Articles

UofT Libraries is getting a new library services platform in January 2021.
Learn more about the change.

Search Articles

Advanced search
Help

Catalogue

Articles

Databases

X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (37382) 37382
Patent (10588) 10588
Dissertation (2552) 2552
Conference Proceeding (2206) 2206
Magazine Article (1422) 1422
Book Chapter (139) 139
Newspaper Article (81) 81
Book / eBook (35) 35
Book Review (5) 5
Publication (3) 3
Journal / eJournal (2) 2
Report (2) 2
Technical Report (2) 2
Web Resource (2) 2
Trade Publication Article (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
science & technology (5363) 5363
chemistry (2976) 2976
physics (2644) 2644
performing operations (2499) 2499
transporting (2499) 2499
life sciences & biomedicine (2464) 2464
physical sciences (2158) 2158
human necessities (1958) 1958
electricity (1909) 1909
technology (1748) 1748
metallurgy (1734) 1734
testing (1087) 1087
measuring (1076) 1076
mechanical engineering (1062) 1062
heating (1030) 1030
lighting (1027) 1027
weapons (1023) 1023
blasting (1022) 1022
humans (863) 863
hygiene (820) 820
medical or veterinary science (818) 818
analysis (815) 815
materials science (814) 814
agriculture (804) 804
fixed constructions (757) 757
engineering (698) 698
animals (696) 696
materials science, multidisciplinary (668) 668
electric communication technique (625) 625
basic electric elements (620) 620
forestry (599) 599
science & technology - other topics (582) 582
trapping (578) 578
animal husbandry (574) 574
fishing (573) 573
hunting (573) 573
generation (564) 564
conversion or distribution of electric power (562) 562
序列分析 (561) 561
counting (542) 542
calculating (540) 540
computing (540) 540
chemistry, physical (537) 537
female (527) 527
male (489) 489
遗传算法 (471) 471
organic chemistry (458) 458
investigating or analysing materials by determining theirchemical or physical properties (454) 454
physical or chemical processes or apparatus in general (454) 454
microbiology (413) 413
preparations for medical, dental, or toilet purposes (403) 403
environmental sciences & ecology (383) 383
energy & fuels (368) 368
environmental sciences (367) 367
exact sciences and technology (359) 359
specific therapeutic activity of chemical compounds ormedicinal preparations (347) 347
biochemistry (334) 334
chemistry, multidisciplinary (332) 332
wireless communications networks (329) 329
research (326) 326
separation (309) 309
china (308) 308
gene expression (303) 303
electrochemistry (296) 296
foods or foodstuffs (293) 293
their treatment, not covered by other classes (293) 293
physics, applied (292) 292
horticulture (291) 291
进化 (288) 288
multidisciplinary sciences (287) 287
biochemistry & molecular biology (285) 285
engineering elements and units (284) 284
enzymology (284) 284
general measures for producing and maintaining effectivefunctioning of machines or installations (284) 284
thermal insulation in general (284) 284
transmission of digital information, e.g. telegraphiccommunication (283) 283
vinegar (283) 283
beer (282) 282
conveying (282) 282
handling thin or filamentary material (282) 282
mutation or genetic engineering (282) 282
packing (282) 282
spirits (282) 282
storing (282) 282
wine (282) 282
electric digital data processing (281) 281
surgery (276) 276
克隆 (275) 275
machine tools (274) 274
general tagging of cross-sectional technologies spanning over several sections of the ipc (272) 272
general tagging of new technological developments (272) 272
technical subjects covered by former uspc cross-reference art collections [xracs] and digests (272) 272
metal-working not otherwise provided for (267) 267
oncology (267) 267
studies (264) 264
diagnosis (263) 263
proteins (259) 259
technologies or applications for mitigation or adaptation againstclimate change (255) 255
基因克隆 (253) 253
cultivation of vegetables, flowers, rice, fruit, vines, hopsor seaweed (252) 252
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
East Asian (Cheng Yu Tung) - Stacks (9) 9
Robarts - Stacks (7) 7
Collection Dvlpm't (Acquisitions) - Vendor file (5) 5
Online Resources - Online (3) 3
Architecture Landscape (Shore + Moffat) - Stacks (1) 1
East Asian (Cheng Yu Tung) - On order (1) 1
East Asian (Cheng Yu Tung) - Reference (1) 1
East Asian (Cheng Yu Tung) - Storage (1) 1
Gerstein Science - Stacks (1) 1
Innis College - Stacks (1) 1
Richard Charles Lee Canada-Hong Kong - Library use only (1) 1
Royal Ontario Museum - Far Eastern (1) 1
UTL at Downsview - May be requested (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
Chinese (43466) 43466
English (19686) 19686
French (396) 396
German (176) 176
Korean (28) 28
Japanese (27) 27
Portuguese (21) 21
Spanish (20) 20
Chamorro (4) 4
Russian (4) 4
Dutch (3) 3
Italian (2) 2
Lithuanian (1) 1
Polish (1) 1
Romanian (1) 1
Ukrainian (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


1. Full Text The proteomics homology of antioxidant peptides extracted from dry-cured Xuanwei and Jinhua ham
by Xing, Lujuan and Liu, Rui and Gao, Xiaoge and Zheng, Jinxiao and Wang, Chong and Zhou, Guanghong and Zhang, Wangang
Food chemistry, ISSN 0308-8146, 11/2018, Volume 266, pp. 420 - 426
Xuanwei ham | Jinhua ham | Protein homology | Peptide | Antioxidant activity | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Amino Acid Sequence | Oligopeptides - analysis | Molecular Weight | Antioxidants - chemistry | Peptides - chemistry | Chromatography, High Pressure Liquid | Oligopeptides - isolation & purification | Tandem Mass Spectrometry | Peptides - isolation & purification | Animals | Swine | Proteomics | Meat Products - analysis | Antioxidants - analysis | Oligopeptides - chemistry | Peptides - analysis | Antioxidants | Oligopeptides | Analysis | Myosin | Meat | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
2. Full Text Green preparation of carbon dots by Jinhua bergamot for sensitive and selective fluorescent detection of Hg2+ and Fe3
by Yu, Jing and Song, Na and Zhang, Ya-Kun and Zhong, Shu-Xian and Wang, Ai-Jun and Chen, Jianrong
Sensors and actuators. B, Chemical, ISSN 0925-4005, 07/2015, Volume 214, pp. 29 - 35
Fluorescence | Jinhua bergamot | Carbon dots | Metal ions | Physical Sciences | Chemistry | Technology | Instruments & Instrumentation | Electrochemistry | Chemistry, Analytical | Science & Technology | Nanoparticles | Actuators | Buffer solutions | Photoluminescence | Carbon | Quenching (cooling) | Mercury (metal)
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
3. Full Text Evaluating the effect of protein modifications and water distribution on bitterness and adhesiveness of Jinhua ham
by Zhou, Chang-Yu and Wang, Chong and Cai, Jia-Hui and Bai, Yun and Yu, Xiao-Bo and Li, Chun-Bao and Xu, Xing-Lian and Zhou, Guang-Hong and Cao, Jin-Xuan
Food chemistry, ISSN 0308-8146, 09/2019, Volume 293, pp. 103 - 111
Protein modifications | Jinhua ham | Water distribution | Bitterness | Adhesiveness | Partial least square regression | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Protein Conformation, alpha-Helical | Animals | Protein Conformation, beta-Strand | Swine | Protein Denaturation | Water - chemistry | Meat Products - analysis | Taste | Proteins - chemistry | Principal Component Analysis | Proteins | Evaluation | Actin | Proteolysis | Denaturation | Muscle proteins | Meat
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
4. Full Text Label-free proteomics reveals the mechanism of bitterness and adhesiveness in Jinhua ham
by Zhou, Chang-Yu and Wang, Chong and Tang, Chang-Bo and Dai, Chen and Bai, Yun and Yu, Xiao-Bo and Li, Chun-Bao and Xu, Xing-Lian and Zhou, Guang-Hong and Cao, Jin-Xuan
Food chemistry, ISSN 0308-8146, 11/2019, Volume 297, pp. 125012 - 125012
Quantitative proteome | Endogenous enzymes | Excessive proteolysis | Dry-cured ham | Partial least square regression analysis | Sensory defects | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Troponin T - analysis | Adhesiveness | Down-Regulation | Cathepsin B - metabolism | Cathepsin L - metabolism | Proteins - analysis | Chromatography, High Pressure Liquid | Taste - physiology | Tandem Mass Spectrometry | Animals | Proteolysis | Swine | Least-Squares Analysis | Meat Products - analysis | Proteomics - methods | Cluster Analysis | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
5. Full Text Comparative biogeography of the gut microbiome between Jinhua and Landrace pigs
by Xiao, Yingping and Kong, Fanli and Xiang, Yun and Zhou, Weidong and Wang, Junjun and Yang, Hua and Zhang, Guolong and Zhao, Jiangchao
Scientific reports, ISSN 2045-2322, 12/2018, Volume 8, Issue 1, pp. 5985 - 10
Science & Technology - Other Topics | Multidisciplinary Sciences | Science & Technology | Community structure | Phenotypes | rRNA 16S | Adipose tissue | Duodenum | Digestive system | Cecum | Microbiomes | Biogeography | Hogs | Microbiota | Jejunum | Intestine | Bacteria | Intestinal microflora | Digestive tract | Adipogenesis
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
6. Full Text Stochastic Models in Reliability, Network Security and System Safety
: Essays Dedicated to Professor Jinhua Cao on the Occasion of His 80th Birthday
by Li, Quan-Lin and Wang, Jinting and Yu, Hai-Bo
2019, ISBN 9811508631, 515
eBook
Details down arrow
Digital rights down arrow
loading Loading Rights
7. Full Text Comparison of microRNAs in the intramuscular adipose tissue from Jinhua and Landrace pigs
by Miao, Zhiguo and Wang, Shan and Wang, Yimin and Wei, Panpeng and Khan, Muhammad Akram and Zhang, Jinzhou and Guo, Liping and Liu, Dongyang
Journal of cellular biochemistry, ISSN 0730-2312, 01/2019, Volume 120, Issue 1, pp. 192 - 200
Jinhua pig | Landrace pig | intramuscular adipose tissue | gene expression | microRNAs (miRNAs) | Biochemistry & Molecular Biology | Life Sciences & Biomedicine | Science & Technology | Cell Biology | Gene Library | Breeding | Transcriptome | Databases, Genetic | MicroRNAs - metabolism | Swine - classification | Tissue Distribution | Adipose Tissue - metabolism | Animals | Base Sequence | Polymerase Chain Reaction | MicroRNAs - genetics | Software | Body Fat Distribution | Adipogenesis - genetics | Muscle, Skeletal - anatomy & histology | Adipose tissues | MicroRNA | Comparative analysis | Gene expression | Swine | Genes | Adipose tissue | Body parts | Encyclopedias | miRNA | Genomes | Lipogenesis | Metabolism | Ribonucleic acid--RNA | Adipogenesis | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
8. Full Text Identification and comparison of long non-conding RNA in Jinhua and Landrace pigs
by Miao, Zhiguo and Wang, Shan and Zhang, Jinzhou and Wei, Panpeng and Guo, Liping and Liu, Dongyang and Wang, Yimin and Shi, Mingyan
Biochemical and biophysical research communications, ISSN 0006-291X, 11/2018, Volume 506, Issue 3, pp. 765 - 771
Fat metabolism | lncRNA | Gene expression | Intramuscular adipose tissue | Pig | Biochemistry & Molecular Biology | Biophysics | Life Sciences & Biomedicine | Science & Technology | Animals | Sequence Analysis, RNA | RNA, Messenger - genetics | Gene Expression Profiling | RNA, Long Noncoding - genetics | Signal Transduction - genetics | Transcriptome - genetics | Swine - genetics | RNA, Messenger - metabolism | RNA, Long Noncoding - metabolism | Gene Ontology | RNA | Comparative analysis | Swine | Mitogens | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
9. Full Text iTRAQ-based quantitative proteomic characterizes the salting exudates of Jinhua ham during the salting process
by Zhou, Chang-Yu and Wang, Chong and Dai, Chen and Bai, Yun and Yu, Xiao-Bo and Li, Chun-Bao and Xu, Xing-Lian and Zhou, Guang-Hong and Cao, Jin-Xuan
Food control, ISSN 0956-7135, 06/2019, Volume 100, pp. 189 - 197
Jinhua ham | Salting exudates | Correlation analysis | Curing loss | Proteomics | Salting | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology | Glucose metabolism | Medical research | Creatine kinase | Analysis | Medicine, Experimental | Cellular signal transduction | Binding proteins | Creatine | Protein binding | Meat
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
10. Full Text Characterizing bacterial strains of spoiled Jinhua ham and evaluating the effect of antimicrobial agents on these isolated bacterial strains
by Zhan, Guang and Pan, Daodong and Zhou, Changyu and Wang, Ying and He, Jun and Zhang, Jian and Li, Gang and Cao, Jinxuan
Food science & technology, ISSN 0023-6438, 01/2021, Volume 136
Antimicrobial | Antimicrobial interactions | Spoilage | Jinhua ham | Bacterial strains
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
11. Full Text High-throughput sequencing-based characterization of the predominant microbial community associated with characteristic flavor formation in Jinhua Ham
by Wang, Yanbo and Li, Fan and Chen, Jian and Sun, Zhihua and Wang, Feifei and Wang, Chong and Fu, Linglin
Food microbiology, ISSN 0740-0020, 04/2021, Volume 94, pp. 103643 - 103643
Volatile compounds | High-throughput sequencing | Aldehydes | Dry-cured ham | Bacterial community | Staphylococcus | Safety and security measures | Microbiota (Symbiotic organisms) | Proteases | Analysis | Food | Index Medicus
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights
12. Full Text Assessment of autozygosity derived from runs of homozygosity in Jinhua pigs disclosed by sequencing data
by Xu, Zhong and Sun, Hao and Zhang, Zhe and Zhao, Qingbo and Olasege, Babatunde Shittu and Li, Qiumeng and Yue, Yang and Ma, Peipei and Zhang, Xiangzhe and Wang, Qishan and Pan, Yuchun
Frontiers in genetics, ISSN 1664-8021, 2019, Volume 10, pp. 274 - 274
Inbreeding coefficients | Runs of homozygosity | Animal breeding | Selection | Pig | Life Sciences & Biomedicine | Genetics & Heredity | Science & Technology | Usage | Swine | Analysis | Genetic aspects | Research | High-throughput screening (Biochemical assaying) | Homozygosity | animal breeding | runs of homozygosity | inbreeding coefficients | selection | pig
Journal Article
Details down arrow
Digital rights down arrow
loading Loading Rights