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American Journal of Physiology, ISSN 0193-1849, 09/2015, Volume 309, Issue 5, p. E440
  This review updates the effect of lifestyle on plasma triacylglycerols (TAG) in the postprandial state, commonly reported as postprandial lipemia (PPL), an... 
Physical fitness | Diet | Cardiovascular disease | Lifestyles | Physiology | Biochemistry | Olive oil
Journal Article
BBA - Molecular and Cell Biology of Lipids, ISSN 1388-1981, 01/2019, Volume 1864, Issue 1, pp. 91 - 103
Journal Article
Diabetes, ISSN 0012-1797, 12/2014, Volume 63, Issue 12, pp. 4089 - 4099
Journal Article
Nature Medicine, ISSN 1078-8956, 04/2015, Volume 21, Issue 4, pp. 389 - 394
Journal Article
Sports Medicine, ISSN 0112-1642, 06/2013, Volume 43, Issue 6, pp. 463 - 463
This review examines the effect of prior exer- cise on postprandial triacylglycerol (pTAG) concentra- tions, an independent risk factor for cardiovascular... 
Journal Article
Journal Article
European Journal of Endocrinology, ISSN 0804-4643, 07/2017, Volume 177, Issue 1, p. 33
Objective Brown adipose tissue (BAT) has been proposed as a potential therapeutic target against obesity and its related metabolic conditions. Data from... 
Appetite | Adipose tissue | Peptides | Glucagon | Body fat | Therapeutic applications | Glucose | Peptide hormones | Non-shivering | Computed tomography | Ghrelin | Leptin | Adipose tissue (brown) | Dietary fiber | Positron emission tomography
Journal Article