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Book
Nutrition Reviews, ISSN 0029-6643, 04/2010, Volume 68, Issue 4, pp. 191 - 206
Journal Article
Journal Article
Free Radical Biology and Medicine, ISSN 0891-5849, 05/2011, Volume 50, Issue 10, pp. 1336 - 1343
Journal Article
Critical Reviews in Oncology and Hematology, ISSN 1040-8428, 2011, Volume 80, Issue 3, pp. 347 - 368
Journal Article
Journal Article
Journals of Gerontology - Series A Biological Sciences and Medical Sciences, ISSN 1079-5006, 2014, Volume 69, Issue 8, pp. 934 - 944
Journal Article
Free Radical Biology and Medicine, ISSN 0891-5849, 05/2011, Volume 50, Issue 9, pp. 1053 - 1064
Mitochondria-related oxidative damage is a primary event in aging and age-related neurodegenerative disorders. Some dietary treatments, such as antioxidant... 
Antioxidants | Electron transport chain | Membrane fluidity | Free radicals | Sunflower oil | Ubiquinone | Virgin olive oil | Aging | Lipid peroxidation | DPH | AIF | Carbonyls
Journal Article
Food Research International, ISSN 0963-9969, 03/2018, Volume 105, pp. 654 - 667
Many beneficial properties have been attributed to the Mediterranean diet. Over the years, researchers have attempted to learn which foods and which food... 
Hydroxytyrosol | Chronic diseases | Inflammation | Olive oil | Reactive oxygen species (ROS) | Cancer | INDUCED DNA-DAMAGE | OLEA-EUROPAEA | METABOLIC SYNDROME | PHENOLIC-COMPOUNDS | FOOD SCIENCE & TECHNOLOGY | VIRGIN OLIVE OIL | REDUCES OXIDATIVE STRESS | WASTE-WATER EXTRACT | IN-VITRO | HUMAN HEPATOMA HEPG2 | FATTY-ACID SYNTHASE | Antioxidants | Chemotherapy
Journal Article