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Food Chemistry, ISSN 0308-8146, 01/2018, Volume 239, pp. 385 - 401
Brewer’s spent grain (BSG) could be tested as an alternative source of polyphenols in animal nutrition. Proper extraction and analytical methods are critical... 
Alkaline hydrolysis | Antioxidant capacity | Agricultural and agro-industrial waste | HPLC-DAD | Bioactive compounds
Journal Article
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