosclerosis | Coronary vessels | Insulin resistance | Diabetes | Cardiovascular diseases | Metabolic disorders
Journal Article
Molecular Nutrition & Food Research, ISSN 1613-4125, 08/2017, Volume 61, Issue 8, pp. 1601029 - n/a
Journal Article
American Heart Journal, ISSN 0002-8703, 07/2016, Volume 177, pp. 42 - 50
Journal Article
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES, ISSN 1079-5006, 06/2019, Volume 74, Issue 6, pp. 770 - 777
Leukocyte telomere length (LTL) shortening is a biomarker of cellular aging that can be decelerated by diet. We aimed to investigate the effect of dietary... 
LEUKOCYTE TELOMERE LENGTH | Oxidative stress | POPULATION | Mediterranean diet | Cellular senescence | PREVENTION | Telomere length | Vitamin intake | INFLAMMATORY STATUS | GERIATRICS & GERONTOLOGY | HEART-DISEASE | GERONTOLOGY | SENESCENCE | ASSOCIATION | LIFE
Journal Article
European journal of nutrition, ISSN 1436-6207, 08/2019, pp. 1 - 12
To assess the association between the consumption of non-soy legumes and different subtypes of non-soy legumes and serum uric acid (SUA) or hyperuricemia in... 
Legumes | Soybeans | Hyperuricemia | Beans | Body weight | Models | Regression analysis | Uric acid | Metabolic syndrome | Metabolic disorders | Geriatrics
Journal Article