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2011, Paperback reissue, with a new introd., Princeton classics, ISBN 0691150206, liv, 391
"Leviathan and the Air-Pump" examines the conflicts over the value and propriety of experimental methods between two major seventeenth-century thinkers: Thomas... 
Science | Boyle, Robert, 1627-1691 | Air-pump | History | Experiments | Hobbes, Thomas, 1588-1679. Leviathan | Physics | England | 17th century | History of Science & Technology | General Science | Philosophy | 1588-1679 | Leviathan | Hobbes, Thomas | 1627-1691 | Boyle, Robert
Book
2018, First Princeton Classics paperback edition., Princeton classics, ISBN 069117816X, liv, 391 pages
Book
2008, ISBN 0226750248, xvii, 468
Who are scientists? What kind of people are they? What capacities and virtues are thought to stand behind their considerable authority? "The Scientific Life"... 
Science | Economic aspects | Moral and ethical aspects | Scientists | History | Wissenschaftler | Verantwortung | Moral | Moralisches Handeln | Wissenschaftsethik | Wissenschaft
Book
Journal of Classical Sociology, ISSN 1468-795X, 8/2019, Volume 19, Issue 3, pp. 290 - 307
This essay situates Weber’s 1917 lecture Science as a Vocation in relevant historical contexts. The first context is thought about the changing nature of the... 
Higher education | Academic achievement | Materialism
Journal Article
Social Studies of Science, ISSN 0306-3127, 4/2012, Volume 42, Issue 2, pp. 170 - 184
In historical and ethnographic studies of the making of scientific knowledge, there has been a long-standing fascination with deflating certain stories about... 
Wines | Objectivity | Aesthetic judgment | Aesthetic taste | Subjectivity | Food history | Aesthetics | Modern philosophy | Discussion paper | Judgment | Gustatory perception | scientific knowledge | subjectivity | judgment | aesthetics | taste | objectivity | HISTORY & PHILOSOPHY OF SCIENCE | TRUTH | SOCIOLOGY | Esthetics - history | Humans | Science | Taste | History, 18th Century | Knowledge | Philosophy of science
Journal Article
Social Studies of Science, ISSN 0306-3127, 6/2016, Volume 46, Issue 3, pp. 436 - 460
Journal Article
Bulletin of the History of Medicine, ISSN 0007-5140, 2019, Volume 93, Issue 1, pp. 1 - 26
"Custom is a second nature" is a saying that circulated long before the early modern period and in many different cultural settings. But the maxim had special... 
Dietetics | 16th century | Heredity | History | 17th century | 18th century | COMMON-SENSE | habit | hereditary processes | custom | HEALTH CARE SCIENCES & SERVICES | HISTORY & PHILOSOPHY OF SCIENCE | dietetic medicine | humors and complexions
Journal Article
Journal of the History of Medicine and Allied Sciences, ISSN 0022-5045, 04/2018, Volume 73, Issue 2, pp. 135 - 149
Abstract Luigi Cornaro (d. 1566) was a Venetian nobleman whose book De Vita Sobria (On the Temperate Life) was an instant success and has proved to be one of... 
Dietetics | 16th century | History | Cornaro, Luigi | Medical expertise | Luigi Cornaro | Quantification | Moderation | quantification | dietetics | moderation | HEALTH CARE SCIENCES & SERVICES | HISTORY & PHILOSOPHY OF SCIENCE | medical expertise | AUTHORITY
Journal Article
The British Journal for the History of Science, ISSN 0007-0874, 3/2012, Volume 45, Issue 1, pp. 1 - 27
This is a historical survey of how and why the notion of the Ivory Tower became part of twentieth-and twenty-first-century cultural vocabularies. It very... 
Literary criticism | Musical aesthetics | Fascism | War | Poetry | Cold wars | Research universities | World wars | Physics | Universities | HISTORY & PHILOSOPHY OF SCIENCE | Cultural history | Politics in literature | Analysis | Political science literature | Criticism | History | Figures of speech | Science history | Semantics | Culture | Towers | Origins | British | Supports | Antiquities | Speech | Stands
Journal Article
1996, 2 ed., ISBN 9780226750200, xiv, 218
This work contains Steven Shapin's historical exploration into the origins of the modern scientific worldview. What historians have traditionally called the... 
Science | History | Science: General Issues | Discoveries in science
Book
The Hedgehog Review, ISSN 1527-9677, 09/2016, Volume 18, Issue 3, p. 34
Journal Article
The Hedgehog Review, ISSN 1527-9677, 10/2016, Volume 18, Issue 3, p. 1
There's a McDonald's restaurant near where the author live in Cambridge, Massachusetts. Roughly equidistant from Harvard and the Massachusetts Institute of... 
Intelligence | Modern society | Institutes | Companies | Restaurants | Domestics | Computer science | Nonprofit organizations | Entrepreneurship | Pharmaceutical industry | Artificial intelligence | Cancer | Food | Science and technology
Journal Article
Boston Review, ISSN 0734-2306, 2015, Volume 40, Issue 1, p. 32
[...]by the end of the early twentieth century, scientists were increasingly employed by research laboratories attached to large industrial corporations and... 
Journal Article
Lancet, The, ISSN 0140-6736, 2009, Volume 374, Issue 9694, pp. 967 - 968
[...]to a much lesser extent, it remains an issue in early 21st-century America still only patchily secularised a century and a half after the supposed triumph... 
Internal Medicine | Religion | Science | Christianity
Journal Article
Isis, ISSN 0021-1753, 03/2017, Volume 108, Issue 1, pp. 143 - 144
Journal Article
Historical Research, ISSN 0950-3471, 08/2014, Volume 87, Issue 237, pp. 377 - 392
There is deep historicity to the adage ‘You are what you eat’. For a very long time, the relations between aliment and identity − personal and national − were... 
HISTORY | Social history | Historical analysis | Cognition & reasoning | Diet | Identity | Food
Journal Article
Isis, ISSN 0021-1753, 03/2017, Volume 108, Issue 1, p. 143
Journal Article
ISIS, ISSN 0021-1753, 03/2017, Volume 108, Issue 1, pp. 143 - 144
Journal Article
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