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Progress in Nuclear Magnetic Resonance Spectroscopy, ISSN 0079-6565, 10/2012, Volume 66, pp. 1 - 39
The increasing interest towards application of NMR in food science is revealed both by the constantly increasing number of papers and reviews on this topic and... 
Metabolomics | NMR | Food science | Chemometrics | Mixture analysis | Food Analysis - methods | Magnetic Resonance Spectroscopy - methods
Journal Article
Journal Article
Annals of botany, ISSN 0305-7364, 02/2019, Volume 124, Issue 4, pp. 627 - 643
Hydraulic and chemical signals operate in tandem to regulate systemic plant responses to drought. Transport of abscisic acid (ABA) through the xylem and phloem... 
Journal Article
PLoS ONE, ISSN 1932-6203, 06/2012, Volume 7, Issue 6, p. e38554
Soybean (Glycine max L.) is an important source of protein for human and animal nutrition, as well as a major source of vegetable oil. The soybean crop... 
PEA NODULES | NITROGEN-FIXATION | CULTIVARS | PROLINE ACCUMULATION | GRAIN LEGUMES | LEAVES | BIOLOGY | DEFICIT | SYMBIOTIC N-2 FIXATION | MOLECULAR ANALYSIS | GLYCINE-MAX | Root Nodules, Plant - metabolism | Proline - metabolism | Soybeans - drug effects | Humans | Root Nodules, Plant - microbiology | Root Nodules, Plant - genetics | Water - pharmacology | Soybeans - genetics | Adaptation, Physiological - genetics | Droughts | Plant Leaves - drug effects | Principal Component Analysis | Stress, Physiological - physiology | Symbiosis | Magnetic Resonance Spectroscopy | Stress, Physiological - genetics | Crops, Agricultural - drug effects | Water - metabolism | Adaptation, Physiological - physiology | Genotype | Bradyrhizobium - physiology | Soybeans - metabolism | Host-Pathogen Interactions | Animals | Plant Leaves - genetics | Plant Leaves - metabolism | Crops, Agricultural - genetics | Nitrogen Fixation - drug effects | Animal Feed | Crops, Agricultural - metabolism | Fixation | Metabolites | Soil moisture | Physiological aspects | Proline | Aquatic resources | Genetic aspects | Soybean | Nitrogen | Physiological effects | Soybeans | Nuclear magnetic resonance--NMR | Laboratories | Water stress | Physiological responses | Leaves | Genotype & phenotype | Nitrogen fixation | Physiology | Drought | Genotypes | Chlorophyll | Legumes | Plants (botany) | Animal nutrition | Nutrition | Metabolism | Carbon | Studies | Plant growth | Metabolic pathways | Fats and oils | Nuclear magnetic resonance | NMR
Journal Article
ELECTROPHORESIS, ISSN 0173-0835, 08/2012, Volume 33, Issue 15, pp. 2290 - 2313
Journal Article
Food and Function, ISSN 2042-6496, 3/2016, Volume 7, Issue 3, pp. 1664 - 167
The antistaphylococcal activity against methicillin-susceptible and -resistant Staphylococcus aureus and the metabolite profiling of manuka honey (MH) were... 
NMR | NEW-ZEALAND | QUANTIFICATION | BIOCHEMISTRY & MOLECULAR BIOLOGY | FOOD SCIENCE & TECHNOLOGY | DIHYDROXYACETONE | IDENTIFICATION | METHYLGLYOXAL
Journal Article
Progress in Nuclear Magnetic Resonance Spectroscopy, ISSN 0079-6565, 10/2012, Volume 66, p. 1
Journal Article
Magnetic Resonance in Chemistry, ISSN 0749-1581, 12/2011, Volume 49, pp. S3 - S11
Journal Article
Food Research International, ISSN 0963-9969, 09/2014, Volume 63, pp. 275 - 289
Journal Article