X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (747) 747
Book Chapter (79) 79
Book / eBook (76) 76
Publication (64) 64
Newspaper Article (36) 36
Dissertation (11) 11
Book Review (5) 5
Conference Proceeding (5) 5
Web Resource (4) 4
Magazine Article (3) 3
Patent (3) 3
Paper (2) 2
Reference (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
index medicus (148) 148
humans (101) 101
analysis (83) 83
animals (82) 82
male (60) 60
female (56) 56
india (51) 51
materials science, multidisciplinary (43) 43
microbiology (42) 42
adult (40) 40
rats (40) 40
chemistry (39) 39
biochemistry & molecular biology (38) 38
fermentation (38) 38
research (38) 38
cell line (37) 37
cell biology (35) 35
life sciences (34) 34
middle aged (34) 34
chemistry, multidisciplinary (33) 33
chemistry, physical (30) 30
aged (29) 29
chemistry, organic (29) 29
physiological aspects (28) 28
polymer science (27) 27
polyamines (26) 26
medical and health sciences (25) 25
medicin och hälsovetenskap (25) 25
mice (25) 25
history (24) 24
studies (24) 24
temperature (24) 24
biotechnology (23) 23
apoptosis (22) 22
environmental sciences (22) 22
physiology (22) 22
article (21) 21
medical research (21) 21
biotechnology & applied microbiology (20) 20
chemical properties (20) 20
health aspects (20) 20
polyamines - metabolism (20) 20
risk factors (20) 20
usage (20) 20
bacteria (19) 19
chemistry, inorganic & nuclear (19) 19
intestinal mucosa - cytology (19) 19
mortality (19) 19
physics, applied (19) 19
adolescent (18) 18
enzymes (18) 18
management (18) 18
nanoparticles (18) 18
time factors (18) 18
expression (17) 17
geosciences, multidisciplinary (17) 17
iec-6 cells (17) 17
infectious diseases (17) 17
medicine, experimental (17) 17
abridged index medicus (16) 16
behavior (16) 16
food science & technology (16) 16
medicine (16) 16
ornithine decarboxylase (16) 16
research article (16) 16
acid (15) 15
activation (15) 15
age (15) 15
child (15) 15
gastroenterology & hepatology (15) 15
kinetics (15) 15
mechanical-properties (15) 15
medicine, general & internal (15) 15
nanocomposites (15) 15
dna (14) 14
eflornithine - pharmacology (14) 14
enzyme inhibitors - pharmacology (14) 14
food (14) 14
health sciences (14) 14
hälsovetenskaper (14) 14
optimization (14) 14
physical chemistry (14) 14
plant sciences (14) 14
poly (14) 14
spectroscopy (14) 14
apoptosis - drug effects (13) 13
care and treatment (13) 13
child, preschool (13) 13
engineering, chemical (13) 13
growth (13) 13
health (13) 13
identification (13) 13
immunology (13) 13
infant (13) 13
multidisciplinary sciences (13) 13
ornithine decarboxylase inhibitors (13) 13
phosphorylation (13) 13
physics, condensed matter (13) 13
polymers (13) 13
response surface methodology (13) 13
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Robarts - Stacks (28) 28
UTL at Downsview - May be requested (20) 20
Gerstein Science - Stacks (7) 7
Online Resources - Online (6) 6
UofT at Scarborough - Stacks (5) 5
Collection Dvlpm't (Acquisitions) - Closed Orders (4) 4
Engineering & Comp. Sci. - Stacks (4) 4
UofT at Mississauga - Stacks (4) 4
Collection Dvlpm't (Acquisitions) - Vendor file (3) 3
Trinity College (John W Graham) - Stacks (3) 3
Collection Dvlpm't (Acquisitions) - Cancelled Order (1) 1
Engineering & Comp. Sci. - May be requested in 6-10 wks (1) 1
Faculty of Information - Reference (1) 1
Gerstein Science - Missing (1) 1
Gerstein Science - Reference (1) 1
Music - Stacks (1) 1
Robarts - Reference (1) 1
Royal Ontario Museum - Far Eastern (1) 1
St. Michael's College (John M. Kelly) - 2nd Floor (1) 1
Trinity College (John W Graham) - Reference (1) 1
UofT at Scarborough - May be requested (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (957) 957
Portuguese (8) 8
Spanish (5) 5
Bengali (2) 2
Czech (1) 1
French (1) 1
Polish (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


2015, Food biology series, ISBN 1482223082, vii, 380
"Fermentation is one of the oldest technologies for processing of food and beverages to improve qualities such as extended shelf-life and organoleptic... 
TECHNOLOGY & ENGINEERING / Food Science | Biotechnology | Microbiology | Fermented foods | Fermentation | Food
Book
08/2018, ISBN 9780128137666, 472
Bioethanol Production from Food Crops: Sustainable Sources, Interventions and Challenges comprehensively covers the global scenario of ethanol production from... 
eBook
01/2017, ISBN 113863784X
Book
11/2017, 1, Food Biology Series, ISBN 1498788432, Volume 1, 364
Food traceability is a growing consumer concern worldwide. Traceability is undertaken primarily at the administrative level, where the use of advanced... 
Food industry and trade | Food Laws & Regulations | Analytical Chemistry | Processing | Food industry and trade-Safety measures | Food adulteration and inspection | Food industry and trade-Quality control | Food supply
eBook
03/2017, Food Biology Series, ISBN 9781315368405, 520
The aim of food processing is to produce food that is palatable and tastes good, extend its shelf-life, increase the variety, and maintain the nutritional and... 
Food | Food Engineering | Food Microbiology | Processing | Food - Biotechnology | Microbial enzymes
eBook
04/2016, Food Biology Series, ISBN 9781498740791, 413
Traditional fermented foods are not only the staple food for most of developing countries but also the key healthy food for developed countries. As the healthy... 
Food Biotechnology | Food Microbiology | Processing | Fermented foods
eBook
2017, Food biology series, ISBN 113863784X
Web Resource
2016, Food biology series, ISBN 9781498740791
Web Resource
2016, Food biology series, ISBN 9781498749831
Web Resource
Food Reviews International, ISSN 8755-9129, 01/2017, Volume 33, Issue 1, pp. 22 - 43
Journal Article
Journal of Food Processing and Preservation, ISSN 0145-8892, 12/2015, Volume 39, Issue 6, pp. 3040 - 3049
Journal Article