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British Journal of Nutrition, ISSN 0007-1145, 09/2016, Volume 116, Issue 5, pp. 913 - 923
Journal Article
Public Health Nutrition, ISSN 1368-9800, 04/2018, Volume 21, Issue 12, pp. 2221 - 2229
Journal Article
Nutrients, ISSN 2072-6643, 04/2017, Volume 9, Issue 4, p. 380
The associations of glucose, fructose, and sucrose intake with type 2 diabetes mellitus (T2DM) have been inconsistent. Furthermore, there is a lack of studies... 
Type 2 diabetes | Diet | Sucrose | Insulin sensitivity | Beta-cell function | Glucose | Prediabetes | Fructose | GLYCEMIC INDEX | glucose | FRUIT JUICES | prediabetes | TOLERANCE | fructose | RISK | sucrose | insulin sensitivity | WOMEN | beta-cell function | OBESITY | NUTRITION & DIETETICS | type 2 diabetes | SWEETENED BEVERAGES | RESISTANCE | diet | CANCER-NORFOLK | CONSUMPTION | Prediabetic State - metabolism | Prevalence | Prospective Studies | Nutrition Surveys | Humans | Middle Aged | Netherlands - epidemiology | Male | Diabetes Mellitus, Type 2 - metabolism | Insulin - blood | Diabetes Mellitus, Type 2 - epidemiology | Diabetes Mellitus, Type 2 - ethnology | Insulin-Secreting Cells - metabolism | Adult | Diabetes Mellitus, Type 2 - etiology | Female | Prediabetic State - etiology | Insulin Secretion | Prediabetic State - epidemiology | Glucose - adverse effects | Fructose - adverse effects | Cross-Sectional Studies | Diet, Carbohydrate Loading - ethnology | Self Report | Biomarkers - blood | Insulin - metabolism | Prediabetic State - ethnology | Dietary Sucrose - adverse effects | Aged | Diet, Carbohydrate Loading - adverse effects | Cohort Studies | Insulin Resistance - ethnology | Sensitivity analysis | Diabetes mellitus | Regression analysis | Metabolism | Insulin | Glucose tolerance | Glucose metabolism | Sensitivity | Diabetes | Pancreas | Dietary fiber | Cross sections | Sugars | Food | Index Medicus
Journal Article
Nutrition, ISSN 0899-9007, 2011, Volume 27, Issue 3, pp. 302 - 309
Journal Article
Journal Article
British Journal of Nutrition, ISSN 0007-1145, 04/2016, Volume 115, Issue 8, pp. 1453 - 1461
Journal Article
Public Health Nutrition, ISSN 1368-9800, 2017, Volume 20, Issue 3, pp. 417 - 448
Objective: Evidence suggests that health benefits are associated with consuming recommended amounts of fruits and vegetables (F&V), yet standardised assessment... 
Journal Article
Public Health Nutrition, ISSN 1368-9800, 2017, Volume 20, Issue 4, pp. 578 - 597
Research indicates that intake of sugar-sweetened beverages (SSB) may be associated with negative health consequences. However, differences between assessment... 
Journal Article
European journal of nutrition, 09/2019
Artificially sweetened and sugar-sweetened beverage consumptions have both been reported to be associated with type 2 diabetes mellitus (T2D) risk. The aim of... 
Index Medicus
Journal Article
Nutrition (Burbank, Los Angeles County, Calif.), 10/2018, Volume 62, p. 39
The aim of this study was to develop and validate a comprehensive food frequency questionnaire (FFQ) for The Maastricht Study, a population-based prospective... 
Journal Article
BMC Nutrition, ISSN 2055-0928, 12/2018, Volume 4, Issue 1, pp. 1 - 22
Abstract Background Dietary fat is an essential macronutrient. However, saturated fact has been associated with negative health outcomes including... 
Dietary assessment | DEDIPAC | Saturated fat | Europe
Journal Article
Appetite, ISSN 0195-6663, 1994, Volume 22, Issue 2, pp. 173 - 182
Journal Article