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The FEBS Journal, ISSN 1742-464X, 12/2013, Volume 280, Issue 23, pp. 6022 - 6032
Journal Article
Journal of viral hepatitis, ISSN 1352-0504, 07/2019
A noninvasive assessment method for acute or acute-on-chronic liver failure in patients with hepatitis E virus (HEV) infection is urgently needed. We aimed to... 
Journal Article
IEEE Transactions on Antennas and Propagation, ISSN 0018-926X, 7/2019, Volume 67, Issue 10, pp. 1 - 1
The traditional two-way (2W) parabolic equation (PE) (2W-PE) method has been applied for modeling groundwave propagation over irregular terrain. However, based... 
low-frequency (LF) groundwave propagation | staircase terrain model (STM) | irregular terrain | two-way (2W) parabolic equation (PE) (2W-PE) method | conformal mapping model (CMM)
Journal Article
Journal of Food Engineering, ISSN 0260-8774, 10/2014, Volume 139, pp. 43 - 49
The objective is to characterize the changes in water mobility in drying process of chicken breast using H low-field nuclear magnetic resonance (LF-NMR).... 
LF-NMR | Transverse relaxation | Jerky | Drying degree | Shear force | Water mobility | Signal per mass | H-1-NMR | LOW-FIELD NMR | MOBILITY | FOOD SCIENCE & TECHNOLOGY | WATER-HOLDING CAPACITY | MUSCLE | T-2 RELAXATION | MEAT | ENGINEERING, CHEMICAL | SPECTROSCOPY | Nuclear magnetic resonance | Correlation | Shear | Moisture content | Chickens | Breast | Foods | Indicators | Drying
Journal Article
by Zhang, YJ and Wang, ZJ and Yu, YT and Chen, B and Ma, JL and Shi, L
INTERNATIONAL JOURNAL OF DATA WAREHOUSING AND MINING, ISSN 1548-3924, 04/2018, Volume 14, Issue 2, pp. 18 - 36
This article describes how text documents are a major data structure in the era of big data. With the explosive growth of data, the number of documents with... 
Graph Model | Parameter Estimation | SYSTEM | COMPUTER SCIENCE, SOFTWARE ENGINEERING | Gibbs Sampling | Probability Generation Process | Text Classification | SEARCH | Multi Label | Topic Model | Function Terms
Journal Article
Drying Technology, ISSN 0737-3937, 02/2018, Volume 36, Issue 3, pp. 366 - 373
To decrease the drying time and energy consuming, water migration and water-protein interactions of lamb meat being air-dried at 35°C were investigated.... 
LF-NMR | Air-drying | water-protein interactions | dried meat | water migration | water–protein interactions
Journal Article
Food Research International, ISSN 0963-9969, 05/2019, Volume 119, pp. 417 - 425
Low-field nuclear magnetic resonance (LF-NMR) and electronic nose combined with Gas chromatography mass spectrometry (GC–MS) were used to collect the data of... 
Back propagation artificial neural network (BP-ANN) model | Ginger | Low field nuclear magnetic resonance (LF-NMR) | Flavor | Electronic nose | ATTRIBUTES | QUALITY | FOOD SCIENCE & TECHNOLOGY | ESSENTIAL OIL | MOISTURE-CONTENT | PRETREATMENT | VOLATILES | CONSTITUENTS | Sensors | Neural networks | Mass spectrometry | Analysis
Journal Article
Drying Technology, ISSN 0737-3937, 12/2018, Volume 36, Issue 16, pp. 2006 - 2015
In this study, changes in various states of water in apple cubes were assessed using low-field nuclear magnetic resonance (LF-NMR) during microwave vacuum... 
LF-NMR | water activity | linear fitting | moisture content | PLSR | H-1-NMR | GLASS-TRANSITION TEMPERATURE | QUALITY | MOBILITY | OSMOTIC DEHYDRATION | BROCCOLI | RELAXATION | NUCIFERA GAERTN. SEEDS | ENGINEERING, MECHANICAL | ENGINEERING, CHEMICAL | MATTER CONTENT | KINETICS
Journal Article
Drying Technology, ISSN 0737-3937, 05/2019, Volume 37, Issue 7, pp. 803 - 812
Conversion among different moisture-binding types of single Hebei wheat kernels during isothermal drying processing at 60 °C was studied by low field nuclear... 
LF-NMR | moisture-binding types | drying | single-wheat kernel | ENGINEERING, CHEMICAL | TEMPERATURE | ENGINEERING, MECHANICAL | RICE
Journal Article
Journal Article
LWT, ISSN 0023-6438, 12/2019, Volume 116, p. 108548
To set up a rapid real-time nondestructive detection of moisture content, this paper reported the results of a combination of LF-NMR and BP-ANN to monitor the... 
LF-NMR | Moisture content | Artificial intelligence | Microwave vacuum drying | Typical fruits and vegetables
Journal Article
LWT, ISSN 0023-6438, 05/2019, Volume 105, pp. 257 - 264
The feasibility of low-field nuclear magnetic resonance (LF-NMR) was investigated to predict the dielectric properties of Chinese yam slices. Changes in... 
LF-NMR | Dielectric properties | PLSR | Chinese yam | ATTRIBUTES | QUALITY | CARP CTENOPHARYNGODON-IDELLA | FOOD SCIENCE & TECHNOLOGY | RELAXATION | LOW-FIELD-NMR | MOISTURE | MATTER CONTENT | TEMPERATURE | CARROT SLICES | OPTIMIZATION
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 03/2016, Volume 64, Issue 10, pp. 2153 - 2161
Journal Article
Drying Technology, ISSN 0737-3937, 05/2018, Volume 36, Issue 7, pp. 841 - 848
The dynamic states of water in shrimp during drying process were investigated by low-field nuclear magnetic resonance and magnetic resonance imaging. With the... 
LF-NMR | shrimp drying | water dynamic states | MRI | QUALITY | APPLE | MOBILITY | MODEL | ENGINEERING, MECHANICAL | ENGINEERING, CHEMICAL | LASER-LIGHT | SLICES | MOISTURE-CONTENT | DEHYDRATION | MOVEMENT | TECHNOLOGY
Journal Article