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Journal Article
The EMBO Journal, ISSN 0261-4189, 12/2005, Volume 24, Issue 23, pp. 4041 - 4051
Journal Article
Food Control, ISSN 0956-7135, 01/2016, Volume 59, pp. 478 - 486
High-priced fish and seafood prepared as restaurant dish is especially prone to fraudulent substitution due to the lack of morphologic characters and less... 
Restaurant | Solea solea | Isoelectric focusing | Common sole | Adulteration | Cytochrome b sequencing | MARKET | FOOD SCIENCE & TECHNOLOGY | MUSCLE | PCR-RFLP | IDENTIFICATION | PRODUCTS | SEAFOOD | DNA | B GENE | DIFFERENTIATION | PROTEINS | Proteins | Fish as food | Cytochrome b | Fraud | Food supply | Restaurants
Journal Article
2015, ISBN 3658022523
Das Anliegen dieses Bandes ist es, sexuelle und geschlechtliche Vielfalt stärker ins Bewusstsein pädagogischer Kontexte zu rücken. Die Evaluationsstudie, die... 
Social sciences | Developmental psychology
Web Resource
PLoS ONE, ISSN 1932-6203, 04/2012, Volume 7, Issue 4, p. e34617
Journal Article
Chemistry – A European Journal, ISSN 0947-6539, 03/2019, Volume 25, Issue 13, pp. 3257 - 3261
Journal Article
Frontiers in Ecology and the Environment, ISSN 1540-9295, 12/2015, Volume 13, Issue 10, pp. 536 - 540
Over the span of a decade, genetic identification methods have progressively exposed the inadequacies of the seafood supply chain, revealing previously... 
Food law | Sustainable food systems | Limnology | Supply chain management | Tuna | Sustainable agriculture | DNA | Seafoods | Fraud | RESEARCH COMMUNICATIONS | Environmental conservation | ENVIRONMENTAL SCIENCES | ECOLOGY | INDUSTRY | IDENTIFICATION
Journal Article
FOODS, ISSN 2304-8158, 09/2016, Volume 5, Issue 3, p. 58
To comply with the relevant legal requirements and correct labelling, it is necessary for business operators and inspection authorities to know the natural... 
minerals | proximate composition | QUALITY | CATFISH | fatty acids | GERMAN MARKET | ACIDS | FOOD SCIENCE & TECHNOLOGY | SHRIMPS | free amino acids | aquaculture | HYPOPHTHALMUS | SEAFOOD | phosphates | citric acid | water content | FILLETS | LATES-CALCARIFER
Journal Article