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07/2009
The β-Galactosidase activity at pH 6 is used as a cellular marker to identify senescent cell cultures. The classic method to identify this enzymatic activity... 
delta milli pH | differential pH | β-Galactosidase
Web Resource
Archives of Microbiology, ISSN 0302-8933, 10/2017, Volume 199, Issue 8, pp. 1175 - 1183
Journal Article
Biochemical and Biophysical Research Communications, ISSN 0006-291X, 10/2019, Volume 517, Issue 4, pp. 762 - 766
Galactooligosaccharides (GOS) are currently attracting considerable interest as prebiotic substances and can be prepared by transgalactosylation reactions from... 
Galactooligosaccharide | Lactose | Transgalactosylation | β-Galactosidase | HPLC
Journal Article
Indian Journal of Biotechnology, ISSN 0972-5849, 07/2018, Volume 17, Issue 3, pp. 407 - 415
Journal Article
Journal of dairy science, 08/2019
β-galactosidase is one of the most important enzymes used in dairy industry. Here, a novel thermostable β-galactosidase was cloned and overexpressed from... 
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 01/2020, Volume 159, p. 111015
The present study was undertaken to explore the effect of non-thermal microwave pretreatment of tomato seeds and fruit to enhance plant photosynthesis;... 
β-galactosidase | Pectinmethylesterase | Polygalacturonase | Photosynthesis | Microwave radiation | Non-thermal
Journal Article
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, ISSN 1386-1425, 02/2020, Volume 226, p. 117637
In this study, β-galactosidase has been immobilized on tannic acid stabilized silver nanoparticles (AgNPs). Tannic acid is a phytochemical and it is... 
Immobilization | β-galactosidase | Activity | Stability | Silver nanoparticles
Journal Article
Biocatalysis and Agricultural Biotechnology, ISSN 1878-8181, 07/2019, Volume 20, p. 101231
β-Galactosidase is an industrially important enzyme with many applications in various health, diagnostic and food processing industries. The present work... 
Isolation | Bioreactor | Identification | β-Galactosidase | Production | Scale-up
Journal Article
Food Chemistry, ISSN 0308-8146, 02/2020, Volume 305, p. 125481
Prebiotics are rising in interest in commercial scale productions due to increasing health awareness of consumers. Under bio-economic aspects, sweet and acid... 
Response surface analysis | Nuclear magnetic resonance | Transgalactosylation | Prebiotic | Valorization | β-Galactosidase
Journal Article
Food Chemistry, ISSN 0308-8146, 04/2016, Volume 196, pp. 155 - 160
A β-galactosidase from Kluyveromyces lactis was found to specifically catalyze hydrolysis of the glycosyl ester linkage of stevioside to yield steviolbioside,... 
Hydrolysis | Reaction coupling separation | Stevioside | Anti-cancer | β-Galactosidase | Steviolbioside
Journal Article
Journal of Microbiology and Biotechnology, ISSN 1017-7825, 2017, Volume 27, Issue 3, pp. 598 - 609
Pediococcus pentosaceus ID-7 was isolated from kimchi, a Korean fermented food, and it showed high activity for lactose hydrolysis. The β-galactosidase of P.... 
LacZ | LacLM | Heterodimeric β-galactosidase | Pediococcus pentosaceus
Journal Article
Biochimica et biophysica acta. Proteins and proteomics, ISSN 1570-9639, 09/2019, p. 140271
β-Galactosidase is one of the most important industrial enzymes, that has been used for many decades in the dairy industry. The main application of... 
Journal Article
Biocatalysis and Biotransformation, ISSN 1024-2422, 09/2016, Volume 34, Issue 5, pp. 219 - 225
Fungal β-galactosidase from Aspergillus oryzae was immobilized into polyvinylalcohol (PVA) hydrogel by LentiKats® technology and used for the production of... 
β-galactosidase | transglycosylation | immobilization | PVA gel
Journal Article
Journal of Advanced Laboratory Research in Biology, 07/2019, Volume 10, Issue 3
Lactobacillus plantarum is a lactic acid bacterium, mostly found in fruits and vegetables. It has been used in a variety of food fermentations. It is reported... 
β-galactosidase | Probiotics | Lactobacillus plantarum | Cloning
Journal Article
LWT, ISSN 0023-6438, 12/2019, Volume 116, p. 108545
β-galactosidase from 313 (LL313) was purified (4.5-fold, 11% purification yield), and characterised, giving optimal enzyme activity at pH 5.5 and 55 °C.... 
Biochemical properties | Thermal properties | β-galactosidase | Enzyme purification | Lactobacillus leichmannii 313
Journal Article
Molecules (Basel, Switzerland), ISSN 1420-3049, 09/2019, Volume 24, Issue 18, p. 3294
Enzymatic hydrolysis of lactose is a crucial step to improve the efficiency and selectivity of membrane-based separations toward the recovery of milk... 
β-galactosidase | whey | goat milk oligosaccharides | mass spectrometry | processing | lactose hydrolysis | transgalactosylation
Journal Article
Molecules (Basel, Switzerland), ISSN 1420-3049, 09/2019, Volume 24, Issue 18, p. 3275
Nanoparticles have been conjugated to biological systems for numerous applications such as self-assembly, sensing, imaging, and therapy. Development of more... 
β-galactosidase | carbon dots | biosensor | lactose | Langmuir monolayer | conjugation
Journal Article
International Journal of Biological Macromolecules, ISSN 0141-8130, 11/2019, Volume 140, pp. 129 - 139
GH42 enzymes are potential candidates for bifunctional β-galactosidase/α-L-arabinopyranosidase. A novel GH42 enzyme (BaBgal42A) from was identified, the... 
Bioconversion | Synergy | Bifunctional β-galactosidase/α-L-arabinopyranosidase | Polysaccharide hydrolysis | GH42 enzyme
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 01/2020, Volume 259, p. 108822
In this experiment, the effects of early season boron sprays (300 mgL , two times at the stage of full bloom and petal fall) and postharvest calcium dip... 
Ripening | β-galactosidase | Fruit softening | Enzyme activity | Pectate lyase | Postharvest | α-L-arabinofuranosidase
Journal Article
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