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European Journal of Organic Chemistry, ISSN 1434-193X, 03/2017, Volume 2017, Issue 11, pp. 1450 - 1464
Thio‐ and seleno‐α,β‐ and α,β,γ‐D‐CNA (constrained nucleic acid) dinucleotides in which two or three torsion angles of the sugar/phosphate backbone are... 
Nucleotides | Selenium | Structure | Dioxaphosphorinane | Oligonucleotides | CHEMISTRY, ORGANIC | RESTRICTED DINUCLEOTIDE | COUPLING-CONSTANTS | NUCLEIC-ACIDS | AQUEOUS-SOLUTION | 4'-SUBSTITUTED NUCLEOSIDES | DIASTEREOSELECTIVE SYNTHESIS | PROTON-MAGNETIC-RESONANCE | DNA ANALOGS | TORSION ANGLE COMBINATIONS | Nuclear magnetic resonance spectroscopy | Analysis | Chemical Sciences
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RSC Advances, ISSN 2046-2069, 2014, Volume 4, Issue 90, pp. 48821 - 48826
A constrained dinucleotide unit featuring a gauche(+) alpha torsional angle configuration was used to stabilize DNA hairpin or bulged structures. Large five... 
CONFORMATIONALLY RESTRICTED DINUCLEOTIDES | HYDROGENATION | RING-CLOSING METATHESIS | ANALOGS | DNA | CHEMICAL-SYNTHESIS | 2'-C | CHEMISTRY, MULTIDISCIPLINARY | PHOSPHATE BACKBONE | SUGAR | OLIGONUCLEOTIDES | Bulging | Constraints | Stability | Stabilization | Deoxyribonucleic acid | Nucleotides | Nucleic acids | Chemical Sciences | Other
Journal Article
Macromolecular Chemistry and Physics, ISSN 1022-1352, 04/2012, Volume 213, Issue 7, pp. 784 - 788
Ring-opening polymerization of D,L-lactide is critically reevaluated under both microwave dielectric heating and conventional conduction/convection heating in... 
activation energy | microwave irradiation | thermal effects | D,L-lactide | ring-opening polymerization | ORGANIC-SYNTHESIS | OVENS | POLYMER SCIENCE | ACID | l-lactide | 2-ETHYL-2-OXAZOLINE | AQUEOUS-SOLUTION | CHEMISTRY | ACRYLAMIDE | RADICAL POLYMERIZATION | 2-PHENYL-2-OXAZOLINE | POLYCONDENSATION
Journal Article
Journal of Polymer Science, Part A: Polymer Chemistry, ISSN 0887-624X, 04/2012, Volume 50, Issue 7, pp. 1445 - 1455
Journal Article
Food and Function, ISSN 2042-6496, 06/2019, Volume 10, Issue 6, pp. 3589 - 3602
A D-optimal mixture design was used to study the effects of onion and extra virgin olive oil (EVOO) on lycopene Z-isomerization, lycopene diffusion into oil... 
PHYSICAL-PROPERTIES | DIGESTION | IMPACT | STABILITY | BIOCHEMISTRY & MOLECULAR BIOLOGY | FOOD SCIENCE & TECHNOLOGY | CIS-ISOMERS | CAROTENOIDS | DEGRADATION | OPTIMIZATION | BIOAVAILABILITY | FOOD | Life Sciences
Journal Article
The New England Journal of Medicine, ISSN 0028-4793, 06/2015, Volume 372, Issue 25, pp. 2387 - 2397
In this trial, patients with an acute coronary syndrome within the previous 10 days were randomly assigned to simvastatin plus either ezetimibe or placebo. At... 
CHOLESTEROL ABSORPTION | CARDIAC OUTCOMES | MEDICINE, GENERAL & INTERNAL | MYOCARDIAL-INFARCTION | EFFICACY | CARDIOVASCULAR OUTCOMES | CLINICAL-TRIALS | SIMVASTATIN | PRIMARY PREVENTION | IMPROVE-IT | ATORVASTATIN | Simvastatin - therapeutic use | Double-Blind Method | Cardiovascular Diseases - prevention & control | Humans | Middle Aged | Azetidines - adverse effects | Ezetimibe | Kaplan-Meier Estimate | Male | Anticholesteremic Agents - adverse effects | Acute Coronary Syndrome - drug therapy | Anticholesteremic Agents - therapeutic use | Hydroxymethylglutaryl-CoA Reductase Inhibitors - adverse effects | Azetidines - therapeutic use | Hydroxymethylglutaryl-CoA Reductase Inhibitors - therapeutic use | Triglycerides - blood | Cardiovascular Diseases - epidemiology | Cardiovascular Diseases - mortality | Cholesterol, LDL - blood | Female | Aged | Drug Therapy, Combination | Usage | Simvastatin | Analysis | Practice guidelines (Medicine) | Dosage and administration | Drug therapy, Combination | Acute coronary syndrome | Drug therapy | Myocardial infarction | Cerebral infarction | Lipoproteins (low density) | Stroke | Liver | Angina | Cholesterol | Intestine | Gallbladder | Acute coronary syndromes | Cardiovascular diseases | Statins | Pharmaceuticals | Cancer | Index Medicus | Abridged Index Medicus | Life Sciences | Human health and pathology | Cardiology and cardiovascular system
Journal Article