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Diabetes, ISSN 0012-1797, 11/2011, Volume 60, Issue 11, pp. 2740 - 2747
Journal Article
PLoS Medicine, ISSN 1549-1277, 03/2008, Volume 5, Issue 3, pp. 0472 - 0483
Journal Article
Journal of Experimental Medicine, ISSN 0022-1007, 12/2008, Volume 205, Issue 13, pp. 2975 - 2984
Journal Article
Gastroenterology, ISSN 0016-5085, 2010, Volume 139, Issue 6, pp. 1961 - 1971.e1
Journal Article
Journal Article
Journal of Cereal Science, ISSN 0733-5210, 2011, Volume 54, Issue 2, pp. 187 - 194
Arabinoxylan (AX) has a major impact on the functional properties of wheat bran, and it has been shown that technological properties of bran can be improved by... 
Xylanase | Water content | Wheat bran | Arabinoxylan | PHENOLIC-COMPOUNDS | FOOD SCIENCE & TECHNOLOGY | ARABINOGALACTAN | ENDOXYLANASES | DIETARY FIBER | FLOUR | FERMENTATION | WHOLE GRAIN | UNEXTRACTABLE ARABINOXYLAN | BREAD-MAKING | HYDROLYZING ENZYMES | Water | Enzymes | Wheat
Journal Article
Food Research International, ISSN 0963-9969, 06/2013, Volume 52, Issue 1, pp. 99 - 108
The effect of acid- or enzyme-catalysed hydrolysis on partial depolymerisation of β-glucan in oat bran was studied. Hydrolyses were performed at relatively low... 
Enzyme-hydrolysis | Defatted oat bran | Extrusion | β-Glucan | Soluble dietary fibre | Acid-hydrolysis | WHEAT BRAN | MOLECULAR-WEIGHT | RHEOLOGICAL PROPERTIES | FOOD SCIENCE & TECHNOLOGY | SIZE | CEREAL | SERUM LDL-CHOLESTEROL | PHYSICOCHEMICAL PROPERTIES | DIETARY FIBER | BARLEY | beta-Glucan | FLOW BEHAVIOR | Hydrolysis | Centrifuging | Moisture content | Gelation | Polydispersity | Agglomeration | Dispersions | Hot water
Journal Article
Food Research International, ISSN 0963-9969, 06/2013, Volume 52, Issue 1, p. 99
The effect of acid- or enzyme-catalysed hydrolysis on partial depolymerisation of [beta]-glucan in oat bran was studied. Hydrolyses were performed at... 
Hydrolysis | Enzymes | Analysis
Journal Article
BioResources, ISSN 1930-2126, 08/2011, Volume 6, Issue 3, pp. 2836 - 2850
Safe biodegradable "green" alternatives with minimal environmental and health risks have received widespread research interest. Thirty different kinds of... 
Papermaking retention | Dewatering | Starch | Cellulose | Biodegradable flocculants | HEMATITE | SEPARATION | ADSORPTION | MATERIALS SCIENCE, PAPER & WOOD
Journal Article
BioResources, ISSN 1930-2126, 2008, Volume 3, Issue 2, pp. 549 - 565
In this study the oxidative polymerization of different lignins, i.e. Flax Soda lignin, Spruce EMAL, and Eucalyptus Dioxane lignin by Trametes hirsuta laccase... 
SEC | Polymerization | Lignin | MALDI-TOF MS | Molecular weight distribution | Laccase | MATERIALS SCIENCE, PAPER & WOOD | AFSG Biobased Products
Journal Article
LWT - Food Science and Technology, ISSN 0023-6438, 2004, Volume 37, Issue 7, pp. 749 - 761
The aim was to study the effect of concentration and molecular weight of two oat and one barley β-glucan preparation on the perceived sensory quality of a... 
Soup | Mouthfeel | Sensory quality | Beta-glucan | Freezing | soup | BRAN | beta-glucan | sensory quality | (1->3)(1->4)-BETA-D-GLUCAN CONTENT | VISCOSITY | PLASMA-CHOLESTEROL CONCENTRATIONS | ORAL GLUCOSE-LOAD | INSULIN | RESPONSES | freezing | mouthfeel | MEN | MOLECULAR-WEIGHT DISTRIBUTION | GUM
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 11/2003, Volume 83, Issue 14, pp. 1389 - 1402
Journal Article
BioResources, ISSN 1930-2126, 2009, Volume 4, Issue 2, pp. 482 - 496
Oxidative polymerization of two isolated lignans, secoisolariciresinol, and secoisolariciresinol diglucoside, as well as the lignan macromolecule, by a high... 
SEC | Polymerization | MALDI-TOF MS | Lignan | FTIR | Laccase | ENTEROLACTONE | FLAXSEED HULLS | QUANTIFICATION | BIOACTIVE PHENOLIC SUBSTANCES | STEMWOOD | MATERIALS SCIENCE, PAPER & WOOD | CATALYZED POLYMERIZATION | MACROMOLECULE | SAMPLES | FOOD | LIGNIN | flaxseed hulls | quantification | enterolactone | bioactive phenolic substances | macromolecule | lignin | stemwood | catalyzed polymerization | food | samples
Journal Article
Nutrition, Metabolism and Cardiovascular Diseases, ISSN 0939-4753, 2009, Volume 20, Issue 4, pp. 249 - 257
Journal Article
PLoS Medicine, ISSN 1549-1277, 03/2008, Volume 5, Issue 3
  Background The acquired component of complex traits is difficult to dissect in humans. Obesity represents such a trait, in which the metabolic and molecular... 
Studies | Obesity | Body mass index | Insulin resistance | Mitochondrial DNA | Twins | Metabolism
Journal Article
Methods in molecular biology (Clifton, N.J.), ISSN 1064-3745, 2008, Volume 456, pp. 123 - 130
Journal Article