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FRONTIERS IN MICROBIOLOGY, ISSN 1664-302X, 03/2019, Volume 10, p. 361
Cereals can be contaminated by several mycotoxins, whose co-presence may represent an undervalued risk for humans and animals. Maize and wheat are the most... 
METABOLITES | zearalenone | VALIDATION | MICROBIOLOGY | deoxynivalenol-3-glucoside | WHEAT | enniatin moniliformin | LC-MS/MS | deoxynivalenol | aflatoxins | EXTRACTION | MASS-SPECTROMETRIC METHOD | fumonisins | UPDATE | MAIZE | FEED | FOOD | moniliformin | enniatins
Journal Article
Field Crops Research, ISSN 0378-4290, 11/2012, Volume 139, pp. 20 - 29
► Treatments from stem elongation to flowering stage significantly increased grain yield. ► Plants treated with fungicides result in an increase in... 
Application timing | Azoxystrobin | Maize | Propiconazole | Fungicide | Northern corn leaf blight | Corn | Fungicides | Photosynthesis | Agricultural pests | Humidity
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 03/2016, Volume 96, Issue 5, pp. 1709 - 1715
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 04/2013, Volume 93, Issue 6, pp. 1356 - 1364
Background The hardness of kernels determines the dry‐milling processing performance of maize hybrids. The identification of the best maize hybrids for the... 
hardness methods | Maize quality properties | dry‐milling | Hardness methods | Dry-milling | Zea mays - genetics | Seeds | Hardness | Hybridization, Genetic | Food Handling - methods | Chimera | Corn | Mechanical properties | Chemical properties | Analysis
Journal Article
Journal of Plant Nutrition, ISSN 0190-4167, 04/2016, Volume 39, Issue 5, pp. 643 - 654
Durum wheat in temperate regions can lead to yields with higher technological quality and stability compared to Mediterranean areas. The aim of this study was... 
nitrogen fertilization | grain protein | yellowberry | Durum wheat | grain yield | Proteins | Nitrogen | Quality | Fertilizers
Journal Article
International Journal of Food Science & Technology, ISSN 0950-5423, 11/2016, Volume 51, Issue 11, pp. 2468 - 2473
Summary Maize germ is a by‐product of the maize milling process that is characterised by a high nutritional value. Currently, heat treatments are employed to... 
dry‐heat treatments | maize germ | phytosterols | vitamins | lipase activity | Colour | dry-heat treatments | QUALITY | CHOLESTEROL | STABILITY | FOOD SCIENCE & TECHNOLOGY | WHEAT-GERM | OIL | CORN KERNEL | PRETREATMENT | FLOUR | Corn | Phytosterols | Heat treating | Food science | Heat treatment | Byproducts | Maize | Lipase | Fatty acids | Color temperature | Optimization
Journal Article
European Journal of Agronomy, ISSN 1161-0301, 01/2016, Volume 72, pp. 28 - 37
Increasing the maize plant population has undergone a constant evolution over the years, with the purpose of enhancing the crop yield. Field trials, in which 2... 
Plant traits | Seeding rate | Kernel traits | Uniform planting pattern | POPULATION | AGRONOMY | QUALITY | WIDTH | NORTHERN CORN-BELT | CROPS | GROWTH | ZEA-MAYS L | HYBRIDS | Corn | Crop yields
Journal Article
Italian Journal of Agronomy, ISSN 1125-4718, 10/2018, Volume 13, Issue 4, pp. 290 - 296
The research investigated ways to enhance maize yield in intensive maize cropping system by evaluating the effect of high planting densities combined with... 
Maize | Pyraclostrobin | Epoxiconazole | Planting density | Northern corn leaf blight | Inter-row spacing | pyraclostrobin | EXSEROHILUM-TURCICUM | inter-row spacing | AGRONOMY | NORTHERN LEAF-BLIGHT | QUALITY | PROPICONAZOLE | ROW WIDTH | AZOXYSTROBIN | planting density | northern corn leaf blight | CORN | PROGRESS | epoxiconazole | BIOGAS PRODUCTION
Journal Article
Italian Journal of Agronomy, ISSN 1125-4718, 09/2017, Volume 12, Issue 3, pp. 215 - 224
Mycotoxins and other fungal metabolites represent the most insidious safety risks to cereal food and the feed chain. Optimising agronomic practices is one of... 
Fusarium | Maize | Field prevention | Alternaria | Ear rot | AGRONOMY | FUSARIUM EAR ROT | VALIDATION | PLANTING DATE | MASS-SPECTROMETRIC METHOD | PROGRAMS | FUMONISIN CONTAMINATION | WORLDWIDE OCCURRENCE | INFECTION | ACCUMULATION | FEED
Journal Article
Agronomy Journal, ISSN 0002-1962, 03/2015, Volume 107, Issue 2, pp. 680 - 690
The foliar N application at a low rate is a strategy that could be applied by farmers in substitution to the traditional late soil application when there are... 
PROTEIN-CONCENTRATION | FED MEDITERRANEAN CONDITIONS | AGRONOMY | BREAD-MAKING QUALITY | CROP-ROTATION | GRAIN-YIELD | BREADMAKING QUALITY | SOIL NITRATE | FOLIAR-APPLIED UREA | RED SPRING WHEAT | WINTER-WHEAT
Journal Article
Field Crops Research, ISSN 0378-4290, 2009, Volume 111, Issue 3, pp. 284 - 289
is a common maize pathogen which causes diseases on ears and synthesis of the mycotoxins, fumonisins, in kernels. Fumonisin production is influenced by both... 
Maize | Agricultural practices | European corn borer | Fumonisins | Mycotoxins | EAR ROT | AGRONOMY | INOCULATION | TOXIGENIC FUNGAL-INFECTION | MYCOTOXIN CONTAMINATION | FUSARIUM-MONILIFORME | EUROPEAN CORN-BORER | GROWTH | NITROGEN-FERTILIZATION | LEPIDOPTERA | HYBRIDS | Corn | Comparative analysis
Journal Article
Food Chemistry, ISSN 0308-8146, 12/2019, Volume 301, p. 125228
Hexaploid tritordeum is the amphidiploid cereal derived from the cross between wild barley and durum wheat. The present study compares two cultivars of... 
Xanthophylls | Barley | β-Glucans | Tritordeum | Antioxidant capacity | Wheat | Arabinoxylans | Phenolic acids | GRAEBNER | QUANTIFICATION | FOOD SCIENCE & TECHNOLOGY | ESTERIFICATION | TECHNOLOGICAL QUALITY | TOTAL ANTIOXIDANT CAPACITY | NUTRITION & DIETETICS | BOUND PHENOLIC-ACIDS | CHEMISTRY, APPLIED | beta-Glucans | ASCHERSON | PIGMENTED WHEAT | DURUM
Journal Article
European Journal of Agronomy, ISSN 1161-0301, 2009, Volume 30, Issue 4, pp. 275 - 282
In this study, field experiments have been conducted over three growing seasons to evaluate the effect of fungicides (triazoles and strobilurins) and a foliar... 
Bread-making quality | Deoxynivalenol | Wheat | Foliar fertilizer | Fungicide | Flag leaf greenness | AGRONOMY | SPRING WHEAT | TRITICUM-AESTIVUM | PROTEIN-CONCENTRATION | CEREALS | FUSARIUM HEAD BLIGHT | STROBILURIN FUNGICIDES | N-FERTILIZATION | NITROGEN-FERTILIZER | HARD RED WINTER | DEOXYNIVALENOL CONTAMINATION | Fungicides | Triazoles | Fertilizer industry | Contamination | Fertilizers | Blight
Journal Article
Field Crops Research, ISSN 0378-4290, 07/2012, Volume 133, pp. 139 - 149
► FHB disease and DON contamination of wheat grains depend on multiple factors. ► DON was significantly affected by the interaction of involved agronomic... 
Variety susceptibility | Fungicide application | Deoxynivalenol | Residue management | Winter wheat | Fusarium head blight | AGRONOMY | FUNGICIDES | EFFICACY | TILLAGE | YIELD | GRAMINEARUM | SMALL-GRAIN CEREALS | PREVIOUS CROP | COMMON RESISTANCE | INFECTION | MYCOTOXINS | Wheat | Disease susceptibility | Contamination | Blight
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 04/2013, Volume 93, Issue 6, p. 1356
  The hardness of kernels determines the dry-milling processing performance of maize hybrids. The identification of the best maize hybrids for the dry-milling... 
Proteins | Variables | Corn | Food science | Food processing industry
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 04/2013, Volume 93, Issue 6, pp. 1356 - 1364
Journal Article
Cereal Chemistry, ISSN 0009-0352, 03/2017, Volume 94, Issue 2, pp. 315 - 324
Corn grain production could be affected by several fungal pathogens responsible for the production of mycotoxins. The aims of this study were to determine the... 
GRAIN DEVELOPMENT | CHLOROGENIC ACID | FUMONISIN B-1 | FOOD SCIENCE & TECHNOLOGY | FUSARIUM-GRAMINEARUM SCHWABE | EAR ROT RESISTANCE | DEOXYNIVALENOL | MAIZE KERNELS | LIQUID CULTURES | ACCUMULATION | CHEMISTRY, APPLIED | WHEAT
Journal Article
Field Crops Research, ISSN 0378-4290, 03/2018, Volume 217, pp. 188 - 198
Maize can be competitively colonized by several fungi that are capable of producing a variety of mycotoxins, mainly fumonisins B (FBs), with a negative impact... 
Fusarium | Emerging mycotoxins | Maize | Insecticide | European corn borer | Fumonisins | LEPIDOPTERA CRAMBIDAE | METABOLITES | AGRONOMY | FUSARIUM-MONILIFORME | DEOXYNIVALENOL | TOXICITY | MASS-SPECTROMETRIC METHOD | FUMONISIN CONTAMINATION | FUSAPROLIFERIN | BORER OSTRINIA-NUBILALIS | HYBRIDS | Fungi | Usage | Environmental quality | Metabolites | Environmental aspects | Corn | Insecticides
Journal Article