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BMC Public Health, ISSN 1471-2458, 01/2017, Volume 17, Issue 1, pp. 1 - 12
Journal Article
NUTRICION HOSPITALARIA, ISSN 0212-1611, 11/2013, Volume 28, Issue 6, pp. 2236 - 2245
Introduction and aims: Taking into account the sanitary importance of the contribution of omega-3 and omega-6 fatty acids and given the scarcity of studies on... 
Omega-6 fatty acids | SUPPLEMENTATION | WOMEN | NUTRITION & DIETETICS | N-3 | OMEGA-3-FATTY-ACIDS | CARDIOVASCULAR-DISEASE | Adults | Docosahexaenoic acid | Eicosapentaenoic acid | Omega-3 fatty acids | HABITS | Fatty Acids, Omega-6 | Young Adult | Diet | Spain - epidemiology | Humans | Middle Aged | Adolescent | Adult | Feeding Behavior | Female | Male | Fatty Acids, Omega-3
Journal Article
ARCHIVOS LATINOAMERICANOS DE NUTRICION, ISSN 0004-0622, 06/2004, Volume 54, Issue 2, pp. 203 - 208
The influence of calcium and phosphorus intake on bone mineral density in young women. The threat of osteoporosis in later life means that the bone mass women... 
REQUIREMENTS | PHYSICAL-ACTIVITY LEVEL | SODIUM | calcium | PROTEIN | milk products | FOODS | SUPPLEMENTATION | bone mineral density | HIP FRACTURE | NUTRITION & DIETETICS | MASS | ABSORPTION | POSTMENOPAUSAL WOMEN | phosphorus | Eating | Bone Density | Calcium, Dietary - administration & dosage | Humans | Adolescent | Phosphorus - administration & dosage | Adult | Female | Dairy Products
Journal Article
ARCHIVOS LATINOAMERICANOS DE NUTRICION, ISSN 0004-0622, 06/2004, Volume 54, Issue 2, pp. 87 - 91
Are there any nutritional deficiencies in the Mediterranean Diet? The Mediterranean diet has been described as a model from a nutritional and sanitary point of... 
SPANISH POPULATION | NUTRITION & DIETETICS | VEGETABLES | FRUIT | ANTIOXIDANTS | Diet, Mediterranean | Humans | Nutrition Disorders - prevention & control | Female | Male | Avitaminosis - prevention & control | Energy Intake
Journal Article
Journal Article
INTERNATIONAL JOURNAL OF OBESITY, ISSN 0307-0565, 10/2008, Volume 32, Issue 10, pp. 1552 - 1558
Objective: To analyze the changes in vitamin B-6 status in women following slightly hypocaloric diets based on the relative increase consumption of foods whose... 
young women | RIBOFLAVIN | HOMOCYSTEINE | weight loss | fat-free mass | cereals | vitamin B-6 | THIAMINE | NUTRITION & DIETETICS | YOUNG | ENDOCRINOLOGY & METABOLISM | BODY-MASS | overweight | CONSUMPTION | FOLATE
Journal Article
Journal Article
Journal of Human Nutrition and Dietetics, ISSN 0952-3871, 04/2014, Volume 27, Issue 2, pp. 239 - 246
Journal Article
International Journal of Obesity, ISSN 0307-0565, 10/2008, Volume 32, Issue 10, pp. 1552 - 1558
To analyze the changes in vitamin B6 status in women following slightly hypocaloric diets based on the relative increase consumption of foods whose intakes are... 
Fat-free mass | Cereals | Vitamin B | Young women | Weight loss | Overweight | Body Mass Index | Obesity - diet therapy | Vitamin B 6 - metabolism | Caloric Restriction | Humans | Overweight - diet therapy | Exercise Therapy | Young Adult | Weight Loss | Adult | Female | Edible Grain | Body Fat Distribution | Patient Compliance
Journal Article
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