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Nutrition research (New York, N.Y.), ISSN 0271-5317, 2011, Volume 31, Issue 12, pp. 896 - 906
Gastroenterology and Hepatology | Anthocyanins | AMPK | Purple sweet potato | Fatty acid synthase | Mice | High-fat diet | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Fundamental and applied biological sciences. Psychology | Feeding. Feeding behavior | Biological and medical sciences | Vertebrates: anatomy and physiology, studies on body, several organs or systems | Dietary Fats - metabolism | AMP-Activated Protein Kinases - metabolism | Liver - enzymology | Fatty Acid Synthases - metabolism | Plant Extracts - pharmacology | Humans | Male | Hepatocytes - metabolism | Acetyl-CoA Carboxylase - genetics | Liver - drug effects | Anthocyanins - therapeutic use | Weight Gain - drug effects | Ipomoea batatas - chemistry | Plant Tubers | Phytotherapy | Fatty Acid Synthases - genetics | Sterol Regulatory Element Binding Protein 1 - metabolism | Anthocyanins - pharmacology | Dietary Fats - adverse effects | Liver - metabolism | Enzyme Activation - drug effects | Functional Food | Blotting, Western | Mice, Inbred ICR | Hep G2 Cells | Gene Expression Regulation - drug effects | Animals | Sterol Regulatory Element Binding Protein 1 - genetics | Obesity - prevention & control | Lipid Metabolism - drug effects | Mice, Obese | Plant Extracts - therapeutic use | Acetyl-CoA Carboxylase - metabolism | Anthocyanin | Enzymes | Obesity | Synthesis | Analysis | Physiological aspects | Aspartate | Chromophores | Triglycerides | Fatty acids | Protein kinases | Index Medicus
Journal Article
Journal Article
Journal Article
Journal Article