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1. Full Text GC × GC-MS HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILE ORGANIC COMPOUNDS IN AIR
by Arsene, Cecilia and Vione, Davide and Grinberg, Nelu and Olariu, Romeo Iulian
Journal of liquid chromatography & related technologies, ISSN 1082-6076, 08/2011, Volume 34, Issue 13, pp. 1077 - 1111
gas | comprehensive GC × GC | air | particles | volatile/semivolatile organic compounds | comprehensive GC × GC
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2. Full Text Flavour profile of capers ( Capparis spinosa L.) from the Eolian Archipelago by HS-SPME/GC–MS
by Romeo, Vincenza and Ziino, Marisa and Giuffrida, Daniele and Condurso, Cettina and Verzera, Antonella
Food chemistry, ISSN 0308-8146, 2007, Volume 101, Issue 3, pp. 1272 - 1278
Capers | Flavour profile | HS-SPME/GC–MS | HS-SPME/GC-MS | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology
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3. Full Text Characterization of “Provola dei Nebrodi”, a typical Sicilian cheese, by volatiles analysis using SPME-GC/MS
by Ziino, M and Condurso, C and Romeo, V and Giuffrida, D and Verzera, A
International dairy journal, ISSN 0958-6946, 2005, Volume 15, Issue 6, pp. 585 - 593
Ripening | Cheese | SPME-HRGC/MS | Volatiles | Provola dei nebrodi | Fundamental and applied biological sciences. Psychology | Food industries | Biological and medical sciences | Milk and cheese industries. Ice creams
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4. Full Text GC x GC-MS HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILE ORGANIC COMPOUNDS IN AIR
by Arsene, Cecilia and Vione, Davide and Grinberg, Nelu and Olariu, Romeo Iulian
Journal of liquid chromatography & related technologies, ISSN 1082-6076, 01/2011, Volume 34, Issue 13, pp. 1077 - 1111
Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Biochemical Research Methods | Chemistry, Analytical | Science & Technology | Analytical chemistry | Atmospheric pollution | Gas chromatographic methods | Pollution | Chromatographic methods and physical methods associated with chromatography | Analysis methods | Exact sciences and technology | Applied sciences
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5. Full Text Chemical characterization by GC-MS and in vitro activity against Candida albicans of volatile fractions prepared from Artemisia dracunculus, Artemisia abrotanum, Artemisia absinthium and Artemisia vulgaris
by Obistioiu, Diana and Cristina, Romeo T and Schmerold, Ivo and Chizzola, Remigius and Stolze, Klaus and Nichita, Ileana and Chiurciu, Viorica
Chemistry Central journal, ISSN 1752-153X, 12/2014, Volume 8, Issue 1, pp. 1 - 11
GC-MS | Candida albicans | Antifungal activity | Chemistry | Chemistry/Food Science, general | Essential oils | Artemisia | Physical Sciences | Chemistry, Multidisciplinary | Science & Technology | Studies | Fungi | Oils & fats | Veterinary medicine | Chemical compounds | Terpineol | Candida | In vitro testing | Chemical composition | Derivatives | Acetates
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6. Full Text The complex roles of neurosteroids in depression and anxiety disorders
by Longone, Patrizia and Rupprecht, Rainer and Manieri, Gaia A and Bernardi, Giorgio and Romeo, Elena and Pasini, Augusto
Neurochemistry international, ISSN 0197-0186, 2008, Volume 52, Issue 4, pp. 596 - 601
Depression | GC–MS | Anxiety | Neurosteroids | Lymphocytes | GC-MS | Biochemistry & Molecular Biology | Neurosciences | Neurosciences & Neurology | Life Sciences & Biomedicine | Science & Technology | Depression - metabolism | Depression - physiopathology | Humans | Steroids - metabolism | Neurotransmitter Agents - metabolism | Anxiety - physiopathology | Neurotransmitter Agents - analysis | Anxiety - metabolism | Neurotransmitter Agents - physiology | Steroids - analysis | Steroids - physiology | GABA | Dehydroepiandrosterone | Hormones, Sex | Enzymes | Androgens | Messenger RNA | Progesterone | Sulfates | Mass spectrometry | Index Medicus
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7. Full Text Solid-phase microextraction and gas chromatography–mass spectrometry for rapid characterisation of semi-hard cheeses
by Verzera, A and Verzera, A and Ziino, M and Ziino, M and Condurso, C and Condurso, C and Romeo, V and Romeo, V and Zappalà, M and Zappalà, M
Analytical and bioanalytical chemistry, ISSN 1618-2642, 12/2004, Volume 380, Issue 7, pp. 930 - 936
Chemistry | Statistical analysis | SPME–GC–MS | Provola dei Nebrodi | Quantitative results | Sicilian cheese | Volatile fraction composition | SPME-GC-MS | "Provola dei nebrodi" | Biochemistry & Molecular Biology | Physical Sciences | Life Sciences & Biomedicine | Biochemical Research Methods | Chemistry, Analytical | Science & Technology | Cheese - analysis | Regression Analysis | Gas Chromatography-Mass Spectrometry - methods | Reference Standards | Temperature | Animals | Milk Proteins - analysis | Time Factors | Calibration | Fatty Acids, Volatile - analysis | Fatty Acids, Nonesterified - analysis | Index Medicus
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8. Prevalence of steroid hormone residues by GC-MS/MS screening in animal matrices in Romania
by Cristina, Romeo T and Hanganu, Flavia and Lazar, Romeu and Constantin, Adriana and Tulcan, Camelia and Morar, Doru and Stef, Ducu S and Hutu, Ioan
Roumanian biotechnological letters, ISSN 1224-5984, 01/2017, Volume 22, Issue 1, pp. 12155 - 12162
Life Sciences & Biomedicine | Biotechnology & Applied Microbiology | Science & Technology
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9. Full Text Solid-phase microextraction coupled to fast gas chromatography for the determination of migrants from polystyrene-packaging materials into yoghurt
by Verzera, Antonella and Condurso, Concetta and Romeo, Vincenza and Tripodi, Gianluca and Ziino, Marisa
Food analytical methods, ISSN 1936-9751, 06/2010, Volume 3, Issue 2, pp. 80 - 84
Ethylbenzene | SPME/fast GC | Migrants | Polystyrene | Packaged Yoghurt | Styrene | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology | Volatile organic compounds | Gas chromatography | Analysis
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10. Full Text Comparative non-radioactive RT-PCR assay: An approach to study the neurosteroids biosynthetic pathway in humans
by Luchetti, Sabina and di Michele, Flavia and Romeo, Elena and Brusa, Livia and Bernardi, Giorgio and Cummings, Brian J and Longone, Patrizia
Journal of neuroscience methods, ISSN 0165-0270, 2006, Volume 153, Issue 2, pp. 290 - 298
PBR | GC–MS | Parkinson's disease | Neurosteroids | RT-PCR | 5α-Reductase 1 | 3α-HSOR 1–2 | GC-MS | 3α-HSOR 1-2 | Biochemistry & Molecular Biology | Neurosciences | Neurosciences & Neurology | Life Sciences & Biomedicine | Biochemical Research Methods | Science & Technology | Lymphocytes - metabolism | Cell Line | Cholestenone 5 alpha-Reductase - genetics | Parkinson Disease - pathology | Adenosine Deaminase - genetics | Adenosine Deaminase - metabolism | Humans | Middle Aged | Blood Cells - metabolism | Male | Parkinson Disease - genetics | RNA-Binding Proteins | Cholestenone 5 alpha-Reductase - metabolism | 3-alpha-Hydroxysteroid Dehydrogenase (B-Specific) - genetics | Brain - metabolism | RNA, Messenger - biosynthesis | Blotting, Northern | 3-alpha-Hydroxysteroid Dehydrogenase (B-Specific) - metabolism | Reverse Transcriptase Polymerase Chain Reaction - methods | Adult | Aged | Parkinson Disease - metabolism | Steroids - biosynthesis | Polymerase chain reaction | Enzymes | Messenger RNA | Lymphocytes | Universities and colleges | Progesterone | Mass spectrometry | Benzodiazepines | Index Medicus
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11. Full Text Volatile Compound and Sensory Analysis for the Characterization of an Italian White Wine from “Inzolia” Grapes
by Verzera, Antonella and Ziino, Marisa and Scacco, Antonello and Lanza, Carmela Maria and Mazzaglia, Agata and Romeo, Vincenza and Condurso, Concetta
Food analytical methods, ISSN 1936-9751, 6/2008, Volume 1, Issue 2, pp. 144 - 151
Multivariate Analysis | Chemistry | Analytical Chemistry | Food Science | Microbiology | Chemistry/Food Science, general | Wine Characterization | HS-SPME/GC–MS | Volatile Composition | Sensory Analysis | Inzolia White Wine | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology
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12. Full Text The Leaf Volatile Constituents of Isatis tinctoria by Solid-Phase Microextraction and Gas Chromatography/Mass Spectrometry
by Condurso, Cettina and Verzera, Antonella and Romeo, Vincenza and Ziino, Marisa and Trozzi, Alessandra and Ragusa, Salvatore
Planta medica, ISSN 0032-0943, 2006, Volume 72, Issue 10, pp. 924 - 928
Original Paper | GC-MS | Woad | HS-SPME | Isatis tinctoria L | Leaf volatiles | Brassicaceae | Isothiocyanates | Pharmacology & Pharmacy | Life Sciences & Biomedicine | Chemistry, Medicinal | Integrative & Complementary Medicine | Plant Sciences | Science & Technology | Biological and medical sciences | Pharmacognosy. Homeopathy. Health food | Medical sciences | General pharmacology | Pharmacology. Drug treatments | Plant Leaves - chemistry | Plant Extracts - chemistry | Gas Chromatography-Mass Spectrometry | Solid Phase Microextraction | Plant Extracts - isolation & purification | Plant Extracts - classification | Isatis - chemistry | Volatile organic compounds | Gas chromatography | Usage | Cruciferae | Analysis | Chemical properties | Mass spectrometry | Index Medicus
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13. Full Text Analysis of guaifenesin‐based cough syrups by micellar electrokinetic chromatography and GC‐MS
by Pomponio, Romeo and Gotti, Roberto and Hudaib, Mohammad and Andrisano, Vincenza and Cavrini, Vanni
Journal of separation science, ISSN 1615-9306, 04/2001, Volume 24, Issue 4, pp. 258 - 264
Salbutamol | Dextromethorphan | Cough syrups | Capillary electrophoresis | GC‐MS | Guaifenesin | GC-MC | Physical Sciences | Chemistry | Chemistry, Analytical | Science & Technology | Biological and medical sciences | Medical sciences | General pharmacology | Analysis | Pharmacology. Drug treatments
Journal Article