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Journal of Nutrition, ISSN 0022-3166, 06/2012, Volume 142, Issue 6, pp. 1102 - 1108
Journal Article
American Journal of Clinical Nutrition, ISSN 0002-9165, 06/2012, Volume 95, Issue 6, pp. 1350 - 1356
Journal Article
The American Journal of Clinical Nutrition, ISSN 0002-9165, 06/2009, Volume 89, Issue 6, p. 1997S
  Although serum 25-hydroxyvitamin D [25(OH)D] is the currently accepted vitamin D status marker of choice, use of other biomarkers or functional endpoints... 
Vitamin D | Calcium | Nutrition | Biomarkers | Clinical trials
Journal Article
Journal Article
Journal Article
The American Journal of Clinical Nutrition, ISSN 0002-9165, 09/2016, Volume 104, Issue 3, p. 629
  Despite numerous animal studies that have illustrated the impact of additional vitamin D in the diet of hens on the resulting egg vitamin D content, the... 
Vitamin D | Nutrition | Variance analysis | Eggs
Journal Article
Journal Article
Journal of Substance Abuse Treatment, ISSN 0740-5472, 2013, Volume 44, Issue 1, pp. 103 - 114
Journal Article
American Journal of Clinical Nutrition, ISSN 0002-9165, 06/2014, Volume 99, Issue 6, p. 1414
Background: Interactions between calcium and vitamin D may have implications for the regulation of serum 25-hydroxyvitamin D [25(OH)D] and its catabolism and,... 
Calcium, Dietary | Vitamin D | Nutrition | Calcifediol | Research | Alfacalcidol | Requirements
Journal Article
The American Journal of Clinical Nutrition, ISSN 0002-9165, 06/2014, Volume 99, Issue 6, p. 1414
  Interactions between calcium and vitamin D may have implications for the regulation of serum 25-hydroxyvitamin D [25(OH)D] and its catabolism and,... 
Vitamin D | Calcium | Nutrition | Older people | Variance analysis
Journal Article
American Journal of Clinical Nutrition, ISSN 0002-9165, 06/2014, Volume 99, Issue 6, pp. 1414 - 1414
Interactions between calcium and vitamin D may have implications for the regulation of serum 25-hydroxyvitamin D [25(OH)D] and its catabolism and,... 
Journal Article
The Journal of Nutrition, ISSN 0022-3166, 7/2014, Volume 144, Issue 7, pp. 1050 - 1057
Fundamental knowledge gaps in relation to the 3 epimer of 25-hydroxycholecalciferol [3-epi-25(OH)D 3 ] limit our understanding of its relevance for vitamin D... 
Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions
Journal Article