X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
humans (54) 54
index medicus (49) 49
male (38) 38
female (35) 35
nutrition & dietetics (35) 35
oxidative stress (29) 29
beta-carotene (27) 27
middle aged (26) 26
adult (24) 24
carotenoids (23) 23
antioxidants (22) 22
biochemistry & molecular biology (21) 21
animals (20) 20
chromatography, high pressure liquid (18) 18
alpha-tocopherol (17) 17
aged (16) 16
antioxidants - metabolism (15) 15
lipid-peroxidation (15) 15
diet (13) 13
cardiovascular-disease (12) 12
lutein (11) 11
oxidative stress - drug effects (11) 11
antioxidant (10) 10
carotenoids - blood (10) 10
endocrinology & metabolism (10) 10
lycopene (10) 10
plasma (10) 10
research (10) 10
vitamin-e (10) 10
dna damage (9) 9
health aspects (9) 9
mass spectrometry (9) 9
nutrition surveys (9) 9
acid (8) 8
cross-sectional studies (8) 8
dna-damage (8) 8
food science & technology (8) 8
in-vitro (8) 8
inflammation (8) 8
metabolic syndrome (8) 8
nutrition (8) 8
oxidation-reduction (8) 8
tocopherol (8) 8
cancer (7) 7
fruits (7) 7
protein carbonylation (7) 7
rats (7) 7
republic of korea (7) 7
risk (7) 7
vegetables (7) 7
vitamin a (7) 7
adults (6) 6
antioxidants - analysis (6) 6
beta carotene - analogs & derivatives (6) 6
biomarkers (6) 6
biomarkers - blood (6) 6
carnosine (6) 6
carotenoids - chemistry (6) 6
comet assay (6) 6
food and beverages (6) 6
low-density-lipoprotein (6) 6
obesity (6) 6
oxidation (6) 6
oxidative stress - physiology (6) 6
physiological aspects (6) 6
prevention (6) 6
rat (6) 6
serum (6) 6
supplementation (6) 6
tocopherols (6) 6
universities and colleges (6) 6
vitamin d - analogs & derivatives (6) 6
vitamin d - blood (6) 6
xanthophylls (6) 6
zeaxanthins (6) 6
adolescent (5) 5
alcohol (5) 5
analysis (5) 5
article (5) 5
beta carotene (5) 5
beta carotene - blood (5) 5
blood (5) 5
care and treatment (5) 5
carotenoids - analysis (5) 5
chemistry, medicinal (5) 5
cleavage (5) 5
coronary-heart-disease (5) 5
dietary supplements (5) 5
environmental sciences (5) 5
hypertension (5) 5
insulin-resistance (5) 5
lipid peroxidation (5) 5
nutrition. foods and food supply (5) 5
ophthalmology (5) 5
original (5) 5
original article (5) 5
postmenopausal women (5) 5
retinol (5) 5
review (5) 5
studies (5) 5
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Journal Article
Biochemical and Biophysical Research Communications, ISSN 0006-291X, 2003, Volume 305, Issue 3, pp. 754 - 760
Journal Article
Journal of Cellular and Molecular Medicine, ISSN 1582-1838, 06/2011, Volume 15, Issue 6, pp. 1339 - 1354
The metabolic syndrome is a risk factor that increases the risk for development of renal and vascular complications. This study addresses the effects of... 
L and D enantiomers | metabolic syndrome | carnosine | carbonyl quenching activity | renoprotection | obese Zucker rats | chronic treatment | Renoprotection | Chronic treatment | Carnosine | Carbonyl quenching activity | Metabolic syndrome | Obese Zucker rats | CELLULAR DYSFUNCTION | MEDICINE, RESEARCH & EXPERIMENTAL | OXIDATIVE STRESS | LIPID-PEROXIDATION | PROTEIN CARBONYLATION | SPECTROPHOTOMETRIC METHOD | TANDEM MASS-SPECTROMETRY | CELL BIOLOGY | HISTIDINE-CONTAINING PEPTIDES | METABOLIC SYNDROME-X | SYMPATHETIC-NERVE | MEDIATED INHIBITION | Free Radical Scavengers - pharmacology | Kidney - pathology | Stereoisomerism | Cholesterol - blood | Albumins - analysis | Carnosine - therapeutic use | Insulin - blood | Obesity - blood | Metabolic Syndrome - urine | Kidney Function Tests | Metabolic Syndrome - blood | Obesity - urine | Metabolic Syndrome - physiopathology | Blood Pressure - drug effects | Free Radical Scavengers - therapeutic use | Hyperlipidemias - complications | Blood Glucose - analysis | Administration, Oral | Obesity - complications | Hyperlipidemias - drug therapy | Rats | Obesity - physiopathology | Carnosine - pharmacology | Creatinine - urine | Glycation End Products, Advanced - urine | Metabolic Syndrome - complications | Rats, Zucker | Animals | Triglycerides - blood | Hypertension - complications | Glycation End Products, Advanced - blood | Oxidative Stress - drug effects | Drinking water | Oxidative stress | Carbonyl compounds | Renal function | Peptides | Lipid peroxidation | Cytotoxicity | Lipids | Enantiomers | Risk factors | Proteins | Biological effects | Hyperglycemia | Histidine | Albumins | Ischemia | Blood pressure | Age | Carbonyls | Hypertension | Urine | Creatinine | Obesity | Advanced glycosylation end products | Hyperlipidemia | Complications | Diabetes mellitus | Triglycerides | Glycosylation | Risk analysis | Electron microscopy | Insulin | Cholesterol | Studies | Histamine | Nephropathy | Biomarkers | Plasma levels | Kidney diseases | Diabetes | Metabolic disorders | Index Medicus
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 02/2017, Volume 97, Issue 3, pp. 793 - 801
BACKGROUND Biofortified maize is not only a good vehicle for provitamin A carotenoids for vitamin A deficient populations in developing countries but also a... 
tocotrienols | tocopherols | vitamin A | antioxidants | γ‐oryzanol | phenolics | γ-oryzanol | ANTIOXIDANT ACTIVITY | YELLOW MAIZE | INBRED LINES | FOOD SCIENCE & TECHNOLOGY | RICE BRAN | MEXICAN MAIZE | BETA-CAROTENE | AGRICULTURE, MULTIDISCIPLINARY | ZEA-MAYS L | DIVERSITY | CHEMISTRY, APPLIED | gamma-oryzanol | Zea mays - chemistry | Carotenoids - analysis | Climate | Species Specificity | Nutritive Value | Antioxidants - metabolism | Humans | Crops, Agricultural - growth & development | Gene-Environment Interaction | Provitamins - biosynthesis | Vitamin A - metabolism | Phenylpropionates - metabolism | Seeds - growth & development | Biofortification | Crops, Agricultural - chemistry | Seeds - chemistry | Zea mays - metabolism | Antioxidants - analysis | Zea mays - genetics | Seeds - metabolism | Coumaric Acids - analysis | Seeds - genetics | Coumaric Acids - metabolism | Vitamin E - analysis | Plant Breeding | Genotype | Provitamins - analysis | Phenols - metabolism | Vitamin A - analysis | Carotenoids - biosynthesis | Phenols - analysis | Propionates | Mexico | Crops, Agricultural - genetics | Phenylpropionates - analysis | Zea mays - growth & development | Altitude | Crops, Agricultural - metabolism | Crosses, Genetic | Vitamin E - biosynthesis | Vitamin A | Carotenoids | Vitamin E | Agronomy | Phenols | Corn | Genetic diversity | Antioxidants | Correlation | Maize | High performance liquid chromatography | Vitamins
Journal Article
British Journal of Nutrition, ISSN 0007-1145, 11/2013, Volume 110, Issue 10, pp. 1803 - 1809
Journal Article