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Scientific Reports, ISSN 2045-2322, 12/2017, Volume 7, Issue 1, pp. 2028 - 9
Journal Article
Journal of Food Science, ISSN 0022-1147, 05/2016, Volume 81, Issue 5, pp. H1320 - H1327
Dietary components in combination may act synergistically and produce enhanced biological activities. Herein, we investigated the anti‐inflammatory effects of... 
luteolin | nitric oxide | synergy | inflammation | COX‐2 | iNOS | tangeretin | COX-2 | Nitric oxide | Inflammation | Synergy | INOS | Luteolin | Tangeretin | INFLAMMATORY RESPONSES | NITRIC-OXIDE SYNTHASE | FOOD SCIENCE & TECHNOLOGY | RAW 264.7 CELLS | HYDROXYLATED POLYMETHOXYFLAVONES | SUPPRESSION | LUNG-CANCER | COLON-CANCER CELLS | PATHWAY | GENE-EXPRESSION | NF-KAPPA-B | Inflammation - chemically induced | Dinoprostone - biosynthesis | Plant Extracts - pharmacology | NF-kappa B - metabolism | RNA, Messenger - metabolism | Lipopolysaccharides | Inflammation - metabolism | Cyclooxygenase 2 - genetics | Inflammation - drug therapy | Interleukin-1beta - metabolism | Inflammation Mediators - metabolism | Anti-Inflammatory Agents - therapeutic use | Phytotherapy | Interleukin-6 - metabolism | Flavones - pharmacology | Anti-Inflammatory Agents - pharmacology | Luteolin - therapeutic use | Luteolin - pharmacology | Drug Synergism | Macrophages - metabolism | Animals | Nitric Oxide Synthase Type II - genetics | Cyclooxygenase 2 - metabolism | Macrophages - drug effects | RAW 264.7 Cells | Mice | Flavones - therapeutic use | Nitric Oxide - metabolism | Plant Extracts - therapeutic use | Nitric Oxide Synthase Type II - metabolism | Flavonoids | Care and treatment | Flavones | Health aspects | Bioflavonoids | Rodents | Raw | Food processing | Macrophages | Gene expression | Real time | ELISA
Journal Article
European Journal of Lipid Science and Technology, ISSN 1438-7697, 04/2017, Volume 119, Issue 4, pp. np - n/a
Microwave (MW) heating of foods may cause the formation of cholesterol oxidation products (COPs). COPs formation depends on the conditions of MW heating and... 
Cholesterol oxidation | Edible oils | Microwave heating | Fatty acids | Lipid oxidation | FOOD SCIENCE & TECHNOLOGY | FOODS | PRODUCTS COPS | VIRGIN OLIVE OILS | NUTRITION & DIETETICS | DISEASES | VEGETABLE-OILS | DIFFERENT COOKING METHODS | OXIDATIVE STABILITY INDEXES | OXYSTEROLS | MILK | Antioxidants | Oxides | Police | Analysis
Journal Article
Journal Article
02/2016, ISBN 9780128002438
Electronic Nose and Tongue in Food Science describes the electronic products of advanced chemical and physical sciences combined with intuitive integration of... 
Food industry and trade | Industrial chemistry & manufacturing technologies | Olfactory sensors | Food
eBook
Molecular Plant Pathology, ISSN 1464-6722, 2018, Volume 19, Issue 1, pp. 158 - 168
Summary Volatile organic compounds emitted during the infection of apple (Malus pumila var. domestica) plants by Erwinia amylovora or Pseudomonas syringae pv.... 
growth promotion | microbe‐associated molecular patterns | 2,3‐butanediol | fire blight | plant resistance | salicylic acid | Salicylic acid | Microbe-associated molecular patterns | Fire blight | Growth promotion | Plant resistance | 2,3-butanediol | SYSTEMIC RESISTANCE | IMMUNITY | TIME | BACTERIAL IDENTIFICATION | TOBACCO | PLANT SCIENCES | EXPLOITATION | SALICYLIC-ACID | GROWTH | ARABIDOPSIS | EMISSION | microbe-associated molecular patterns | Gas Chromatography-Mass Spectrometry | Volatile Organic Compounds - metabolism | Plant Diseases - microbiology | Cyclopentanes - pharmacology | Malus - growth & development | Erwinia amylovora - pathogenicity | Malus - genetics | Endophytes - growth & development | Gene Expression Regulation, Plant - drug effects | Salicylic Acid - pharmacology | Malus - metabolism | Models, Biological | Oxylipins - pharmacology | Erwinia amylovora - drug effects | Malus - microbiology | Principal Component Analysis | Volatile organic compounds | Drug resistance in microorganisms | Analysis | Butanediol | Physiological aspects | Cellular signal transduction | Plants | Mass spectrometry | Transcription | Migration | Plants (organisms) | Infections | Isomers | Allelochemicals | Ecological effects | Signal transduction | Plant tissues | Bacteria | Flowers & plants | Organic compounds | Spectroscopy | Mass spectroscopy | Metabolism | Volatiles | Gas chromatography | Plant diseases | Acids | Transduction | Scientific imaging | Volatile organic compounds--VOCs | Volatile compounds
Journal Article
Journal Article